BAKED HUMMUS DIP RECIPES

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HOT BAKED TACO DIP RECIPE | ALLRECIPES



Hot Baked Taco Dip Recipe | Allrecipes image

This hot taco dip is perfect with tortilla chips and is always a crowd pleaser.

Provided by shae

Categories     Cheese Dips and Spreads

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 20 servings

Number Of Ingredients 10

cooking spray
1 pound ground beef
1 green bell pepper, chopped
1 package taco seasoning mix
1 tomato, chopped
1 bunch green onions, chopped
2 tablespoons hot taco sauce, or more to taste
1 (16 ounce) container sour cream
1 (8 ounce) package shredded sharp Cheddar cheese
1 (14.5 ounce) package tortilla chips, or more as needed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch casserole dish with cooking spray.
  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Stir bell pepper and taco seasoning into ground beef. Spread ground beef mixture into prepared casserole dish.
  • Sprinkle tomato and green onions over ground beef mixture; top with taco sauce. Spread sour cream over taco sauce layer and top with Cheddar cheese.
  • Bake in the preheated oven until cheese is melted and bubbling, 10 to 20 minutes. Serve with tortilla chips.

Nutrition Facts : Calories 253.6 calories, CarbohydrateContent 17.1 g, CholesterolContent 35.7 mg, FatContent 16.8 g, FiberContent 1.6 g, ProteinContent 9.2 g, SaturatedFatContent 7.3 g, SodiumContent 319.1 mg, SugarContent 1.2 g

BAKED ONION DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME



Baked Onion Dip Recipe: How to Make It - Taste of Home image

Some people like this cheesy dip so much that they can't tear themselves away from the appetizer table to eat their dinner. But can you blame them? With two kinds of cheese and sweet onions in the mix, this ultra creamy dip is unforgettable. —Mona Zignego, Hartford, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Total Time 45 minutes

Prep Time 5 minutes

Cook Time 40 minutes

Yield 16 servings (2 cups).

Number Of Ingredients 7

1 cup mayonnaise
1 cup chopped sweet onion
1 tablespoon grated Parmesan cheese
1/4 teaspoon garlic salt
1 cup shredded Swiss cheese
Minced fresh parsley, optional
Assorted crackers

Steps:

  • In a large bowl, combine mayonnaise, onion, Parmesan cheese and garlic salt; stir in Swiss cheese. Spoon into a 1-qt. baking dish. , Bake, uncovered, at 325° until golden brown, about 40 minutes. If desired, sprinkle with parsley. Serve with crackers.

Nutrition Facts : Calories 131 calories, FatContent 13g fat (3g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 127mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

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Some people like this cheesy dip so much that they can't tear themselves away from the appetizer table to eat their dinner. But can you blame them? With two kinds of cheese and sweet onions in the mix, this ultra creamy dip is unforgettable. —Mona Zignego, Hartford, Wisconsin
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