BAKERS FROSTING RECIPE RECIPES

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CHOCOLATE BUTTERCREAM FROSTING RECIPE | INA GARTEN | FOOD ...



Chocolate Buttercream Frosting Recipe | Ina Garten | Food ... image

Provided by Ina Garten

Yield about 4 cups

Number Of Ingredients 10

1 pound bittersweet chocolate
12 ounces semisweet chocolate
3/4 cup egg whites (4-5 extra-large eggs), at room temperature
1 1/2 cups granulated sugar
1/4 teaspoon cream of tartar
3/4 teaspoon kosher salt
1 1/2 pounds unsalted butter, at room temperature
3 teaspoons pure vanilla extract
3 teaspoons instant espresso powder, dissolved in 1 1/2 teaspoons water
3 tablespoons dark rum, optional

Steps:

  • Chop the chocolates and place them in a heat-proof bowl set over a pan simmering water. Stir until melted and set aside until cooled to room temperature.
  • Mix the egg whites, sugar, cream of tartar, and salt in the bowl of an electric mixer fitted with a whisk attachment. Place the bowl of egg whites over the pan of simmering water and heat the egg whites until they are warm to the touch, about 5 minutes. Return the bowl to the electric mixer and whisk on high speed for 5 minutes, or until the meringue is cool and holds a stiff peak.
  • Add the butter, 1 tablespoon at a time, while beating on medium speed. Scrape down the bowl, add the melted chocolate, vanilla, espresso, and rum, if using, and mix for 1 minute or until the chocolate is completely blended in. If the buttercream seems very soft, allow it to cool, and beat it again.

SOUR CREAM CHOCOLATE FROSTING RECIPE | ALLRECIPES
This frosting was unbelievable! The recipe yielded enough frosting to fill and frost a 9X13 cake cut in half and stacked into two layers. I was pleasantly surprised at how nicely it firmed up, in the fridge, …
From allrecipes.com
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WHIPPED FROSTING I RECIPE | ALLRECIPES
This type of frosting recipe is "fussy" by nature--I would suggest the first time you make it, use the best quality (and exact) ingredients called for, follow the directions, and ideally have the right …
From allrecipes.com
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FAVORITE CREAM CHEESE FROSTING (RECIPE) - SALLY'S BAKING ...
Oct 07, 2019 · Quantity: This recipe is enough to frost 12-18 cupcakes or one 9×13 quarter sheet cake. 1.5x the recipe for a double layer cake or add extra cream cheese, confectioners’ sugar, and a splash of milk or cream as shown in my carrot cake and red velvet cake recipes. (Doubling the recipe …
From sallysbakingaddiction.com
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DARK CHOCOLATE BUTTERCREAM FROSTING RECIPE | WILTON
To store: Frosting should be stored in an airtight container in the refrigerator for 2 weeks and can be frozen for up to 6 weeks. Bring back to room temperature and re-whip before using. Bring back …
From wilton.com
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WHIPPED CHOCOLATE GANACHE FROSTING - KING ARTHUR BAKING
This recipe makes enough to frost 2 dozen cupcakes or fill and frost an 8” or 9” layer cake. To frost a 9” x 13” sheet cake, reduce the ingredient amounts as follows: 1 1/2 cups (255g) chopped …
From kingarthurbaking.com
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WHITE CHOCOLATE BUTTERCREAM FROSTING RECIPE - WILTON
Notes: This frosting is similar to the traditional American buttercream frosting and is great for piping decorations or frosting layer cakes.; White chocolate bars are recommended for this recipe. White chocolate chips won’t melt as well and can affect the consistency of the frosting.
From wilton.com
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5 EASY HOMEMADE FROSTING RECIPES TO KNOW BY HEART
Oct 29, 2018 · Boiled Milk Frosting. Seasoned bakers may know that boiled milk frosting goes by many names. Roux frosting, ermine frosting, flour buttercream. As the last one suggests, …
From tasteofhome.com
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RED VELVET CAKE - KING ARTHUR BAKING
While most agree on the recipe for the cake itself — yes, red food coloring is a key element — red velvet cake's frosting is another matter. Some say the traditional frosting was based on a cooked flour-and-water paste, to which sugar and butter are added. Some say only cream cheese frosting …
From kingarthurbaking.com
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FRENCH BUTTERCREAM FROSTING RECIPE | ALLRECIPES
I use this frosting recipe (slightly altered) on all my personal and retail cakes now. Not too sweet, light and fluffy and holds color and flavor well. To make flowers, etc, put the frosting in the fridge (best …
From allrecipes.com
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ICING & FROSTING RECIPES | WILTON
Find frosting recipes for icing and topping cakes, cupcakes, and other treats! Browse Wilton recipes for all treat types and occasions.
From wilton.com
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MY FAVORITE SHELF-STABLE BUTTERCREAM FROSTING RECIPE ...
Aug 22, 2021 · This recipe holds up well in warm weather and is perfect for things like outdoor summer weddings or selling cupcakes at the farmer’s market. Does Buttercream frosting need to be refrigerated. This non-refrigerated frosting recipe …
From betterbakerclub.com
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CHOCOLATE GANACHE - KING ARTHUR BAKING
Ganache is a mixture of chocolate and cream, melted together and used to glaze or fill a cake, whip into a fluffy frosting, or fill truffles. The simplest recipe is 8 ounces chopped chocolate whisked …
From kingarthurbaking.com
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SOUR CREAM CHOCOLATE FROSTING RECIPE | ALLRECIPES
This frosting was unbelievable! The recipe yielded enough frosting to fill and frost a 9X13 cake cut in half and stacked into two layers. I was pleasantly surprised at how nicely it firmed up, in the fridge, …
From allrecipes.com
See details


GERMAN CHOCOLATE CAKE FROSTING II RECIPE | ALLRECIPES
Takes a long time to cook and thicken - I like the original GC frosting better. Also, this does not make enough frosting. The original recipe from Bakers Chocolate is much better, IMO - same ingredients, …
From allrecipes.com
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HOW TO MAKE THE BEST-EVER CHOCOLATE FUDGE FROSTING RECI…
Jul 05, 2017 · This Chocolate Fudge Frosting can be made up to 3 days in advance and stored in the fridge, great for any baker to have on hand. It is perfect for frosting my Best Ever Chocolate Cake or layering it in my Three Layer S’more Cake but also makes a lovely filling or topping for lots of desserts. I cannot wait for all you Bold Bakers …
From biggerbolderbaking.com
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ICING & FROSTING RECIPES | WILTON
Find frosting recipes for icing and topping cakes, cupcakes, and other treats! Browse Wilton recipes for all treat types and occasions.
From wilton.com
See details


MY FAVORITE SHELF-STABLE BUTTERCREAM FROSTING RECIPE ...
Aug 22, 2021 · This recipe holds up well in warm weather and is perfect for things like outdoor summer weddings or selling cupcakes at the farmer’s market. Does Buttercream frosting need to be refrigerated. This non-refrigerated frosting recipe …
From betterbakerclub.com
See details


EASY RASPBERRY BUTTERCREAM FROSTING RECIPE | WILTON
Add a sweet, pop of pink to your next baked treat with our raspberry buttercream! It has a delicious raspberry flavor that’s perfect for topping off lemon cupcakes or even a chocolate layer cake. The frosting …
From wilton.com
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