BAKED POTATO BITES RECIPE RECIPES
BAKED POTATO BITES RECIPE - FOOD.COM
Make and share this Baked Potato Bites recipe from Food.com.
Total Time 45 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 375°.
- Place the potato rounds on a rimmed baking sheet.
- Toss with the olive oil, season with salt and arrange in a single layer.
- Bake for 25 minutes, flip and bake for another 10 minutes.
- Transfer to a paper-towel-lined plate to drain.
- Meanwhile, cook the bacon until crisp; crumble and set aside.
- In a medium bowl, stir together the sour cream and cream cheese until smooth.
- Arrange the potato slices on a platter in a single layer and top each round with a dollop of the sour cream mixture, some bacon bits and the chives.
- Serve warm.
Nutrition Facts : Calories 680.8, FatContent 54.6, SaturatedFatContent 17.8, CholesterolContent 68.3, SodiumContent 553.2, CarbohydrateContent 35.6, FiberContent 3.6, SugarContent 2.2, ProteinContent 12.7
OVEN-BAKED POTATO BITES - RECIPE | TASTYCRAZE.COM
The garnish is ready. If you`re not serving any steaks we`ll be forced to eat it as is - with just beer.
Provided by Topato
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Peel and wash the potatoes well. If theyre small, cut them in 2, if larger, cut them into 3 pieces.
- Put everything in a large bowl, pour on the melted butter and add a pinch of all the spices . Stir well, so the spices get distributed among the potatoes.
- Prepare the oven dish in which youre going to be baking. Lay it out with baking paper and arrange the potatoes, without them touching.
- On top, pour in everything thats left at the bottom of the bowl. Bake in an oven, heated to the maximum, until well reddened.
- A perfect garnish or beer appetizer
- Enjoy
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