BAKING EGGS IN OVEN FOR SANDWICHES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

MAKE-AHEAD BAKED EGG SANDWICHES RECIPE | ALLRECIPES



Make-Ahead Baked Egg Sandwiches Recipe | Allrecipes image

Easy baked egg breakfast sandwiches. Another frugal recipe that can be made ahead and frozen, then microwaved for fast breakfasts on the run. Try using other cheeses for extra flavor. I used Colby-Jack Slices. My boys loved this recipe!

Provided by DonnaTMann

Categories     Breakfast and Brunch    Eggs    Breakfast Sandwich Recipes

Total Time 3 hours 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 6 sandwiches

Number Of Ingredients 5

12 eggs, beaten
¼ cup softened butter
6 croissants, split
12 slices smoked ham
6 slices Colby-Jack cheese

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Spray a 9x13 inch baking dish with cooking spray.
  • Pour the beaten eggs into the prepared baking dish. Bake in the preheated oven until they set and are no longer runny, 8 to 10 minutes. Remove, allow to cool, and cut into 6 portions.
  • Butter the cut sides of the croissants and place one portion of the cooked egg onto each croissant bottom. Top each sandwich with two slices of ham and a slice of Colby-Jack cheese. Place the croissant tops on top of the sandwiches; wrap each sandwich well with plastic wrap. Place the sandwiches onto a baking sheet; freeze until solid, about 3 hours. Store frozen.
  • To reheat, cook a wrapped sandwich in a microwave on High until hot in the center, 1 to 2 minutes.

Nutrition Facts : Calories 576 calories, CarbohydrateContent 29.2 g, CholesterolContent 363 mg, FatContent 41 g, FiberContent 1.5 g, ProteinContent 22.2 g, SaturatedFatContent 21.6 g, SodiumContent 843 mg, SugarContent 8.2 g

BAKED EGG AND CHEESE SANDWICHES RECIPE - FOOD.COM



Baked Egg and Cheese Sandwiches Recipe - Food.com image

This is a casserole style breakfast, brunch or dinner dish. It's a snap to make as it's prepared and kept in the fridge till needed at meal time.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 6 serving(s)

Number Of Ingredients 10

12 slices bread
butter
12 slices cheddar cheese (or American)
1/2 cup thinly sliced green onion, divided
4 large eggs
3/4 teaspoon italian seasoning
salt, to taste
pepper, to taste
1 1/2 cups milk
1 (10 ounce) can mushroom soup (optional)

Steps:

  • Butter one side of each slice of the bread.
  • Place 2 cheese slices and a portion of the the green onion between 2 slices of bread, buttered side inches.
  • Place sandwiches side by side in a 13 × 9-inch baking dish.
  • Beat eggs, Italian seasoning, salt and pepper with milk.
  • Pour over sandwiches and let stand for 1 hour or overnight in fridge.
  • Bake 1/2 hour at 350 degrees F or until hot through and the egg mix is set.
  • Serve with cream of mushroom soup slightly diluted with milk, heated and poured over the top if desired.

Nutrition Facts : Calories 448.1, FatContent 25.6, SaturatedFatContent 14.6, CholesterolContent 191.3, SodiumContent 681.8, CarbohydrateContent 29.7, FiberContent 1.4, SugarContent 2.8, ProteinContent 24.1

More about "baking eggs in oven for sandwiches recipes"

SHEET PAN EGG SANDWICHES RECIPE | REAL SIMPLE
We love the idea of breakfast sandwiches for a crowd, but short-order cooks we are not, nor are we interested in becoming. Instead, we figured out a genius way (if we do say so ourselves) to cook two dozen eggs all at once. We whipped them up in a blender so they were nice and evenly emulsified then poured them into a parchment-lined rimmed baking sheet. Fifteen minutes later, we topped them with cheese, cut them into squares, and slapped them on a toasted bun. Assembly is fast and easy work for you and a friend, but if you want to keep this casual, you could put the baking sheet out and let folks assemble their own.
From realsimple.com
Reviews 3
Total Time 15 minutes
  • Cut eggs into 12 squares. Lightly butter rolls or buns and build sandwiches with egg squares, bacon, and hot sauce or ketchup.
See details


