BAKING SCONES RECIPES

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BAKING RECIPES - BBC GOOD FOOD



Baking recipes - BBC Good Food image

Discover a selection of our favourite bakes. Whether you fancy making bread, brownies, cookies, cakes or tarts, we've got the perfect recipe for every occasion.

Provided by Good Food team

Number Of Ingredients 1

BAKING RECIPES - BBC GOOD FOOD



Baking recipes - BBC Good Food image

Discover a selection of our favourite bakes. Whether you fancy making bread, brownies, cookies, cakes or tarts, we've got the perfect recipe for every occasion.

Provided by Good Food team

Number Of Ingredients 1

More about "baking scones recipes"

CLASSIC SCONES WITH JAM & CLOTTED CREAM - BBC GOOD FOOD
You can have a batch of scones on the table in 20 minutes with Jane Hornby's storecupboard recipe, perfect for unexpected guests
From bbcgoodfood.com
Total Time 15 minutes
Category Afternoon tea, Breakfast, Snack, Treat
Cuisine British
Calories 268 calories per serving
  • Brush the tops with a beaten egg, then carefully arrange on the hot baking tray. Bake for 10 mins until risen and golden on the top. Eat just warm or cold on the day of baking, generously topped with jam and clotted cream. If freezing, freeze once cool. Defrost, then put in a low oven (about 160C/140C fan/gas 3) for a few minutes to refresh.
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GRANDMA JOHNSON'S SCONES RECIPE | ALLRECIPES
A basic scone recipe that really does the trick. Tried and tested through 3 generations of kids. Simply the best anywhere!
From allrecipes.com
Reviews 5
Total Time 30 minutes
Category Scones
Calories 440.3 calories per serving
  • Bake 12 to 15 minutes in the preheated oven, until golden brown on the bottom.
See details


CLASSIC SCONES WITH JAM & CLOTTED CREAM - BBC GOOD FOOD
You can have a batch of scones on the table in 20 minutes with Jane Hornby's storecupboard recipe, perfect for unexpected guests
From bbcgoodfood.com
Total Time 15 minutes
Category Afternoon tea, Breakfast, Snack, Treat
Cuisine British
Calories 268 calories per serving
  • Brush the tops with a beaten egg, then carefully arrange on the hot baking tray. Bake for 10 mins until risen and golden on the top. Eat just warm or cold on the day of baking, generously topped with jam and clotted cream. If freezing, freeze once cool. Defrost, then put in a low oven (about 160C/140C fan/gas 3) for a few minutes to refresh.
See details


MASTER SCONES RECIPE (ANY FLAVOR!) - SALLY'S BAKING ADDICT…
May 01, 2019 · Place scones on a plate or lined baking sheet (if your fridge has space!) and refrigerate for at least 15 minutes. Meanwhile, preheat oven to 400°F (204°C). Line a large baking sheet with parchment paper or silicone baking mat(s). If making mini or drop scones, use 2 baking …
From sallysbakingaddiction.com
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CHOCOLATE CHIP SCONES | KING ARTHUR BAKING
Variation: Make cute little bite-sized (1 3/4") scones by using a 1 1/2" cutter. Reduce the oven time to about 13 minutes, baking until scones are a light golden brown. Yield: about 40 to 45 scones…
From kingarthurbaking.com
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SIMPLE SCONES - KING ARTHUR BAKING
Using a muffin scoop or a 1/3-cup measure, generously filled, fill your scone pan or baking cups. Or plop the dough in mounds onto the baking sheet. Brush with a bit of milk and top with coarse sparkling sugar. Bake the scones 25 minutes (for the scone pan), or 30 minutes (for the baking cups or baking …
From kingarthurbaking.com
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SOURDOUGH SCONES - BAKING SENSE®
Feb 13, 2020 · Line the scones onto the prepared baking sheet, leaving 1" space between. Brush the tops of the scones with buttermilk and sprinkle with Demerara or granulated sugar. Bake on the middle racks of the oven, flipping the trays after 10 minutes (see note). The scones …
From baking-sense.com
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MOCHA SCONES RECIPE | MY BAKING ADDICTION
Aug 29, 2011 · For the Scones. 1. Adjust oven rack to lower-middle position and preheat oven to 400 degrees. Line a baking sheet with parchment paper or a silicone baking mat. 2. In a medium bowl, mix flour, sugar, baking powder, baking …
From mybakingaddiction.com
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GLAZED LEMON BLUEBERRY SCONES - SALLY'S BAKING ADDICT…
Aug 06, 2015 · Place scones on a plate or lined baking sheet (if your fridge has space!) and refrigerate for at least 15 minutes. Meanwhile, preheat oven to 400°F (204°C). Line a large baking sheet with parchment paper or silicone baking mat. After refrigerating, arrange scones 2-3 inches apart on the prepared baking …
From sallysbakingaddiction.com
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SCONES RECIPE | ALLRECIPES
There is way too much baking powder in this and it comes out caustic. Use one quarter of the baking powder and you have a good recipe. I baked mine in my new scone pan (with a quarter of the baking powder) and they turned out great. Using all the baking powder they have listed make these scones …
From allrecipes.com
See details


