BAKED OKRA RECIPE RECIPES

Name: Easy Baked Frozen Okra Recipe
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Cuisine: Indian
Ingredients: 2 bags frozen sliced okra; 3/4 tsp salt; 1/2 tsp turmeric; 1/8-1/4 tsp cayenne pepper; 1/8 tsp cracked black pepper; 2 tbsp olive oil

EASY BAKED FROZEN OKRA RECIPE - INDIAN SPICED TO PERFECTION!

Easy Baked Frozen Okra Recipe - Indian Spiced to Perfection! image

A super simple stir, dump, and bake recipe for delicious, Indian spiced crunchy baked frozen okra!

Provided by ms_lectinfreefoodie

Categories Side Dish

Total Time 35 minutes

Prep Time 5 minutes

Cook Time 30 minutes

Yield 4

Number Of Ingredients 6

Ingredients

2 bags frozen sliced okra
3/4 tsp salt
1/2 tsp turmeric
1/8-1/4 tsp cayenne pepper
1/8 tsp cracked black pepper
2 tbsp olive oil

Steps:

Preheat oven to 450 degrees.
Line a large baking sheet with parchment paper.
In a large bowl, add frozen sliced okra, olive oil and all spices. Stir until okra is fully coated.
Bake for 15 minutes, and using a spatula, flip over okra slices to evenly brown both sides. Continue baking for an additional 15 minutes or until okra has reached desired crunchy texture.

BAKED POTATO SLICES RECIPE: HOW TO MAKE IT

Baked Potato Slices Recipe: How to Make It image

My husband has become a gourmet cook and these sliced baked potatoes are a part of his favorite meal. It is easy to assemble and delicious with its simple ingredients.

Provided by Taste of Home

Categories Side Dishes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 2 servings.

Number Of Ingredients 4

Ingredients

2 medium russet potatoes
1 tablespoon olive oil
1-1/2 teaspoons salt-free seasoning blend
1/4 teaspoon salt

Steps:

Cut potatoes into 1/4-in. slices. Place in a large bowl; drizzle with oil. Sprinkle with seasoning blend and salt; toss to coat., Arrange potatoes in a single layer in an ungreased 15x10x1-in. baking pan. Bake at 450° for 20-25 minutes or until golden brown, turning once.

Nutrition Facts : Calories 228 calories, FatContent 7g fat (1g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 308mg sodium, CarbohydrateContent 38g carbohydrate (3g sugars, FiberContent 3g fiber), ProteinContent 4g protein.

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