BAKED WAFFLE STICKS RECIPES

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RICH & CRISPY WAFFLE STICKS RECIPE | SIDECHEF



Rich & Crispy Waffle Sticks Recipe | SideChef image

These tasty breakfast – or anytime, really – treats are delicious all by themselves. Take them to the next level by topping them off with a sprinkling of powdered sugar and serve them with a selection of fresh fruit and some sweetened ricotta cheese for a yummy start to your morning. This recipe makes delicious rich & delicate waffles, in the form of waffle sticks or more traditionally in your waffle iron.

Provided by A Hint of Rosemary

Categories     Pescatarian    Vegetarian    Kid-Friendly    Easy    Quick and Easy    Shellfish-Free    Soy-Free    Christmas    Fish-Free    Peanut-Free    Tree Nut-Free    Classic    Tomato-Free

Total Time 1200S

Yield 12

Number Of Ingredients 9

1 1/2 cup All-Purpose Flour
2 teaspoon Baking Powder
1/2 teaspoon Salt
3 tablespoon Granulated Sugar
3 Egg
1 cup Milk
4 tablespoon Unsalted Butter
2 teaspoon Pure Vanilla Extract
to taste Powdered Confectioners Sugar

Steps:

  • Sift All-Purpose Flour (1 1/2 cup), Baking Powder (2 teaspoon), Salt (1/2 teaspoon) and Granulated Sugar (3 tablespoon) into a large bowl.
  • Put the yolks of the Egg (3), Milk (1 cup), Unsalted Butter (4 tablespoon), and Pure Vanilla Extract (2 teaspoon) into another bowl and beat well.
  • Lightly stir in the flour mixture until just about blended.
  • Place the egg whites into a clean bowl and beat with a wire whisk, or electric mixer, until stiff peaks form. Gently fold the beaten egg whites into the batter with a large spoon.
  • Lightly brush the inner surface of each pan with a small amount of melted butter or neutral oil. Preheat the outside of both pans on the stove over medium heat.
  • Fill the indentations of one pan just until the batter is level and attach the other preheated pan by the handy hinge. Flip the whole thing over halfway through cooking.
  • The waffles should take about two to three minutes per side, depending on your stove. The interior surface is nonstick, so the waffles should release from the pan without a problem.
  • Sprinkle with a dusting of Powdered Confectioners Sugar (to taste) if desired. Serve immediately with maple syrup.

Nutrition Facts : Calories 11 calories, ProteinContent 0.3 g, FatContent 0.4 g, CarbohydrateContent 1.3 g, FiberContent 0.0 g, SugarContent 0.4 g, SodiumContent 16.5 mg, SaturatedFatContent 0.2 g, TransFatContent 0.0 g, CholesterolContent 4.8 mg, UnsaturatedFatContent 0.1 g

EASY WAFFLES – BEST HOMEMADE STUFFED BACON WAFFLE STICKS ...



Easy Waffles – Best Homemade Stuffed Bacon Waffle Sticks ... image

Easy and delicious bacon waffle sticks everyone will love.

Provided by david

Categories     Breakfast

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 10

1 cup All-Purpose Flour
2 tsp Baking Powder
pinch of Salt
1 Egg
2 tbsp Sugar
1/2 cup Milk
¼ cup Vegetable Oil
1 tsp Vanilla Extract
6 strips Bacon (cooked and cut in half)
Maple Syrup for serving

Steps:

  • Whisk together flour, baking powder, and salt in a bowl.
  • Blend in the egg, sugar, milk, oil, and vanilla extract.
  • Lightly coat a waffle iron with cooking spray.
  • Ladle about ¼ cup of the batter in. Arrange strips of cooked bacon on top then drizzle about another tablespoon of batter on top. Cook for 5-7 minutes.
  • Serve with maple syrup on the side.

Nutrition Facts : Calories 430 kcal, CarbohydrateContent 32 g, ProteinContent 10 g, FatContent 29 g, SaturatedFatContent 16 g, TransFatContent 1 g, CholesterolContent 66 mg, SodiumContent 460 mg, FiberContent 1 g, SugarContent 8 g, ServingSize 1 serving

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Make Pizza sticks using Pampered Chef's Waffle Stick pan . Pre heat oven to 350 . Pan does not need sprayed . Roll out Pillsbury pizza dough,(I used the cookie sheet to roll the dough out) Roll out , cut to size . Place in pan . Add sauce and toppings . Cook for about 10-15 min ( oven variations) That's it !
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