CRISPY BREADED AND BAKED CHICKEN WINGS RECIPE - FOOD.…
I like my wings baked and not fried. These are very tasty and crispy. For easier cleanup, line pan with foil and spray with nonstick spray.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 20 wings
Number Of Ingredients 8
Steps:
- In a large resealable plastic bag, combine the bread crumbs, onion powder, basil, garlic salt and paprika.
- In a small bowl, whisk egg and water.
- Cut chicken wings into three sections and discard wing tips.
- Dip wings in egg, then place in bag and shake to coat.
- Place on a greased 15 x 10" baking pan.
- Bake at 425° for 30-35 minutes or
- until juices run clear, turning once.
Nutrition Facts : Calories 73.1, FatContent 4.3, SaturatedFatContent 1.2, CholesterolContent 28.2, SodiumContent 48, CarbohydrateContent 2.8, FiberContent 0.2, SugarContent 0.2, ProteinContent 5.3
CRISPY BREADED AND BAKED CHICKEN WINGS RECIPE - FOOD.COM
I like my wings baked and not fried. These are very tasty and crispy. For easier cleanup, line pan with foil and spray with nonstick spray.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 20 wings
Number Of Ingredients 8
Steps:
- In a large resealable plastic bag, combine the bread crumbs, onion powder, basil, garlic salt and paprika.
- In a small bowl, whisk egg and water.
- Cut chicken wings into three sections and discard wing tips.
- Dip wings in egg, then place in bag and shake to coat.
- Place on a greased 15 x 10" baking pan.
- Bake at 425° for 30-35 minutes or
- until juices run clear, turning once.
Nutrition Facts : Calories 73.1, FatContent 4.3, SaturatedFatContent 1.2, CholesterolContent 28.2, SodiumContent 48, CarbohydrateContent 2.8, FiberContent 0.2, SugarContent 0.2, ProteinContent 5.3
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CRISPY BREADED AND BAKED CHICKEN WINGS RECIPE - FOOD.…
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Reviews 5.0
Total Time 45 minutes
Calories 73.1 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 73.1 per serving
- until juices run clear, turning once.
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