BAKED LOBSTER TAIL RECIPE RECIPES

BAKED FRESH LOBSTER RECIPE RECIPE | ALLRECIPES

Baked Fresh Lobster Recipe Recipe | Allrecipes image

Buttery crackers make a stuffing for this nicely done recipe for fresh lobster. Great for Valentine's day!

Provided by Chef Cody

Categories Lobster Recipes

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 2 servings

Number Of Ingredients 3

Ingredients

1 (1 1/2 pound) fresh lobster
½ cup butter, melted and divided
1 cup crushed buttery round crackers

Steps:

Preheat the oven to 400 degrees F (200 degrees C). Plunge the tip of a sharp knife straight down just behind the lobster's eyes to humanely kill the animal.
Place the lobster on its back and use a sharp knife to cut open the cavity. Remove the stomach and intestines, and discard. Reserve the tomalley in a small bowl. Mix the cracker crumbs with the tomalley and spoon the mixture into the body cavity. Drizzle about 2 teaspoons of butter over the top. Place the lobster in a 2 inch deep baking dish.
Bake the lobster for 30 minutes, uncovered. Set oven to Broil and cook for 3 to 5 minutes just to toast the crackers before serving. Serve with remaining melted butter.

Nutrition Facts : Calories 1365.6 calories, CarbohydrateContent 74.4 g, CholesterolContent 361 mg, FatContent 82.5 g, FiberContent 2.2 g, ProteinContent 77.3 g, SaturatedFatContent 36.1 g, SodiumContent 1955.5 mg, SugarContent 6.8 g

BAKED LOBSTER TAILS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Baked Lobster Tails Recipe: How to Make It - Taste of Home image

Wondering how to cook lobster tails in the oven? Then these lobster tails are for you! Lobster tail recipes are always a rich and special entree, especially when served alongside steak. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Dinner

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 6 servings.

Number Of Ingredients 8

Ingredients

3 lobster tails (8 to 10 ounces each)
1 cup water
1 tablespoon minced fresh parsley
1/8 teaspoon salt
Dash pepper
1 tablespoon butter, melted
2 tablespoons lemon juice
Lemon wedges and additional melted butter, optional

Steps:

Split lobster tails in half lengthwise. With cut side up and using scissors, cut along the edge of shell to loosen the cartilage covering the tail meat from the shell; remove and discard cartilage. , Pour water into a 13x9-in. baking dish; place lobster tails in dish. Combine the parsley, salt and pepper; sprinkle over lobster. Drizzle with butter and lemon juice. , Bake, uncovered, at 375° until meat is firm and opaque, 20-25 minutes Serve with lemon wedges and melted butter if desired.

Nutrition Facts : Calories 120 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 113mg cholesterol, SodiumContent 405mg sodium, CarbohydrateContent 1g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 21g protein. Diabetic Exchanges 3 very lean meat

More about "baked lobster tail recipe recipes"

BAKED LOBSTER TAILS RECIPE BY TASTY - FOOD VIDEOS AND RECIPES

Here's what you need: lobster tail, butter, salt, black pepper, garlic powder, paprika, fresh parsley, lemon juice, lemon, broccoli
From tasty.co
Reviews 98
Cuisine Seafood
Calories 253 calories per serving

Enjoy!

See details

BAKED LOBSTER TAILS RECIPE BY TASTY - FOOD VIDEOS AND RECIPES

Enjoy!

See details

BAKED STUFFED LOBSTER RECIPE - FOOD NETWORK

From foodnetwork.com
Reviews 5
Total Time 1 hours 10 minutes
Category main-dish

Mix in the crackers, and add lemon juice, wine, and salt and pepper, to taste.

See details

BAKED STUFFED LOBSTER TAILS RECIPE - FOOD.COM

Make and share this Baked Stuffed Lobster Tails recipe from Food.com.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 459.9 per serving

Skim foam from the top with a spoon and discard. Pour off clear, clarified butter to use for dipping. Discard solids left in bottom of cup.

See details

RED LOBSTER BROILED LOBSTER TAIL RECIPE | TOP SECRET RECIPES

The namesake of the Red Lobster chain is the delicious broiled lobster, lightly seasoned, served with lemon and melted butter. Two varieties are most often available at the restaurant: Maine lobster and rock lobster. The Maine lobsters are purchased live, while rock lobster tails come frozen; and both are available in stores across the country. Rock lobsters, also known as spiny lobsters, are found in warmer waters. They have no claws, which is why you only get rock lobster tails. Each Red Lobster restaurant has a special device that bakes and broils the lobsters without burning them. Since these special broilers don't come with most homes, I've created a cooking method using a conventional oven that produces broiled lobster just like that which you can dig into at the restaurant. Source: Top Secret Restaurant Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 25 minutes0S
Calories 270 calories per serving

See details

BAKED FRESH LOBSTER RECIPE RECIPE | ALLRECIPES

Buttery crackers make a stuffing for this nicely done recipe for fresh lobster. Great for Valentine's day!
From allrecipes.com
Reviews 3
Total Time 55 minutes
Category Lobster Recipes
Calories 1365.6 calories per serving

Bake the lobster for 30 minutes, uncovered. Set oven to Broil and cook for 3 to 5 minutes just to toast the crackers before serving. Serve with remaining melted butter.

