BAKLAVA WITH PUFF PASTRY RECIPES

Steps:

• Preheat oven to 350F (175C).
• Combine honey and orange juice and heat in the microwave for two minutes.
• Unroll sheets of puff pastry. Lay one sheet on a lightly floured surface and brush with melted butter. Combine diced walnuts, cinnamon, salt, and orange zest in a bowl, then spread evenly over buttered sheet of pastry. Drizzle walnut mixture with half of the honey mixture, then lay the second sheet of puff pastry over top.
• Slice pastry into squares and transfer to a parchment paper-lined baking sheet. Crack egg into a small bowl, pour in a splash of milk, and whisk to create an egg wash. Brush pastry with egg wash. Bake for 10-12 minutes or until puffed and browned.
• Drizzle over the remaining honey mixture and serve.

Steps:

• Beat the eggs with the sugar and vanilla , add the chopped walnuts and mix well. Divide the puff pastry into two rectangles.
• Place the mixture in the center of each rectangle and roll it up. Cut each roll into small pieces, arrange them in a greased tray and bake them in a hot, preheated oven.
• Prepare a syrup by boiling the products for it for several minutes.
• Cover the puff pastry baklava with the sugar syrup. Serve the next day, so the baklava soaks up the syrup well.