HOT BAKED TACO DIP RECIPE | ALLRECIPES
This hot taco dip is perfect with tortilla chips and is always a crowd pleaser.
Provided by shae
Categories Cheese Dips and Spreads
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 20 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch casserole dish with cooking spray.
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir bell pepper and taco seasoning into ground beef. Spread ground beef mixture into prepared casserole dish.
- Sprinkle tomato and green onions over ground beef mixture; top with taco sauce. Spread sour cream over taco sauce layer and top with Cheddar cheese.
- Bake in the preheated oven until cheese is melted and bubbling, 10 to 20 minutes. Serve with tortilla chips.
Nutrition Facts : Calories 253.6 calories, CarbohydrateContent 17.1 g, CholesterolContent 35.7 mg, FatContent 16.8 g, FiberContent 1.6 g, ProteinContent 9.2 g, SaturatedFatContent 7.3 g, SodiumContent 319.1 mg, SugarContent 1.2 g
BAKED ONION DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
Some people like this cheesy dip so much that they can't tear themselves away from the appetizer table to eat their dinner. But can you blame them? With two kinds of cheese and sweet onions in the mix, this ultra creamy dip is unforgettable. —Mona Zignego, Hartford, Wisconsin
Provided by Taste of Home
Categories Appetizers
Total Time 45 minutes
Prep Time 5 minutes
Cook Time 40 minutes
Yield 16 servings (2 cups).
Number Of Ingredients 7
Steps:
- In a large bowl, combine mayonnaise, onion, Parmesan cheese and garlic salt; stir in Swiss cheese. Spoon into a 1-qt. baking dish. , Bake, uncovered, at 325° until golden brown, about 40 minutes. If desired, sprinkle with parsley. Serve with crackers.
Nutrition Facts : Calories 131 calories, FatContent 13g fat (3g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 127mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
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Total Time 45 minutes
Category Appetizers
Calories 131 calories per serving
- In a large bowl, combine mayonnaise, onion, Parmesan cheese and garlic salt; stir in Swiss cheese. Spoon into a 1-qt. baking dish. , Bake, uncovered, at 325° until golden brown, about 40 minutes. If desired, sprinkle with parsley. Serve with crackers.
HUMMUS DIP RECIPE | DAVE LIEBERMAN | FOOD NETWORK
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Total Time 10 minutes
Category appetizer
Cuisine middle-eastern
Calories 214 calorie per serving
- Per Tablespoon: Calories: 57; Total Fat: 4 grams; Saturated Fat: 0.5 grams; Protein: 1 gram; Total carbohydrates: 5 grams; Sugar: 0 grams; Fiber: 1 gram; Cholesterol: 0 milligrams; Sodium: 96 milligrams
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