BAKED ZITI WITH ALFREDO SAUCE RECIPES
BAKED ZITI CASSEROLE RECIPE: HOW TO MAKE IT
With its rich Italian flavor and generous combination of cheeses, it's hard to believe this pasta entree is light. this simple, meatless baked ziti is made up of six ingredients. It's sure to become a favorite with your family.—Paula Zsiray, Logan, Utah
Provided by Taste of Home
Categories Dinner
Total Time 60 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 12 servings.
Number Of Ingredients 6
Steps:
- Cook pasta according to package directions. Drain pasta; set aside. In a small bowl, combine the egg, ricotta and 1/4 cup Parmesan cheese. , Spread 1 cup spaghetti sauce in a 13x9-in. baking dish coated with cooking spray. Top with a third of the pasta, half of the ricotta mixture, 2/3 cup mozzarella cheese, 1 tablespoon Parmesan cheese and 1 cup sauce. Repeat layers of pasta, ricotta mixture and mozzarella cheese. Sprinkle with 2 tablespoons Parmesan cheese. Top with remaining pasta, sauce mozzarella cheese and Parmesan cheese. , Cover and bake at 375° for 45-50 minutes or until heated through.
Nutrition Facts : Calories 284 calories, FatContent 8g fat (5g saturated fat), CholesterolContent 43mg cholesterol, SodiumContent 508mg sodium, CarbohydrateContent 36g carbohydrate (0 sugars, FiberContent 2g fiber), ProteinContent 17g protein. Diabetic Exchanges 2 starch
BAKED GNOCCHI ALFREDO RECIPE - HOW TO MAKE GNOCCHI ALFREDO
Baked gnocchi alfredo casserole is the ultimate comfort food. Shelf stable gnocchi is folded into a creamy sauce with fontina and parmesan cheese, then baked.
Provided by THEPIONEERWOMAN.COM
Categories weeknight meals winter comfort food dinner main dish
Total Time 1 hours
Prep Time 20 minutes
Cook Time 0S
Yield 6-8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees. In a liquid measuring cup, combine the milk and heavy cream. Cover and microwave for 2-3 minutes, until very warm. In a large saucepan, melt the butter over medium heat. Add the garlic and cook for 1 minute. Sprinkle in the flour. Whisk together and cook the mixture for 1-2 minutes, stirring constantly, until it is bubbling and lightly golden. Pour in the milk and heavy cream mixture and whisk until smooth, scrape the bottom and corners of the pan with a spatula. Cook for 6-8 minutes, stirring frequently, until the mixture reaches a low boil and thickens. Reduce the heat to low. Reserve ½ cup of fontina cheese and ¼ cup of parmesan cheese (for the top of the casserole). Add the remaining fontina cheese and ¾ cup parmesan cheese to the milk mixture and whisk until smooth and melted. Whisk in the salt and pepper. Remove the gnocchi from the packages and break into individual pieces (if necessary). Gently fold into the sauce. Butter a 9-by-13-inch baking dish. Transfer the gnocchi mixture to the baking dish. Top with the remaining cheeses. Bake for 30-35 minutes until bubbly around the edges. Heat the broiler to high heat and broil for 2 minutes until the top is golden brown. Remove from the oven and let rest 10 minutes. Top with sliced chives and basil, and serve.
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OLIVE GARDEN FIVE-CHEESE ZITI AL FORNO RECIPE - FOOD.COM
Make and share this Olive Garden Five-Cheese Ziti Al Forno recipe from Food.com.
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Reviews 5.0
Total Time 1 hours 10 minutes
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Reviews 5.0
Total Time 1 hours 10 minutes
Calories 732.9 per serving
- From: Olive Garden Restaurant.
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BAKED GNOCCHI ALFREDO RECIPE - HOW TO MAKE GNOCCHI ALFREDO
Baked gnocchi alfredo casserole is the ultimate comfort food. Shelf stable gnocchi is folded into a creamy sauce with fontina and parmesan cheese, then baked.
From thepioneerwoman.com
Reviews 5
Total Time 1 hours
Category weeknight meals, winter, comfort food, dinner, main dish
Cuisine Comfort Food
From thepioneerwoman.com
Reviews 5
Total Time 1 hours
Category weeknight meals, winter, comfort food, dinner, main dish
Cuisine Comfort Food
- Preheat the oven to 375 degrees. In a liquid measuring cup, combine the milk and heavy cream. Cover and microwave for 2-3 minutes, until very warm. In a large saucepan, melt the butter over medium heat. Add the garlic and cook for 1 minute. Sprinkle in the flour. Whisk together and cook the mixture for 1-2 minutes, stirring constantly, until it is bubbling and lightly golden. Pour in the milk and heavy cream mixture and whisk until smooth, scrape the bottom and corners of the pan with a spatula. Cook for 6-8 minutes, stirring frequently, until the mixture reaches a low boil and thickens. Reduce the heat to low. Reserve ½ cup of fontina cheese and ¼ cup of parmesan cheese (for the top of the casserole). Add the remaining fontina cheese and ¾ cup parmesan cheese to the milk mixture and whisk until smooth and melted. Whisk in the salt and pepper. Remove the gnocchi from the packages and break into individual pieces (if necessary). Gently fold into the sauce. Butter a 9-by-13-inch baking dish. Transfer the gnocchi mixture to the baking dish. Top with the remaining cheeses. Bake for 30-35 minutes until bubbly around the edges. Heat the broiler to high heat and broil for 2 minutes until the top is golden brown. Remove from the oven and let rest 10 minutes. Top with sliced chives and basil, and serve.
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OLIVE GARDEN FIVE-CHEESE ZITI AL FORNO RECIPE - FOOD.COM
Make and share this Olive Garden Five-Cheese Ziti Al Forno recipe from Food.com.
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Reviews 5.0
Total Time 1 hours 10 minutes
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- From: Olive Garden Restaurant.
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Looking for an easy chicken casserole recipe? This Chicken Alfredo Pasta Bake Recipe from Delish.com is the best.
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Reviews 4.4
Total Time 1 hours 10 minutes
Category low sugar, nut-free, weeknight meals, dinner, main dish, poultry
Cuisine American, Italian
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Reviews 4.4
Total Time 1 hours 10 minutes
Category low sugar, nut-free, weeknight meals, dinner, main dish, poultry
Cuisine American, Italian
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TOP SECRET RECIPES | PIZZA HUT TUSCANI CREAMY CHICKEN ...
Menu Description: “Grilled chicken breast strips and rotini pasta oven baked in a creamy Alfredo sauce with a layer of melted cheese.”
Pizza Hut announced its new pasta dishes in 2008 with an email campaign claiming the company was changing its name to “Pasta Hut.” The date was April 1st, and the blast was an April Fool’s publicity stunt that helped make the chain’s new Tuscani pastas one of the company’s most popular new product launches. Each of the three varieties of pasta are covered with cheese and baked until light brown on top. The Creamy Chicken Alfredo Pasta garnered the most hacking requests here, all pleading to know how to duplicate the delicious alfredo sauce. I burned through several pounds of pasta and many quarts of cream, but finally landed on this top secret formula. Now make this delicious dish in your own kitchen. No foolin'.
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