BAKED POTATO CHIP RECIPE RECIPES
BAKED POTATO RECIPES | BBC GOOD FOOD
Perfect your spud technique then pile our filling ideas high.
Provided by Good Food team
Number Of Ingredients 1
PERFECT BAKED POTATO RECIPE | BON APPéTIT
Our perfect baked potato recipe is as blank-slate as it gets. Crisp on the outside, pillowy on the inside, and up for dancing with any savory flavor in your fridge or pantry.
Provided by Andrew Knowlton
Yield 4 Servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Prick potatoes all over with a fork and rub with oil; season generously with salt and pepper.
- Place potatoes directly on an oven rack and roast until very soft when squeezed and skin is crisp, 60–75 minutes.
- Cut open each potato; season with salt and pepper and top with butter, Parmesan, and/or chives.
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BAKED POTATO SOUP RECIPE - NYT COOKING
If we’re being honest, a baked potato isn’t really about the potato. It’s about the toppings: plush sour cream, butter, cheese, salty bacon, bright scallions. This soup version doesn’t skimp on those extras: The potatoes simmer in milk with garlic and scallions until just tender, then they join sour cream and Cheddar in the pot before the toppings — including potato skins — are added. It’s potatoey, creamy and adaptable. Make it smooth or textured, skip the bacon and serve it with a side salad (though it’s plenty hearty all on its own).
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Cuisine american
Calories 774 per serving
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Cuisine american
Calories 774 per serving
- Once the potatoes are tender, take the pot off the heat, and purée the mixture with an immersion blender if you’d like a smooth soup. (Mash with a potato masher if you’d like a chunkier soup.) Stir in the sour cream and cheese until combined, then season with salt and pepper. Serve topped with crumbled bacon, more sour cream and Cheddar and the green parts of the scallions. Top with potato peels (eat any extra as chips, dipped in ketchup and mustard).
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TOP SECRET RECIPES | LONE STAR STEAKHOUSE BAKED SWEET POTATO
Sweet potatoes are not related to the more common russet potatoes and are often confused with yams in the grocery store and on menus (the yam is actually starchier and less flavorful). Just be sure you're buying sweet potatoes when you get to the produce section—even the produce stockers get mixed up. Bake these up, and when you spoon on some butter and sprinkle cinnamon/sugar over the top, you've got a treat that tastes more like dessert than a side dish. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.6
Total Time 1 hours 15 minutes0S
Calories 112 calories per serving
From topsecretrecipes.com
Reviews 4.6
Total Time 1 hours 15 minutes0S
Calories 112 calories per serving
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OVEN BAKED ONION RINGS RECIPE | ELLIE KRIEGER | FOOD NETWORK
From foodnetwork.com
Reviews 4.2
Total Time 30 minutes
Category side-dish
Calories 205 calorie per serving
Reviews 4.2
Total Time 30 minutes
Category side-dish
Calories 205 calorie per serving
- Place the remaining flour in a sealable plastic bag, then add onions, and shake to coat. Dip onions 1 at a time into the buttermilk mixture, then dip into potato chip crumbs and place on baking sheet. Spray canola oil evenly over rings and bake for 20 minutes, or until coating is crisp. Season with salt, to taste, and serve immediately.
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BAKED POTATOES RECIPE - NYT COOKING
Recipes for baked potatoes exist across the archives of The Times. This is the battle-tested best. Adorn the result with toppings: sour cream, minced chives, crumbled bacon, chopped jalapeño, cauliflower florets, crab meat dressed in lemon juice. The potatoes are a blank canvas, though delicious on their own.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Cuisine american
Calories 403 per serving
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Cuisine american
Calories 403 per serving
- Remove the potatoes from the oven, slice them open down the middle, apply a tablespoon of butter to each one and serve immediately.
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BEST LOADED BAKED POTATO SOUP RECIPE - HOW TO ... - DELISH
All your favorite baked potato toppings—bacon, cheddar, sour cream, green onions—in a spoon with this recipe from Delish.com.
From delish.com
Reviews 4.2
Total Time 40 minutes
Category Super Bowl, soup
Cuisine American
From delish.com
Reviews 4.2
Total Time 40 minutes
Category Super Bowl, soup
Cuisine American
- In a large skillet, cook bacon over medium heat until crispy, about 8 minutes. Transfer to a paper towel-lined plate and let cool, then crumble. In a large pot over medium-high heat, sauté butter and garlic. Add in milk and flour. Whisk constantly, until slightly thick, about 5 minutes, then add potatoes and season generously with salt and pepper. Increase heat to a simmer. Cook potatoes until creamy and tender, 25 minutes. Stir in cheese and scallions until creamy. Serve topped with crumbled bacon and garnish with sour cream, scallions, and cheddar.
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POTATO CHIP CHICKEN STRIPS RECIPE: HOW TO MAKE IT
This novel recipe is a fast and tasty change from fried chicken.—Sister Judith LaBrozzi, Canton, Ohio
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Appetizers
Calories 625 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Appetizers
Calories 625 calories per serving
- In a shallow bowl, combine sour cream and seasonings. Place crushed potato chips in another shallow bowl. Dip chicken strips in sour cream mixture, then coat with potato chips. Place in a greased 15x10x1-in. baking pan. Drizzle with butter. , Bake at 400° for 20-22 minutes or until chicken is no longer pink. Serve with salsa or sauce.
Freeze option: Transfer cooled chicken strips to an airtight container; freeze. To use, reheat chicken strips in a greased 15x10x1-in. baking pan in a preheated 400° oven until crisp and heated through.
