BAKED TURKEY CHOPS RECIPE RECIPES
GRAVY BAKED PORK CHOPS RECIPE | ALLRECIPES
These pork chops will melt in your mouth. They are very good and easy to assemble. They are first sauteed in butter, then baked in a creamy mushroom sauce.
Provided by JENNIPOO
Categories Baked Pork Chops
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 45 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Season pork chops with salt and pepper to taste. Melt the butter in a large skillet over medium high heat. Saute the pork chops in the butter for about 5 minutes per side.
- In a separate medium bowl, combine the milk, water and soup. Place the pork chops in a 9x13 inch baking dish and pour the soup mixture over the chops.
- Bake at 350 degrees F (175 degrees C) for 45 minutes.
Nutrition Facts : Calories 234.4 calories, CarbohydrateContent 7.3 g, CholesterolContent 76.2 mg, FatContent 12.1 g, ProteinContent 23.1 g, SaturatedFatContent 4.6 g, SodiumContent 586.9 mg, SugarContent 3.3 g
PESTO BAKED PORK CHOPS RECIPE | ALLRECIPES
This is a tender and delicious baked pork chop recipe, with an Italian flair.
Provided by larvia57
Categories Italian Recipes
Total Time 2 hours 0 minutes
Prep Time 20 minutes
Cook Time 1 hours 40 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Season pork chops with garlic powder and seasoned salt.
- Beat eggs in a bowl until smooth. Pour flour into a separate shallow bowl and bread crumbs into a third bowl.
- Gently press seasoned pork chops into the flour to coat and shake to remove excess flour. Dip into the beaten egg, then press into bread crumbs. Gently toss between your hands so any bread crumbs that haven't stuck can fall away. Place the breaded chops onto a plate while breading the rest; do not stack.
- Heat olive oil in a skillet over medium-high heat.
- Cook pork chops in hot oil until the bread crumb coating is well browned, about 5 minutes per side; transfer to a baking dish. Cover baking dish with aluminum foil.
- Bake chops in preheated oven for 1 hour. Whisk cream of chicken soup, milk, and pesto together in a bowl; pour over the pork chops. Replace foil and continue baking another 30 minutes.
Nutrition Facts : Calories 531.2 calories, CarbohydrateContent 36.5 g, CholesterolContent 129.2 mg, FatContent 26.6 g, FiberContent 1.9 g, ProteinContent 35.1 g, SaturatedFatContent 6.4 g, SodiumContent 1251.1 mg, SugarContent 2.5 g
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BAKED PORK CHOPS AND APPLES RECIPE: HOW TO MAKE IT
I like to make these baked pork chops with apples for company because it can be assembled ahead of time and popped in the oven when guests arrive. Apples and raisins give it a homey flavor. —Naomi Giddis, Two Buttes, Colorado
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Reviews 4.9
Total Time 55 minutes
Category Dinner
Calories 287 calories per serving
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BAKED PORK CHOPS AND APPLES RECIPE: HOW TO MAKE IT
I like to make these baked pork chops with apples for company because it can be assembled ahead of time and popped in the oven when guests arrive. Apples and raisins give it a homey flavor. —Naomi Giddis, Two Buttes, Colorado
From tasteofhome.com
Reviews 4.9
Total Time 55 minutes
Category Dinner
Calories 287 calories per serving
From tasteofhome.com
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CRISPY BAKED BREADED PORK CHOPS - YUMMY HEALTHY EASY
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