BAKED RANCH CHICKEN RECIPE RECIPES
BAKED RANCH CHICKEN BREAST RECIPE | HIDDEN VALLEY® RANCH
So easy. Yet so flavorful. It's an instant classic.
Provided by Hidden Valley
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4
Number Of Ingredients 3
Steps:
- Preheat the oven to 425°F. Place chicken breasts into a Glad® gallon bag and pound until they are ¾ of an inch thick (optional). Place the chicken breasts in a baking dish to fit. Brush with the melted butter or olive oil on both sides. Sprinkle or shake the ranch seasoning mix over the chicken on both sides. If there is any remaining butter or oil, drizzle over the seasoned chicken.
- Place in the oven and bake for 18–20 minutes, until cooked through and no longer pink in the center. Remove from the oven and let rest for a few minutes. Serve hot.
Nutrition Facts : Calories 0
KETO BAKED CRACK CHICKEN RECIPE (RANCH CHICKEN) - REM…
Baked Crack Chicken, also called Ranch Chicken, is a delicious dish that gets its name from the addictive flavor combination of ranch, cream cheese and bacon. It is low carb and keto friendly.
Provided by Penny
Categories Main Course
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 4
Number Of Ingredients 10
Steps:
- Preheat the oven to 400F.
- Prepare the cream cheese mixture. In a small bowl combine cream cheese and 1 tablespoon of Ranch Seasoning mixture. Set aside.
- Lightly grease a 9 x13 baking dish with cooking spray and set aside.
- In a large skillet, over medium-high heat, add in diced bacon and cook until crispy. See notes below for more information about the bacon. Remove bacon from skillet and set aside. Do not discard the bacon fat. It will be used to brown the chicken breasts.
- Return skillet to heat and add vegetable oil and butter to the remaining bacon fat. Pound the chicken breasts until they are about 1/4-inch thick. Season with salt, pepper and paprika. Depending upon the size of your skillet add 2 to 3 chicken breasts to the hot oil. Do not crowd them. Cook the chicken breasts for 2 to 3 minutes or until they are golden brown. Flip over the chicken breasts and continue to cook for another 2 to 3 minutes.
- Remove chicken breasts from the skillet. Arrange them in the previously prepared baking dish. Top each chicken breast with about 2 tablespoons of the cream cheese mixture. Spread to evenly coat the chicken breast.
- Sprinkle half of the diced bacon on top of the cream cheese mixture.
- Sprinkle the shredded cheese over the chicken breasts.
- Bake, uncovered, for 15 minutes, or until chicken is cooked through and cheese is melted and lightly browned. Remove from oven and garnish with remaining bacon and sliced scallions before serving.
Nutrition Facts : ServingSize 1 g, Calories 499 kcal, CarbohydrateContent 4 g, ProteinContent 36 g, FatContent 37 g, FiberContent 1 g
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CRUNCHY BAKED RANCH CHICKEN RECIPE | HIDDEN VALLEY® RANCH
Bake the most delicious, crispy ranch chicken for dinner. Watch our video on how to make this recipe using breadcrumbs, dry dressing mix and other simple ingredients.
From hiddenvalley.com
Total Time 35 minutes
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Total Time 35 minutes
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Calories 0 per serving
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Calories 375 calories per serving
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