BAKED FISH COD RECIPES
BEST EASY BAKED COD RECIPE - HOW TO MAKE BAKED COD
Steps:
- Preheat the oven to 200°C (180ºC fan) and pat cod fillets with a paper towel until dry. Season all over with salt and pepper.
- Bake until fish is opaque and flakes easily with a fork, about 15 minutes.
- Serve garnished with parsley, more lemon juice, and pan sauce.
Nutrition Facts : Calories 320 calories
BEST EASY BAKED COD RECIPE - HOW TO MAKE BAKED COD
Steps:
- Preheat the oven to 200°C (180ºC fan) and pat cod fillets with a paper towel until dry. Season all over with salt and pepper.
- Bake until fish is opaque and flakes easily with a fork, about 15 minutes.
- Serve garnished with parsley, more lemon juice, and pan sauce.
Nutrition Facts : Calories 320 calories
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I found this on the internet and it is easy, quick and delicious. Cooking times will depend on the thickness of the fish but I am using the time it took to cook a 3 inch thick piece of cod. I imagine this recipe would work with other light white fish also.
From food.com
Reviews 5.0
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Total Time 25 minutes
Calories 315.1 per serving
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Calories 409 calories per serving
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