CRISPY OVEN BACON AND EGGS RECIPE - NYT COOKING
Bacon browns and crisps evenly in the oven without the hassle of flipping slices on the stovetop, while eggs can oven-fry alongside for perfect sunny-side-up runny yolks and tender whites. The oven’s encompassing heat helps egg whites set on top before the yolks start to stiffen. Make sure to have the eggs sit at room temperature before cracking them into the hot pan: It ensures they’ll cook quickly and evenly.
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Cuisine american
  • Using a spatula, cut the eggs apart. Slide them off the pan and onto plates right away to stop the yolks from solidifying. Season to taste with salt and pepper. Drain the bacon on paper towels, then add to the plate along with toast. Serve immediately.
See details


BUFFET-STYLE FLUFFY OVEN SCRAMBLED EGGS FOR A CROWD RECIPE ...
This is the method that restaurants use to serve eggs for a buffet brunch --- for cheesy eggs mix in 1-1/2 cups shredded old cheddar cheese or you may sprinkle the cheese on top after removing from the oven --- 2-1/2 cups half and half cream and milk will produce ultra fluffy eggs, for a firmer texture reduce to 2 cups--- NOTE this recipe was tested using large eggs I cannot promise the same results using small or extra large eggs --- if you are serving these eggs at a buffet some side ideas would be salsa, green onions, cheddar cheese and soft buns :)
From food.com
Reviews 5.0
Total Time 30 minutes
Calories 241.2 per serving
  • Serve immediately.
See details


AIR FRYER BISCUIT EGG SANDWICHES RECIPE | FOOD NETWORK ...
PSA: You can and should be cooking refrigerated biscuit dough in your air fryer. It’s ready in 10 minutes and the result is much lighter and flakier than the oven-baked version. While you’re at it, put beaten eggs and ham into silicone baking cups and air fry them at the same time. Layer with the biscuits, top with hot sauce, and just like that, you’ll have rich, savory restaurant-worthy egg sandwiches.
From foodnetwork.com
Reviews 4
Total Time 20 minutes
  • Slice each biscuit in half crosswise. Remove the egg muffins from the molds and slice in half crosswise. Arrange the two egg halves on each bottom biscuit, drizzle with plenty of hot sauce and sandwich with the top biscuit. 
See details


OVEN-BAKED EGGS FOR BREAKFAST SANDWICHES - YOUTUBE
From m.youtube.com
See details


HOW TO COOK EGGS IN THE OVEN FOR BREAKFAST SANDWICHES IDEAS
Jul 05, 2021 · Baked Eggs 5 Ways Meal Prep Breakfast The Girl On. Allow eggs to cool completely and once cool, cut into 12 even squares and wrap each square in plastic. Allow the eggs to sit for 1 minute, then slowly push a spatula across the bottom. Source: br.pinterest.com. Baked scrambled eggs recipe in 2020 mexican breakfast. ( you could use butter as well).
From maroquinerie-de-luxe.com
See details


BAKED EGG PATTIES FOR SANDWICHES OR FREEZING | ALYONA'S ...
Mar 21, 2016 · How to make eggs for breakfast sandwiches: Preheat the oven to 400°F. Lightly spray an english muffin tin with cooking spray. Then add 2 tbsp of water to each muffin mold. Crack the eggs into each mold and break the yolk. Season with salt and pepper and bake 8 minutes.
From alyonascooking.com
See details


HOW TO BAKE EGGS IN THE OVEN | INCREDIBLE EGG
Make indentations in the heated food with the back of a spoon, about a 2-inch diameter. Break and slip one egg into each indentation or into sauce. Bake as above. (Mexican-Style Eggs-in-a-Nest; Baked Eggs with Creamy Spinach Hash Browns) For stovetop “baked” egg dishes, prepare recipe in a skillet.
From incredibleegg.org
See details


HOW TO COOK OVEN BAKED EGGS IN MUFFIN TIN {15 MINUTES ...
Jul 22, 2021 · Instructions Preheat oven to 350F. Crack eggs into a lightly greased muffin tin. Sprinkle a bit of salt and pepper onto the eggs. Bake at 350 for fifteen minutes. *** Everyone's oven is calibrated differently, please double check your eggs after... Remove from oven, let cool. Use a spoon to scoop ...
From savorandsavvy.com
See details


BAKED EGG PATTIES FOR SANDWICHES OR FREEZING | ALYONA'S ...
Mar 21, 2016 · Preheat the oven to 400°F. Lightly spray an english muffin tin with cooking spray. Then add 2 tbsp of water to each muffin mold. Crack the eggs into each mold and break the yolk. Season with salt and pepper and bake 8 minutes. Once eggs are baked run a spatula under each egg and remove. Eggs should pop right out.
From alyonascooking.com
See details


