BAKED EGGS IN CANADIAN BACON CUPS RECIPES
BACON EGG CUPS RECIPE BY TASTY
Here's what you need: bacon, eggs, salt, pepper, shredded cheddar cheese, chive, muffin tin
Provided by Alix Traeger
Total Time 30 minutes
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 400°F (200°C).
- Place the slices of bacon in the muffin tin, wrapping in a circle.
- Bake the bacon for 10 minutes.
- Remove the bacon from the oven and pour out any excess grease, if desired. Crack 1 egg into each of the cups, then sprinkle with salt, pepper, and cheddar cheese.
- Bake for another 10 minutes, or until the egg yolks reach your desired consistency.
- Run a knife around the edge of each cup to loosen and remove. Sprinkle with chives, if desired.
- Enjoy!
Nutrition Facts : Calories 175 calories, CarbohydrateContent 0 grams, FatContent 12 grams, FiberContent 0 grams, ProteinContent 14 grams, SugarContent 0 grams
BACON AND EGG CUPS RECIPE - FOOD.COM
This is a simple recipe that my husband makes for us a lot for breakfast. Just takes one pan and you have bacon and eggs! This recipe easily adapts to how many you want to make, just use more muffin/cupcake pans! Now if you like to have your bacon crispy, this will not be for you. The bacon gets done but not crispy! The bacon flavors the egg, which is much like a poached or boiled egg. The servings are based on two bacon and egg cups per person. Hope you enjoy!
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 2 each, 3 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Pre- Cook Bacon for 5-10 minutes.
- Using a muffin/cupcake pan, line the holes with a slice of bacon, pressing the bacon around the sides of the hole, not on the bottom.
- Crack one egg into each hole.
- Sprinkle with salt and pepper and cheese if desired.
- Bake at 350 degrees for 20 minutes or until the egg is the doneness you like.
- These bacon and egg cups should pop right out of the pan.
Nutrition Facts : Calories 216.3, FatContent 16.7, SaturatedFatContent 5.5, CholesterolContent 382.9, SodiumContent 275.3, CarbohydrateContent 0.8, FiberContent 0, SugarContent 0.4, ProteinContent 14.4
More about "baked eggs in canadian bacon cups recipes"
EGGS LORRAINE RECIPE: HOW TO MAKE IT
Easy and elegant, this is one of my favorite special-occasion dishes. It’s absolutely delicious! —Sandra Woolard, DeLand, Florida
From tasteofhome.com
Reviews 4.5
Total Time 40 minutes
Category Breakfast, Brunch
Calories 286 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 40 minutes
Category Breakfast, Brunch
Calories 286 calories per serving
- Preheat oven to 350°. Coat 2 shallow oval 1-1/2-cup baking dishes with cooking spray. Line with Canadian bacon; top with cheese. Carefully break 2 eggs into each dish. , In a small bowl, whisk sour cream, salt and pepper until smooth; drop by teaspoonfuls onto eggs. , Bake, uncovered, until eggs are set, 25-30 minutes. If desired, sprinkle with chives.
See details
BAKED EGGS IN CANADIAN BACON CUPS - PRINTER FRIENDLY ...
From allrecipes.com
See details
CANADIAN BACON AND EGG CUPS | BREAKFAST & LUNCH RECIPE ...
Place one round of Canadian Bacon in each cup, pressing to line sides and bottom. (You may need to slightly fold the edges.) One at a time, crack eggs and place in Canadian Bacon "cups," one egg per cup. Sprinkle each with 1/2 tablespoon cheese. Bake in the preheated oven until eggs are done to your liking, 12-18 minutes.
From jonesdairyfarm.com
From jonesdairyfarm.com
See details
BAKED EGGS IN CANADIAN BACON CUPS - RECIPE DETAILS
From fatsecret.com
See details
CANADIAN BACON EGG CUPS - MELISSASSOUTHERNSTYLEKITCHEN.COM
From melissassouthernstylekitchen.com
See details
BAKED EGGS IN CANADIAN BACON CUPS – KALYN'S KITCHEN
Feb 27, 2021 · Spray the muffin cups with non-stick spray, then put in 3 pieces of Canadian bacon in each and put it in a pre-heated 400F/200C oven for 10 minutes. (Heating the Canadian bacon is important so the egg starts to set as soon as you break it into the cup.) Then carefully break one egg into each of the cups.