GRANDMA JOHNSON'S SCONES RECIPE | ALLRECIPES
I change the flavors to my scones all the time, but my two favorite flavors are Orange, cranberry, white chocolate scones and almond, cherry scones.On each recipe I leave out the currents. …
From allrecipes.com
See details


CAKES & BAKING RECIPES | BBC GOOD FOOD
Discover our beautiful vegan baking recipes for dessert or a teatime treat. You'll never guess these cakes, scones and biscuits are free from dairy and eggs. Valentine's biscuit. Make these showstopping biscuits as an edible Valentine's Day gift for loved ones. Try our easy shortbread, chocolate chip cookies or vegan recipes.
From bbcgoodfood.com
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SOURDOUGH SCONES - BAKING SENSE®
Feb 13, 2020 · Line the scones onto the prepared baking sheet, leaving 1" space between. Brush the tops of the scones with buttermilk and sprinkle with Demerara or granulated sugar. Bake on the middle racks of the oven, flipping the trays after 10 minutes (see note). The scones …
From baking-sense.com
See details


GLAZED LEMON BLUEBERRY SCONES - SALLY'S BAKING ADDICT…
Aug 06, 2015 · Place scones on a plate or lined baking sheet (if your fridge has space!) and refrigerate for at least 15 minutes. Meanwhile, preheat oven to 400°F (204°C). Line a large baking sheet with parchment paper or silicone baking mat. After refrigerating, arrange scones 2-3 inches apart on the prepared baking …
From sallysbakingaddiction.com
See details


GEMMA'S BEST EVER IRISH SCONES - BIGGER BOLDER BAKING
Feb 25, 2022 · Baking time! Place the scones on a parchment-lined baking tray. After bringing the oven to 425 degrees, bake before cooling on a wire rack. It’s time to eat! Once the scones are cooled, add butter, jam, and fresh cream. Why Use Frozen Butter. While these Best Ever Irish Scones …
From biggerbolderbaking.com
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SCONES RECIPE | ALLRECIPES
There is way too much baking powder in this and it comes out caustic. Use one quarter of the baking powder and you have a good recipe. I baked mine in my new scone pan (with a quarter of the baking powder) and they turned out great. Using all the baking powder they have listed make these scones …
From allrecipes.com
See details


BAKING - RECIPES BY COOKING STYLE | TASTE OF HOME
Few things are sweeter than these baking recipes. Discover recipes for cookies, cakes, pies and other desserts, plus baking tips, tricks and more.
From tasteofhome.com
See details


EASY BAKING TIPS AND RECIPES: COOKIES, BREADS & PASTRIES ...
These baking recipes from Food Network make home baking easy and will inspire you to whip up cakes, cookies, pastries and homemade bread. ... Ree's Lemon-Rosemary Scones.
From foodnetwork.com
See details


MOCHA SCONES RECIPE | MY BAKING ADDICTION
Aug 29, 2011 · For the Scones. 1. Adjust oven rack to lower-middle position and preheat oven to 400 degrees. Line a baking sheet with parchment paper or a silicone baking mat. 2. In a medium bowl, mix flour, sugar, baking powder, baking …
From mybakingaddiction.com
See details


GEMMA'S BEST EVER IRISH SCONES - BIGGER BOLDER BAKING
Feb 25, 2022 · Baking time! Place the scones on a parchment-lined baking tray. After bringing the oven to 425 degrees, bake before cooling on a wire rack. It’s time to eat! Once the scones are cooled, add butter, jam, and fresh cream. Why Use Frozen Butter. While these Best Ever Irish Scones …
From biggerbolderbaking.com
See details


SCONES RECIPE | ALLRECIPES
There is way too much baking powder in this and it comes out caustic. Use one quarter of the baking powder and you have a good recipe. I baked mine in my new scone pan (with a quarter of the baking powder) and they turned out great. Using all the baking powder they have listed make these scones …
From allrecipes.com
See details


GRANDMA JOHNSON'S SCONES RECIPE | ALLRECIPES
I change the flavors to my scones all the time, but my two favorite flavors are Orange, cranberry, white chocolate scones and almond, cherry scones.On each recipe I leave out the currents. …
From allrecipes.com
See details


BAKING - RECIPES BY COOKING STYLE | TASTE OF HOME
Few things are sweeter than these baking recipes. Discover recipes for cookies, cakes, pies and other desserts, plus baking tips, tricks and more.
From tasteofhome.com
See details


EASY BAKING TIPS AND RECIPES: COOKIES, BREADS & PASTRIES ...
These baking recipes from Food Network make home baking easy and will inspire you to whip up cakes, cookies, pastries and homemade bread. ... Ree's Lemon-Rosemary Scones.
From foodnetwork.com
See details


AMY'S HEALTHY BAKING | EASY RECIPES FOR ALL OCCASIONS
The Healthier Chocolate Treats cookbook is perfect for any and all chocolate lovers. Whether you enjoy chocolate occasionally or every single day (that’d be me!), there are plenty of goodies inside for you! Healthier Chocolate Treats contains 50+ brand new healthier recipes. These recipes …
From amyshealthybaking.com
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