BAKING BROWNIES IN CONVECTION TOASTER OVEN RECIPES

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CHEF JOHN'S POPOVERS - ALLRECIPES



Chef John's Popovers - Allrecipes image

They're crusty on the outside and tender on the inside. Popovers are a fun and flavorful dinner roll to add to the holiday table.

Provided by Allrecipes

Categories     Popovers and Yorkshire Pudding

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 8 popovers

Steps:

  • Grease a 6-tin muffin pan with butter and cooking spray.
  • Whisk eggs, milk, flour, salt, and cayenne pepper together in a small bowl until smooth. Pour batter into each muffin tin, filling to about 3/4 of the way up the sides. Sprinkle about 1 teaspoon of grated Cheddar cheese atop each popover.
  • Place pan in a cold oven. Heat to 450 degrees F (230 degrees C) and bake until puffed and well-browned, about 30 minutes.

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CHEF JOHN'S POPOVERS - ALLRECIPES
The first six didn't puff up as much as the last three when the oven was warmer. The second time a made them I pre heated the oven to a lower temperature and whipped the batter more, then raised the temperature when I put them in. They really didn't rise well that time. Next time I'll mix the batter less and try a cooler oven.
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