BAKED POTATO SLICES RECIPES

CINNAMON SWEET POTATO SLICES RECIPE | ALLRECIPES

Cinnamon Sweet Potato Slices Recipe | Allrecipes image

Wonderful slightly sweet baked potato slices. Ingredients amounts are only a suggestion. I always keep a cinnamon/sugar blend on hand.

Provided by JanHomeCookin

Categories Sweet Potato Side Dishes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4 servings

Number Of Ingredients 4

Ingredients

4 medium sweet potatoes, peeled and sliced 1/2 inch thick
¼ cup butter, melted
2 tablespoons sugar
½ teaspoon ground cinnamon

Steps:

Preheat oven to 350 degrees F (175 degrees C). Spray a baking sheet with cooking spray.
Arrange sweet potato slices on the baking sheet. Brush with 1/2 the butter. Mix the sugar and cinnamon in a small bowl, and sprinkle 1/2 over the potatoes.
Bake 15 minutes in the preheated oven. Turn, brush with remaining butter, and sprinkle with remaining cinnamon and sugar. Continue baking 15 minutes, or until tender.

Nutrition Facts : Calories 321.8 calories, CarbohydrateContent 52.2 g, CholesterolContent 30.5 mg, FatContent 11.6 g, FiberContent 7 g, ProteinContent 3.7 g, SaturatedFatContent 7.3 g, SodiumContent 206.6 mg, SugarContent 15.7 g

BAKED TOMATO SLICES RECIPE | ALLRECIPES

Baked Tomato Slices Recipe | Allrecipes image

A delicious way to top leftover pasta!

Provided by Laura

Categories Tomato Side Dishes

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 2 servings

Number Of Ingredients 5

Ingredients

olive oil, divided, or as needed
1 large tomato, cut into 1/2-inch-thick slices
1 sprig fresh rosemary, leaves stripped and finely chopped
1 clove garlic, minced
salt and ground black pepper to taste

Steps:

Preheat oven to 350 degrees F (175 degrees C). Brush baking sheet with about 1 tablespoon olive oil.
Arrange tomato slices on the baking sheet. Sprinkle rosemary and garlic over tomatoes and brush with remaining olive oil; season with salt and pepper.
Bake in the preheated oven until tomatoes are tender, 5 to 10 minutes.

Nutrition Facts : Calories 138.4 calories, CarbohydrateContent 4.1 g, FatContent 13.7 g, FiberContent 1.2 g, ProteinContent 0.9 g, SaturatedFatContent 1.9 g, SodiumContent 5.2 mg, SugarContent 2.4 g

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