BAKED TALABA RECIPE RECIPES

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BAKED TALABA RECIPE - FITHULL-DELICIOUS RECIPE AND FITNESS ...



Baked Talaba Recipe - FitHull-Delicious Recipe and Fitness ... image

Baked Talaba Recipe is very easy to make also which is very tasty to eat. You can also try for your food lovers.

Provided by Tom Recipe

Categories     Breakfast    Snack

Prep Time 25 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 7

2 kilo Fresh half shelled talaba or oysters
1/2 cup Melted butter
6-8 cloves Minced garlic
2 cups Grated cheese
1/4 tbsp. Ground black pepper to taste
Fresh green parsley
Lemon wedge

Steps:

  • Preheat the oven to 350 degrees.
  • Take 2 tbsp. butter in a frying pan, heat for 1 minute on medium heat. Put minced garlic, bake 2-3 minutes or until brown. Once the garlic is done pour fried garlic in a small glass bowl and set aside.
  • Take talaba in a perforated steel bowl and wash with cold water. Clean carefully and ensure that there is no broken shell left. Because safety first.
  • Boil water in a water heater and pour boiled water into each talaba. Drain excess water.
  • Add melted butter to the talaba. Then pay pepper and half of the fried garlic on each talaba. Add cheese on each top and the rest of the garlic.
  • Set the talaba on a baking sheet and transfer it into the preheated oven. Bake for about 12-15 minutes or until cheese melts and looks brown.
  • Unload from the oven once it is done. Sprinkle Green parsley on each talaba.
  • Set a plate garnishing with lemon wedge and parsley, serve hot.

Nutrition Facts : Calories 189 kcal, ServingSize 1 serving

BEST OVEN-BAKED TILAPIA RECIPE - HOW TO BAKE LEMON GARLIC ...



Best Oven-Baked Tilapia Recipe - How to Bake Lemon Garlic ... image

Make this Baked Tilapia in 20 minutes flat.

Provided by Makinze Gore

Categories     healthy    low-carb    30-minute meals    weeknight meals    baking    dinner    fish

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 4 servings

Number Of Ingredients 9

4

tilapia

Kosher salt

Freshly ground black pepper

5 tbsp.

butter, melted

2

cloves garlic, minced

1/4 tsp.

crushed red pepper flakes

Juice and zest from 1/2 a lemon

1

lemon, sliced into rounds

Freshly chopped parsley, for garnish 

Steps:

  • Preheat oven to 400°. Season tilapia with salt and pepper and place on a small baking sheet.  Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon rounds on top and around tilapia.   Bake tilapia for 10 to 12 minutes or until fish is fork-tender. 

Nutrition Facts : Calories 220 calories

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