BAKED SWEET POTATO CHIPS RECIPE RECIPES
BAKED HOMEMADE SWEET POTATO CHIPS RECIPE | ALLRECIPES
Served best warm and right out of the oven, sweet potato chips are a simple, wholesome snack your kids will love. Baking on aluminum foil ensures your chips won't get stuck to the baking sheet-and clean up will be fast and easy!
Provided by Reynolds Kitchens(R)
Categories Reynolds®
Yield 4 servings
Number Of Ingredients 5
Steps:
- Pre-heat oven to 450 degrees F.
- Line two 10x15-inch baking sheets with Reynolds Wrap® Aluminum Foil.
- Divide sliced sweet potatoes among baking sheets ensuring potatoes are not stacked.
- Brush both sides of sliced sweet potatoes with olive oil.
- Bake 13-14 minutes until edges are brown. Remove chips with crispy brown edges and continue baking other chips, checking constantly and removing as edges brown.
- Sprinkle with salt and serve in basket. Add fun flavorings your family loves, like BBQ spice rub or Parmesan cheese.
Nutrition Facts : Calories 129.2 calories, CarbohydrateContent 23.1 g, FatContent 3.5 g, FiberContent 3.4 g, ProteinContent 1.8 g, SaturatedFatContent 0.5 g, SodiumContent 1251.8 mg, SugarContent 4.7 g
BAKED HOMEMADE SWEET POTATO CHIPS RECIPE | ALLRECIPES
Served best warm and right out of the oven, sweet potato chips are a simple, wholesome snack your kids will love. Baking on aluminum foil ensures your chips won't get stuck to the baking sheet-and clean up will be fast and easy!
Provided by Reynolds Kitchens(R)
Categories Reynolds®
Yield 4 servings
Number Of Ingredients 5
Steps:
- Pre-heat oven to 450 degrees F.
- Line two 10x15-inch baking sheets with Reynolds Wrap® Aluminum Foil.
- Divide sliced sweet potatoes among baking sheets ensuring potatoes are not stacked.
- Brush both sides of sliced sweet potatoes with olive oil.
- Bake 13-14 minutes until edges are brown. Remove chips with crispy brown edges and continue baking other chips, checking constantly and removing as edges brown.
- Sprinkle with salt and serve in basket. Add fun flavorings your family loves, like BBQ spice rub or Parmesan cheese.
Nutrition Facts : Calories 129.2 calories, CarbohydrateContent 23.1 g, FatContent 3.5 g, FiberContent 3.4 g, ProteinContent 1.8 g, SaturatedFatContent 0.5 g, SodiumContent 1251.8 mg, SugarContent 4.7 g
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BAKED SWEET-POTATO CHIPS RECIPE - MARTHA STEWART
A mandoline or a hand-held slicer will quickly turn out thin, even slices of sweet potato, although a sharp knife and a steady hand will also work fine.
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Reviews 3.2
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From marthastewart.com
Reviews 3.2
Total Time 30 minutes
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- Preheat oven to 400 degrees, with racks in center and lower positions. Divide sweet potatoes between 2 rimmed baking sheets. Drizzle with oil, toss, and spread them in a single layer on sheets. Bake, flipping once, until centers are soft and edges are crisp, 22 to 25 minutes. Sprinkle with salt, and serve with lime wedges.
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