BAKED ZITI CHEESE RECIPES

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DELICIOUSLY CHEESY BAKED ZITI RECIPE - FOOD.COM



Deliciously Cheesy Baked Ziti Recipe - Food.com image

Make and share this Deliciously Cheesy Baked Ziti recipe from Food.com.

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 8-10 serving(s)

Number Of Ingredients 8

1 lb ziti pasta, cooked al dente
1 lb Italian sausage, cooked and chopped
1 (15 ounce) container ricotta cheese
1 egg
2 tablespoons parsley
2 cups mozzarella cheese, shredded, divided
1/4 cup parmesan cheese
1 (28 ounce) jar pasta sauce, divided

Steps:

  • Preheat oven to 350 degrees fahrenheit.
  • Cook ziti according to package directions; drain; set aside.
  • Mix ricotta, egg, parsley, 1-1/2 cups of the mozarella cheese, and parmesan cheese in a large bowl.
  • Mix cooked sausage and pasta in with ricotta mixture.
  • Mix in 3/4 jar of sauce.
  • Transfer mixture into a 2 quart casserole dish.
  • Top with the rest of the sauce and mozarella cheese.
  • Bake for 30 to 35 minutes, or until hot and bubbly.
  • To freeze: Cover dish with foil and freeze. When frozen you can pop it out of the container and put in a freezer bag if desired.
  • To heat: Thaw. Preheat oven to 350 degrees Fahrenheit. Cover and bake for 20 minutes. Uncover and bake for 10-15 minutes more.

Nutrition Facts : Calories 707.6, FatContent 34.3, SaturatedFatContent 15.4, CholesterolContent 110.9, SodiumContent 1428.6, CarbohydrateContent 63, FiberContent 4.8, SugarContent 12.4, ProteinContent 34.7

SIMPLE CHEESY BAKED ZITI RECIPE - FOOD.COM



Simple Cheesy Baked Ziti Recipe - Food.com image

When I first saw this recipe I could not believe how easy it was. Of course, I can't leave a recipe alone, and added a few changes to make it more "mine."

Total Time 45 minutes

Prep Time 20 minutes

Cook Time 25 minutes

Yield 6 serving(s)

Number Of Ingredients 7

1/2 lb dried ziti pasta
1 lb ricotta cheese (part skim)
3 cups shredded mozzarella cheese
3 cups spaghetti sauce
1 tablespoon fresh oregano (or 1 teaspoon dried)
1 tablespoon sweet paprika
1/2 cup parmesan cheese

Steps:

  • Heat the oven to 350 degrees F.
  • Bring a large pot of salted water to boil and add the ziti. Cook until tender, about 8 minutes, then drain the pasta.
  • Place the ziti in a large bowl.
  • Mix with the ricotta and half of the mozzarella.
  • Grease a 9 x 13-inch casserole dish. Use butter, it tastes better.
  • Mix the oregano and the paprika into the spaghetti sauce.
  • Pour half of the spaghetti sauce on the bottom of the pan.
  • Add the ziti mixture and cover with the remaining sauce.
  • Sprinkle with Parmesan and the remaining mozzarella.
  • Bake uncovered, for 20 to 30 minutes, until the casserole bubbles on the edges.

Nutrition Facts : Calories 536.2, FatContent 27.2, SaturatedFatContent 15.7, CholesterolContent 91.5, SodiumContent 807.7, CarbohydrateContent 41.8, FiberContent 3.4, SugarContent 7.7, ProteinContent 30.4

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