BALL BEER RECIPES

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HOLIDAY CHEESE BALL - THE PIONEER WOMAN – RECIPES ...



Holiday Cheese Ball - The Pioneer Woman – Recipes ... image

We all have certain holiday dishes that bring back a flood of memories with every taste. A good holiday cheese ball is one of those dishes for me.

Provided by Sommer Collier

Categories     Christmas    appetizers    main dish

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0S

Yield 20 servings

Number Of Ingredients 5

8 oz. weight Cream Cheese, Softened
8 oz. weight Shredded Sharp Cheddar Cheese
1 oz. weight Dried French Onion Soup Mix
1 1/2 tsp. Ground Mustard
3/4 lb. Whole Almonds

Steps:

  • Place cream cheese, shredded cheddar, French onion soup mix, and ground mustard in the food processor. Pulse until the mixture is well combined.Scoop the cheese mixture out of the food processor and form with your hands into the shape of a large almond. Place on a platter.Press the round ends of the almonds into the cheese ball with the points slightly leaning toward the pointed end of the cheese ball form. Cover the cheese ball completely with almonds. Cover and refrigerate until ready to serve. Garnish the platter with fresh herbs and serve with crackers or cut vegetables.

BEER CHEESE DIP RECIPE - HOW TO MAKE PRETZEL BEER CHEESE …



Beer Cheese Dip Recipe - How To Make Pretzel Beer Cheese … image

Looking for an beer cheese dip recipe? This recipe combines cheddar, pale ale, cream cheese, and garlic to make the BEST beer cheese ever. If you want to take it a step further, serve it in a ring of pretzeled store-bought biscuits.

Provided by Lindsay Funston

Categories     nut-free    cocktail party    Super Bowl    appetizers    snack

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 13

1 3/4 c.

shredded cheddar, divided

1/2 c.

shredded mozzarella

1

(8-oz.) block cream cheese, softened

1 1/2 tbsp.

Dijon mustard

2 tbsp.

freshly chopped chives, plus more for garnish

2 tsp.

garlic powder

1/4 c.

pale ale beer (we love Sierra Nevada)

Kosher salt

Freshly ground black pepper

1

(16.3-oz.) can refrigerated biscuits

2 tbsp.

baking soda

1

large egg, mixed with 1 tablespoon water, for brushing biscuits

Coarse salt

Steps:

  • Garnish with chives before serving.

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