BAKING WITH SPLENDA VS SUGAR RECIPES

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PECAN PIE V | ALLRECIPES



Pecan Pie V | Allrecipes image

Unlike most pecan pies, this one does not require corn syrup.

Provided by Elaine Helms

Categories     Pecan Pie

Total Time 1 hours 5 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 1 - 9 inch pie

Number Of Ingredients 8

1 cup light brown sugar
¼ cup white sugar
½ cup butter
2 eggs
1 tablespoon all-purpose flour
1 tablespoon milk
1 teaspoon vanilla extract
1 cup chopped pecans

Steps:

  • Preheat oven to 400 degrees F (205 degrees C).
  • In a large bowl, beat eggs until foamy, and stir in melted butter. Stir in the brown sugar, white sugar and the flour; mix well. Last add the milk, vanilla and nuts.
  • Pour into an unbaked 9-in pie shell. Bake in preheated oven for 10 minutes at 400 degrees, then reduce temperature to 350 degrees and bake for 30 to 40 minutes, or until done.

Nutrition Facts : Calories 312.9 calories, CarbohydrateContent 26.9 g, CholesterolContent 77.2 mg, FatContent 22.6 g, FiberContent 1.3 g, ProteinContent 3.1 g, SaturatedFatContent 8.5 g, SodiumContent 105.1 mg, SugarContent 24.6 g

TOP SECRET RECIPES | KFC COLESLAW



Top Secret Recipes | KFC Coleslaw image

If you've ever seen a clone recipe for KFC Cole Slaw it probably looks like this. This replica Colonel Sanders coleslaw recipe has become one of the all-time most shared recipes on the intraweb. Here's the original secret formula I created from scratch in 1993 for my first book, Top Secret Recipes, to clone the world's best slaw. I've cloned a ton of stuff from KFC. See if I hacked your favorites here. Source: Top Secret Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 15 minutes0S

Prep Time 7 minutes30S

Cook Time 7 minutes30S

Number Of Ingredients 11

Nutrition Facts : Calories 95 calories

SPLENDA BROWN SUGAR BLEND, 16 OZ - WALMART.COM
Splenda Sweetener with Brown Sugar Blend, 1 Lb (16 oz) Delicious brown sugar blend suitable for baking; 1 cup of Splenda brown sugar replaces 2 cups of normal brown sugar; Half the calories and carbohydrates of regular brown sugar; Delivers the sweet, molasses-like flavor characteristic of regular brown sugar
From walmart.com
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IS SPLENDA SAFE FOR PEOPLE WITH DIABETES?
Jan 21, 2022 · Brownies: Use Splenda's Brown Sugar Blend for blondies and fudge brownies. Breads: Splenda's Allulose Sweetener can be used to make Hawaiian rolls, scones, pound cake, muffins, sticky buns, and beyond. Keto recipes: Splenda…
From verywellhealth.com
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HOW TO BAKE WITH STEVIA INSTEAD OF SUGAR | LIVESTRONG.…
Sep 25, 2019 · If you are using a bag of baking stevia, then 1/3 cup plus 1 1/2 tablespoons are equal to 1 cup of sugar. For pure powdered stevia, the stevia-to-sugar ratio is much lower. Only 1 teaspoon of powdered stevia equals 1 cup of sugar. For baking purposes, the bags of baking …
From livestrong.com
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PEACH MUFFINS RECIPE | ALLRECIPES
Great muffins! Light and moist, with great peach flavor. Like other reviewers I did make some changes - 1 c applesauce for 1 c of oil, 1 c brown sugar for 1 c of the granulated, and added 1 tsp vanilla. The batter was the perfect consistency after adding the peaches. I filled the cups 2/3 full and sprinkled raw sugar on top before baking.
From allrecipes.com
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BAKING CAKES WITH YOUR BREAD MAKER
Feb 17, 2016 · I just bought a new bread machine. It has the cake setting. The recipes that came with it are very basic. It can do anything except paint my house. I love your recipes for cake. I’m going to try one substituting splenda for sugar. I looked at your list of recipes …
From breadmakermachines.com
See details


THE SIDE EFFECTS OF SPLENDA
May 26, 2016 · Thinking that Splenda sugar is an actual product is incorrect, because it’s not sugar at all—it’s a sugar substitute. Artificial sweeteners are chemically produced to taste like sugar …
From doctorshealthpress.com
See details


SERIOUSLY SOFT MOLASSES COOKIES - SALLY'S BAKING ADDICTION
Dec 06, 2017 · Roll cookie dough, 1 Tablespoon each, into balls. Roll each in granulated sugar and arrange 3 inches apart on the baking sheets. Bake for 11-12 minutes or until edges appear set. If the tops aren’t appearing cracked as pictured, remove the baking …
From sallysbakingaddiction.com
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GOLDEN SWEET CORNBREAD | ALLRECIPES
I read all the reviews on this recipes and took them at heart. I lowered the sugar to 1/2 cup, 1/4 cup white & 1/4 cup brown sugar. Then cut it back even further to use Splenda sugars. Cut the baking …
From allrecipes.com
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IS SUCRALOSE BAD? 5 REASONS TO AVOID THIS ... - DR. AXE
Apr 19, 2021 · Sucralose only makes up about 5 percent of Splenda. The other 95 percent contains a bulking agent called maltodextrin, which serves as filler, and corn-based dextrose, a type of sugar. Splenda is used as a sugar substitute in cooking and baking…
From draxe.com
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EASY SUGAR-FREE LEMON MERINGUE COOKIES RECIPE - 4 I…
Nov 07, 2017 · Add the lemon juice, which will act as a stabilizer. Increase the speed and continue to beat to stiff peaks. Gradually beat in the powdered sweetener, fold in the lemon zest, and pipe the cookies onto a parchment lined baking sheet. The hardest part of the whole process is the waiting! You have to bake the sugar …
From wholesomeyum.com
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SPLENDA BROWN SUGAR BLEND, 16 OZ - WALMART.COM
Splenda Sweetener with Brown Sugar Blend, 1 Lb (16 oz) Delicious brown sugar blend suitable for baking; 1 cup of Splenda brown sugar replaces 2 cups of normal brown sugar; Half the calories and carbohydrates of regular brown sugar; Delivers the sweet, molasses-like flavor characteristic of regular brown sugar
From walmart.com
See details