See details

BAKED LOBSTER TAILS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Wondering how to cook lobster tails in the oven? Then these lobster tails are for you! Lobster tail recipes are always a rich and special entree, especially when served alongside steak. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.9
Total Time 35 minutes
Category Dinner
Calories 120 calories per serving

Split lobster tails in half lengthwise. With cut side up and using scissors, cut along the edge of shell to loosen the cartilage covering the tail meat from the shell; remove and discard cartilage. , Pour water into a 13x9-in. baking dish; place lobster tails in dish. Combine the parsley, salt and pepper; sprinkle over lobster. Drizzle with butter and lemon juice. , Bake, uncovered, at 375° until meat is firm and opaque, 20-25 minutes Serve with lemon wedges and melted butter if desired.

See details

BAKED LOBSTER TAILS RECIPE BY TASTY - FOOD VIDEOS AND RECIPES

Enjoy!

See details

BAKED STUFFED LOBSTER RECIPE - FOOD NETWORK

From foodnetwork.com
Reviews 5
Total Time 1 hours 10 minutes
Category main-dish

Mix in the crackers, and add lemon juice, wine, and salt and pepper, to taste.

See details

BAKED STUFFED LOBSTER TAILS RECIPE - FOOD.COM

Make and share this Baked Stuffed Lobster Tails recipe from Food.com.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 459.9 per serving

Skim foam from the top with a spoon and discard. Pour off clear, clarified butter to use for dipping. Discard solids left in bottom of cup.

See details

EASY BAKED LOBSTER TAIL RECIPE | BUTTERY OVEN BAKED ...

Feb 08, 2021 · Recipe Ingredients. This is a classic and simple way to cook lobster, using very basic, very delicious ingredients! Lobster Tails: For this recipe, you’ll need four fresh lobster …
From diethood.com

See details

THE BEST LOBSTER TAIL RECIPE EVER! | THE RECIPE CRITIC

Jan 19, 2020 · The Best Lobster Tail Recipe. Butter Garlic Herb Broiled Lobster is a decadent dinner that comes together quickly and easily. Impress your sweetheart or family with this beautiful lobster tail recipe…
From therecipecritic.com

See details

EASY BAKED STUFFED LOBSTER TAILS RECIPE | ALLRECIPES

Rich lobster is the star of these recipes that serve two. They range from succulent Champagne-basted tails to hearty grilled rock lobster. Whether you serve these lobster recipes for a …
From allrecipes.com

See details

BAKED LOBSTER TAILS RECIPE - EATINGWELL

Preheat oven to 400°F. Line a rimmed baking sheet with foil. Using kitchen shears, cut along the length of each lobster tail shell; do not cut through the wide end of the tail. Using a knife, make a shallow cut in the meat, leaving the fan intact. Remove the vein running through the tail…
From eatingwell.com

See details

EASY AND ELEGANT BAKED STUFFED LOBSTER RECIPE

Apr 07, 2021 · If you're planning a celebration menu, why not create a restaurant-caliber stuffed lobster dish at home. It's a great centerpiece for a fancy meal and perfect for a birthday, anniversary, Valentine's Day, or New Year's Eve.To make this dish, fresh lobster …
From thespruceeats.com

See details

STUFFED LOBSTER TAILS - A DELICIOUS BAKED LOBSTER TAIL REC…

Jan 22, 2017 · Crab Stuffed Lobster Tails are the quintessential “special occasion” dish and can easily be made at home. Lump crab meat blended with seasoning stuffed into a buttery lobster tail. There are a couple of things to remember so that your baked stuffed lobster tails …
From savoryexperiments.com

See details

BAKED LOBSTER TAILS WITH GARLIC BUTTER - RECIPE DIARIES

Most of the lobster tails I get at the grocery stores near me are only 5 to 6 ozs. If I want a larger lobster tail I need to go and visit one of the butcher shops in town. My recipe below for baked lobster tail takes 15 minutes. Since the cooking times will vary it is important to use a meat thermometer to see if the lobster tail …
From recipe-diaries.com

See details

PERFECT BAKED LOBSTER TAILS, HOW TO COOK LOBSTER TAILS

Baked Lobster Tails – Nothing is as elegant and delicious! This is usually a special occasion meal, but whether you are planning a luxurious evening at home or a casual dinner date, impress your family and friends with a delicious lobster tail dinner. There is always a reason to celebrate when serving lobster tails. Serving lobster …
From whatscookingamerica.net

See details

20 LOBSTER TAIL RECIPES - FOOD.COM

recipe Crusted & Grilled Lobster Tails "My wife wasn't keen on the idea of fixing homemade lobster tails because we had never done it. When we followed this recipe, we thought it was the best lobster tail we had ever had! The recipe …
From food.com

See details

LOBSTER TAIL RECIPES - FOOD NETWORK

We tried lobster tails every which way—steamed, baked, grilled, broiled—and this is our favorite. Fast and foolproof, this recipe is your ticket to an impressive main course in minutes.
From foodnetwork.com

See details