BAKED ZITI WITH PEPPERONI RECIPES
ZITI PEPPERONI CASSEROLE RECIPE - FOOD.COM
This is my kids' favorite meal. And it's so easy to prepare, that they often do it themselves! It's very cheesy! I've also made this and cooked it in the microwave during the summer. Freezing instructions included. If you prefer, you may sub in ricotta cheese for the cottage cheese.
Total Time 1 hours
Prep Time 20 minutes
Cook Time 40 minutes
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Set aside some of the cheeses for topping the casserole.
- Mix remaining ingredients in a large bowl.
- Spoon into a 13x9 baking dish.
- Top with remaining cheese.
- Bake at 375º for 40 minutes or until lightly browned on top.
- To freeze: Cover dish with foil and freeze. When frozen you can pop it out of the container and put in a freezer bag if desired. To heat: Thaw and preheat oven to 350°F Cover and bake for 20 minutes. Uncover and bake for 10-15 minutes more.
Nutrition Facts : Calories 658.7, FatContent 33, SaturatedFatContent 15.4, CholesterolContent 92.6, SodiumContent 1279.8, CarbohydrateContent 53.9, FiberContent 3.4, SugarContent 8.9, ProteinContent 34.6
PEPPERONI ZITI CASSEROLE RECIPE: HOW TO MAKE IT
I took a traditional family recipe and put my own nutritious spin on it to create this casserole. The chopped spinach and turkey pepperoni add color and flair. —Andrea Abrahamsen, Brentwood, California
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 10 servings.
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions. , Meanwhile, in a large nonstick skillet, cook turkey over medium heat until no longer pink; drain. Transfer to a large bowl. Add the 29-oz. can tomato sauce, 1 cup mozzarella cheese, mushrooms, spinach, ricotta cheese, Italian seasoning, garlic, garlic powder, pepper flakes and pepper. Drain pasta; fold into turkey mixture., Transfer to a 13x9-in. baking dish coated with cooking spray. Combine the water and remaining tomato sauce; pour over pasta mixture. Sprinkle with Parmesan cheese and remaining mozzarella cheese. Top with pepperoni. , Cover and bake at 350° for 25-30 minutes or until bubbly. Uncover; bake 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 306 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 37mg cholesterol, SodiumContent 795mg sodium, CarbohydrateContent 42g carbohydrate (0 sugars, FiberContent 4g fiber), ProteinContent 20g protein. Diabetic Exchanges 2-1/2 starch
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