SIMPLY THE BEST BLUEBERRY PIE - SALLY'S BAKING ADDICTION
Jun 17, 2016 · Lightly brush the top of the pie crust with the egg/milk mixture. Sprinkle the top with a little coarse sugar, if desired. Place the pie onto a large baking sheet and bake for 20 minutes. …
From sallysbakingaddiction.com
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HOW TO BAKE WITH STEVIA INSTEAD OF SUGAR | LIVESTRONG.…
Sep 25, 2019 · If you are using a bag of baking stevia, then 1/3 cup plus 1 1/2 tablespoons are equal to 1 cup of sugar. For pure powdered stevia, the stevia-to-sugar ratio is much lower. Only 1 teaspoon of powdered stevia equals 1 cup of sugar. For baking purposes, the bags of baking …
From livestrong.com
See details


PEACH MUFFINS RECIPE | ALLRECIPES
Great muffins! Light and moist, with great peach flavor. Like other reviewers I did make some changes - 1 c applesauce for 1 c of oil, 1 c brown sugar for 1 c of the granulated, and added 1 tsp vanilla. The batter was the perfect consistency after adding the peaches. I filled the cups 2/3 full and sprinkled raw sugar on top before baking.
From allrecipes.com
See details


BAKING CAKES WITH YOUR BREAD MAKER
Feb 17, 2016 · I just bought a new bread machine. It has the cake setting. The recipes that came with it are very basic. It can do anything except paint my house. I love your recipes for cake. I’m going to try one substituting splenda for sugar. I looked at your list of recipes …
From breadmakermachines.com
See details


THE SIDE EFFECTS OF SPLENDA
May 26, 2016 · Thinking that Splenda sugar is an actual product is incorrect, because it’s not sugar at all—it’s a sugar substitute. Artificial sweeteners are chemically produced to taste like sugar …
From doctorshealthpress.com
See details


CUT-OUT GLUTEN-FREE SUGAR COOKIES THAT DON'T SPREAD
Nov 19, 2019 · Cookies will be less likely to spread if you bake them in a hot oven. Make sure your oven is fully preheated before baking. More Recipes. If you love baking, try these holiday cookies on for size. Chewy Gluten-Free …
From goodforyouglutenfree.com
See details


IS SUCRALOSE BAD? 5 REASONS TO AVOID THIS ... - DR. AXE
Apr 19, 2021 · Sucralose only makes up about 5 percent of Splenda. The other 95 percent contains a bulking agent called maltodextrin, which serves as filler, and corn-based dextrose, a type of sugar. Splenda is used as a sugar substitute in cooking and baking…
From draxe.com
See details


HOW TO REPLACE SUGAR WITH SPLENDA IN RECIPES | LIVESTRON…
Feb 22, 2021 · Baking may go faster: Keep an eye on your baked goods because using Splenda in place of sugar can decrease baking times, Gaffen says. Your yield may be smaller: When you …
From livestrong.com
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LIGHT VS DARK CORN SYRUP: USES, RECIPES, AND SUBSTITUTES
Jul 21, 2021 · For example, sucralose (aka Splenda) goes well in baked goods since it can maintain its sweetness even when exposed to high heat, according to the FDA. Be warned that switching sugars …
From greatist.com
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BEST KETO SWEETENERS & NATURAL LOW-CARB SUGAR SUBSTITUTES
Feb 04, 2020 · When stevia is used sparingly or blended with others, it makes a fantastic sugar substitute for low-carb baking on a ketogenic diet. 5. Natvia (Stevia and Erythritol blend) Natvia is a blend of stevia and erythritol, which makes it excellent for low-carb, ketogenic baking it’s what we use in many of our baked keto recipes …
From myketokitchen.com
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KETO DIET PLAN | MENU AND DIET TIPS
Whip up a decadent dessert with this easy recipe for Chocolate Pecan Pie Bites suitable for all Atkins phases. Note that one serving of this recipe will add 1.8g net carbs and 7.1g of fat to today’s menu. Browse Atkins extensive recipe database for more low carb dessert recipes…
From ketogenicdietinfo.com
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SUGAR’S IMPACT ON CAKE | THE CAKE BLOG
Feb 15, 2016 · While sugar in a standard volume of 2:3 sugar to flour results in moderate sweetness and leavening, you can easily modify your cake by either increasing or reducing the amount of sugar you use. Let me know how much sugar you like to use in your cake recipes. Best baking …
From thecakeblog.com
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CINNAMON SWIRL BREAD RECIPE | ALLRECIPES
I used brown sugar for the cinnamon/sugar mix & 1T cinnamon, used Splenda for the sugar in the batter, folded in 1/2c raisins (will add 1c from now on), used Egg Beaters, 1/2c Greek …
From allrecipes.com
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OVEN PANCAKES RECIPE | ALLRECIPES
I wasn't blown away by these, but my diabetic husband loved it. I used splenda & my homemade pumpkin pie spice. A lot less butter. Whole Wheat instead of AP and I added in about 2 heaping T of both ground flax & wheat germ. Didn't use the confectioners sugar. Topped it with strawberries, sugar …
From allrecipes.com
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