10 WAYS TO BAKE EGGS IN THE OVEN - FIT FOODIE FINDS
Sep 26, 2017 · Make meal-prep for breakfast, brunch, or snacks easier by baking your eggs in the oven! Here are 10 different ways you can bake eggs that are healthy, fun, and easy! Eggs. Eggs. EGGS. Linley, here! If you’ve read any other posts of mine on FFF, then you know I am a savory breakfast girl. I will take any egg dish before something sweet any day.
From fitfoodiefinds.com
See details


SHEET PAN EGGS - FEELGOODFOODIE
Dec 29, 2019 · Preheat the oven to 350°F. Grease an 12×17" rimmed sheet pan with cooking spray, line with parchment paper, and spray again. In a blender, blend the eggs with the milk. Season with salt and pepper, to taste. Pour the egg mixture evenly on the sheet pan and top with the mushrooms, peppers, and shredded cheese.
From feelgoodfoodie.net
See details


HOW TO COOK OVEN BAKED EGGS IN MUFFIN TIN {15 MINUTES ...
Jul 22, 2021 · Increase your baking time to about 20 minutes to ensure it is completely cooked. Cooking Time – Due to everyone’s oven being calibrated slightly different. Make sure to start checking your eggs at 10-12 minutes. Soft Eggs – If you want a softer version, check these at 9-11 minutes.
From savorandsavvy.com
See details


HOW TO COOK SHEET PAN EGGS - FAMILY FRESH MEALS
Jan 04, 2018 · Preheat oven to 425 degrees F. Prepare a 11 x 17 sheet pan with cooking spray. ( you could use butter as well). Carefully crack eggs into the sheet pan Try to spread them out the best you can. Season with salt and pepper. Cooked eggs for 5-6 minutes. See note above about cooking times.
From familyfreshmeals.com
See details


SIMPLE SHEET PAN SCRAMBLED EGGS RECIPE - A FEW SHORTCUTS
Jul 02, 2020 · More Breakfast Recipes; How to make sheet pan scrambled eggs. When I say Simple, I mean simple! Preheat the oven to 400 degrees Fahrenheit. In a bowl, whisk together your eggs, milk, salt and pepper. Line a sheet pan with parchment paper. I have full sheet pans, but didn't need quite that many eggs today.
From afewshortcuts.com
See details


ENGLISH MUFFIN BREAKFAST SANDWICHES (FREEZER MEAL) - FLOUR ...
Apr 01, 2019 · Preheat oven to 300 F. degrees. In a large spouted measuring cup beat the eggs together with the milk, salt, pepper, and shredded cheese until combined. Spray or oil a 9 x 13-inch baking pan. Place the baking pan on top of a cookie sheet. Carefully pour the egg mixture into the 9 x 13-inch baking pan. Place the pans in the over center of the rack.
From alogra.info
See details


HOMEMADE FREEZER BREAKFAST SANDWICHES - SHARE-RECIPES.NET
Heat oven to 375°F. Spray a 9x9 inch baking pan with oil and set aside. 2. Pour egg whites into the baking pan and sprinkle with salt & pepper. Bake for 25-30 minutes, until eggs are cooked through. 3. While eggs are baking, cook the turkey bacon. 4. When eggs are baked through completely, remove from the oven and allow to cool completely.
From share-recipes.net
See details


FREEZER BREAKFAST SANDWICH WITH OVEN BAKED EGGS
Feb 17, 2015 · Repeat with the remaining eggs. Sprinkle the tops of all the eggs with some salt and pepper. Use a butter knife to break open the yolk, if desired, and then bake for 20 minutes until eggs are set. Assemble the sandwiches, wrap them each in plastic wrap and freeze.
From mykitchenescapades.com
See details


OVEN BAKED EGG CASSEROLE RECIPES AND SIMILAR PRODUCTS AND ...
How to Bake Eggs in the Oven | Incredible Egg tip www.incredibleegg.org. Ingredients. Directions. Directions. HEAT oven to 325°F. BREAK AND SLIP 2 eggs into each of two lightly greased 10-oz. ramekins or custard cups. SPOON milk evenly over eggs. SPRINKLE with salt and pepper.
From listalternatives.com
See details