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POTATO CHIP CHICKEN STRIPS RECIPE: HOW TO MAKE IT
This novel recipe is a fast and tasty change from fried chicken.—Sister Judith LaBrozzi, Canton, Ohio
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Appetizers
Calories 625 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 40 minutes
Category Appetizers
Calories 625 calories per serving
- In a shallow bowl, combine sour cream and seasonings. Place crushed potato chips in another shallow bowl. Dip chicken strips in sour cream mixture, then coat with potato chips. Place in a greased 15x10x1-in. baking pan. Drizzle with butter. , Bake at 400° for 20-22 minutes or until chicken is no longer pink. Serve with salsa or sauce.
Freeze option: Transfer cooled chicken strips to an airtight container; freeze. To use, reheat chicken strips in a greased 15x10x1-in. baking pan in a preheated 400° oven until crisp and heated through.
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BAKED SWEET POTATO CHIPS RECIPE (VIDEO) - A SPICY PERSP…
Jan 17, 2019 · Homemade Baked Sweet Potato Chips. So today I’m sharing my Baked Sweet Potato Chips Recipe. It’s super simple to make, requires only 3 ingredients, and tastes like better than store bought chips, because they’re fresh! Plus, making sweet potato chips at home allows you full control of chip …
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Arrange potato slices on prepared baking sheets, spacing them 1/4 inch apart. Bake, rotating sheets halfway through, until potatoes are crisp and golden brown, about 30 minutes. Spread out …
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May 03, 2019 · Some of our favorite grill recipes that we serve up with the Parmesan Baked Potato Halves are our New York Steaks and our Kansas City Baby Back Ribs. Both are so yummy. …
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Aug 13, 2021 · If you've never tried making potato chips in the oven, you're in for a treat. They're less messy, as homemade baked potato chips don't need any oil in comparison to their …
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BAKED SWEET-POTATO CHIPS RECIPE | MARTHA STEWART
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POTATO CHIP - WIKIPEDIA
A potato chip (often just chip, or crisp in British and Irish English) is a thin slice of potato that has been either deep fried or baked until crunchy. They are commonly served as a snack, side dish, or …
From en.m.wikipedia.org
From en.m.wikipedia.org
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POTATO CHIP - WIKIPEDIA
A potato chip (often just chip, or crisp in British and Irish English) is a thin slice of potato that has been either deep fried or baked until crunchy. They are commonly served as a snack, side dish, or appetizer.The basic chips are cooked and salted; …
From en.m.wikipedia.org
From en.m.wikipedia.org
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POTATO CHIP-CRUSTED FISH WITH LEMON-GARLIC AIOLI RECIPE
Jul 11, 2021 · Recipe Variations . Salt-and-vinegar fish: Replace regular potato chips with 1 cup of crushed salt and vinegar-flavored potato chips.Serve with a homemade remoulade: Combine 1 cup mayonnaise, 2 tablespoons spicy mustard, 2 cloves minced garlic, …
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FROZEN BAKED SWEET POTATO RECIPE - TODAY.COM
May 28, 2021 · Chef notes. Summer in Taiwan is only bearable with this: a caramelly, sweet, custardy, cold sweet potato. That's right: The sweet potatoes here are exactly as it sounds — baked then frozen.
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May 03, 2021 · Honey Baked Ham Ingredients. Spiral cut ham – Choose one that is 8 to 10lbs.; Honey glazed ham recipe – Make the best honey glaze ever with honey, brown sugar, melted butter, ground cloves, garlic powder, and Dijon mustard.
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20 BEST BAKED SALMON RECIPES | EASY BAKED SALMON RECIPE ...
Get the Recipe: BBQ Potato Chip-Crusted Salmon with Watercress Salad Salmon Baked in Foil Baking the salmon in foil allows it to fully soak up the lemon juice and flavor of the herbs without the ...
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RECIPE ARE PERFECTS – FREE DAILY RECIPES
Nov 17, 2021 · Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ?muffins vanille et pépites de chocolat?. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be …
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Dec 10, 2020 · Now, thinly slice each potato into almost paper-thin slices. Honestly, the thinner you can go the better! Cutting the potatoes into thin slices allows the edges to become perfectly crisp, almost potato chip-like, which yes, is addictingly delicious.
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From halfbakedharvest.com
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Mar 30, 2020 · Making Homemade Potato Chips is so easy and healthy, especially when they’re baked in the oven!You only need 25 minutes and three ingredients– potatoes, oil, and salt- to make these crispy, crunchy, addictive potato chips.Eat ’em plain or dunk them in …
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From bowlofdelicious.com
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RECIPE ARE PERFECTS – FREE DAILY RECIPES
Nov 17, 2021 · Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, ?muffins vanille et pépites de chocolat?. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be …
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CRISPY CHEESY POTATO STACKS. - HALF BAKED HARVEST
Dec 10, 2020 · Now, thinly slice each potato into almost paper-thin slices. Honestly, the thinner you can go the better! Cutting the potatoes into thin slices allows the edges to become perfectly crisp, almost potato chip-like, which yes, is addictingly delicious.
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PERFECTLY BAKED SWEET POTATO (WITH TOPPING IDEAS!) — SALT ...
Oct 20, 2020 · Don’t forget to poke a few holes in the sweet potato before baking. This simple step allows steam to escape from the potato, which in turn prevents the potato from exploding. Once the potato is baked, the skin will be a little puffy, meaning it will look like it’s been separated from the inside of the sweet potato.
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