BAKED SANDWICHES WITH HAWAIIAN ROLLS RECIPES
BAKED HAWAIIAN SANDWICHES RECIPE | ALLRECIPES
These sandwiches are quick, easy, and always a hit. They can be served at receptions, baby showers, Bible studies, or tailgate parties! I have made large quantities and they have always turned out. Sandwiches can be made up in advance and stored in refrigerator until ready to bake. Try them and enjoy!
Provided by CBLEWETT
Categories Pastry Appetizers
Total Time 45 minutes
Prep Time 30 minutes
Cook Time 15 minutes
Yield 24 small sandwiches
Number Of Ingredients 10
Steps:
- Place a rack into lower half of oven and preheat oven to 400 degrees F (200 degrees C).
- Arrange bottom halves of Hawaiian rolls on a baking sheet. Place a half slice each of ham, Swiss cheese, smoked turkey, and provolone cheese onto each roll bottom. Place top halves onto each bottom to make sandwiches.
- Melt butter in a saucepan over low heat and stir in sugar, dried onion flakes, poppy seeds, and honey mustard until mixture is smoothly combined, creamy, and the sugar has dissolved, about 2 minutes; brush over the tops of each sandwich.
- Bake sandwiches on the preheated oven's lower rack until tops are golden brown and fillings are hot, about 15 minutes.
Nutrition Facts : Calories 425.8 calories, CarbohydrateContent 46.6 g, CholesterolContent 77.6 mg, FatContent 11.4 g, FiberContent 2.1 g, ProteinContent 23 g, SaturatedFatContent 10.8 g, SodiumContent 488.4 mg, SugarContent 3.3 g
BAKED HAM AND CHEESE PARTY SANDWICHES RECIPE | ALLRECIPES
These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.
Provided by LisaT
Categories Ham Sandwiches
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 24 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
- Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.
Nutrition Facts : Calories 208.3 calories, CarbohydrateContent 10.8 g, CholesterolContent 43.4 mg, FatContent 14 g, FiberContent 0.8 g, ProteinContent 9.8 g, SaturatedFatContent 7.8 g, SodiumContent 439.2 mg, SugarContent 0.4 g
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