BALSAMIC VINEGAR RATING RECIPES

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BALSAMIC VINEGAR RECIPES | BBC GOOD FOOD



Balsamic vinegar recipes | BBC Good Food image

Use a bottle of this top condiment to make our best balsamic vinegar recipes, from glazes and dressings, to sauces for salads, roasts and more

Provided by Georgina Kiely – Digital food editor, bbcgoodfood.com

Number Of Ingredients 1

GRILLED VEGETABLES WITH BALSAMIC VINEGAR | ALLRECIPES



Grilled Vegetables with Balsamic Vinegar | Allrecipes image

A simple recipe for vegetables that let's their quality and freshness shine through! A variety of other vegetables (cut at least 1/2-inch thick) can be used with this recipe such as: mushrooms, onions, squash, and red peppers.

Provided by Natasha

Categories     Side Dish    Vegetables    Squash    Zucchini    Grilled Zucchini Recipes

Total Time 1 hours 10 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 8 servings

Number Of Ingredients 8

½ cup olive oil
2 tablespoons soy sauce
2 tablespoons balsamic vinegar
½ teaspoon salt
½ teaspoon ground black pepper
2 medium eggplants, cut into 1/2-inch slices
3 medium zucchinis, cut into 1/2-inch slices
2 medium green bell peppers, cut into 1/2-inch slices

Steps:

  • Whisk olive oil, soy sauce, balsamic vinegar, salt, and pepper in a large bowl. Toss eggplants, zucchinis, and bell peppers in soy sauce marinade. Marinate for about 45 minutes.
  • Preheat grill for medium heat and lightly oil the grate. Remove vegetables from marinade, shaking off excess.
  • Grill vegetables on preheated grill until tender, 10 to 15 minutes, brushing vegetables with marinade. Transfer cooked vegetables to a platter and serve with any remaining marinade.

Nutrition Facts : Calories 141.9 calories, CarbohydrateContent 4.8 g, FatContent 13.7 g, FiberContent 1.4 g, ProteinContent 1.4 g, SaturatedFatContent 1.9 g, SodiumContent 380.4 mg, SugarContent 2.6 g

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