From kalynskitchen.com
From kalynskitchen.com
See details
BAKED EGGS WITH CANADIAN BACON RECIPE | BREAKFAST RECIPES ...
From pbs.org
See details
CANADIAN BACON-EGG CUPS - HORMEL
Heat oven to 350°F. Spray 12-cup muffin pan with cooking spray. Place one slice Canadian bacon in each cup. Add one egg and divide cheese and bacon evenly among muffin cups. Bake 20 minutes or until eggs are set.
From hormel.com
From hormel.com
See details
BAKED EGGS IN CANADIAN BACON CUPS RECIPE
Recent recipes baked eggs in canadian bacon cups pecan pralin coconut cake supreme rich peanut clusters mushroom soup with pastry green bean casserole for 100 people bushmills irish coffee the kitchen recipies by katie lee chicken wings burrito pita pockets duncan hines dump cake stuffing with boudin hamburger potato corn casserole
From crecipe.com
From crecipe.com
See details
BAKED EGGS IN CANADIAN BACON CUPS – KALYN'S KITCHEN
Baked Eggs in Canadian Bacon Cups are good for most any low-carb or low-glycemic eating plan. Canadian bacon is much lower in fat than ham or bacon, and combined with eggs it makes a good low-breakfast for any phase of the original South Beach Diet. Find More Recipes Like This One: Use Breakfast Recipes for more recipes like this one.
From kalynskitchen.com
From kalynskitchen.com
See details
CANADIAN BACON-EGG CUPS - HORMEL
Heat oven to 350°F. Spray 12-cup muffin pan with cooking spray. Place one slice Canadian bacon in each cup. Add one egg and divide cheese and bacon evenly among muffin cups. Bake 20 minutes or until eggs are set.
From hormel.com
From hormel.com
See details
BAKED EGG WITH CANADIAN BACON RECIPE - FARM AND DAIRY
Aug 12, 2020 · Bake in heated oven for 15-20 minutes or until egg whites are opaque and yolks have firm edges but soft in centers. Remove from oven. If desired, sprinkle each with 1 teaspoon cheese.
From farmanddairy.com
From farmanddairy.com
See details
BAKED EGGS IN CANADIAN BACON CUPS WITH BREAD FOR 3 RECIPE ...
Line each of the sprayed cups with one slice of the bread. 3. Layer one piece of Canadian bacon on each slice of bread. 4. Crack one egg into each cup; and sprinkle each egg with salt and pepper. 5. Bake in a 350°F preheated oven for 10 minutes till the white looks set but the egg is set and yolk is still slightly runny. 6.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
See details
BAKED CANADIAN BACON EGG CUPS - ALL INFORMATION ABOUT ...
Place one round of Canadian Bacon in each cup, pressing to line sides and bottom. (You may need to slightly fold the edges.) One at a time, crack eggs and place in Canadian Bacon "cups," one egg per cup. Sprinkle each with 1/2 tablespoon cheese. Bake in the preheated oven until eggs are done to your liking, 12-18 minutes.
From therecipes.info
From therecipes.info
See details
KETO BACON AND EGG CUPS | THE KETO COOKBOOK | KETO RECIPES
Jan 20, 2020 · Crack an egg into each slot with the bacon. Sprinkle a little salt and pepper on top, and top it off with a sprinkling of your favourite grated cheese (we used sharp cheddar). 5. Done. Get these bad boys in the oven for 20 minutes at 350 degrees F (180 C). When they emerge the will be bubbling with keto goodness.
From theketocookbook.com
From theketocookbook.com
See details
BAKED EGGS IN CANADIAN BACON CUPS - REVIEW BY IMVINTAGE ...
Apr 30, 2006 · This was wonderful! Don't be afraid because the canadian bacon doesn't fit right in the muffin tins....they'll cup up while cooking & form a perfect bowl for the egg mixture. I just sprayed the muffin tins w/ Pam instead of greasing & I didn't have fresh bell pepper so I subbed canned roasted red pepper instead. (I added them to the onions after they were sauteed.) After 12 minutes of baking ...
From allrecipes.com
From allrecipes.com
See details
BAKED EGGS CUPS - LYNN'S KITCHEN ADVENTURES
Oct 29, 2018 · You can use any type of Canadian bacon or thinly sliced ham for baked egg cups. I use whatever I have. The Canadian bacon or ham just needs to be sliced thin enough to mold to the muffin cups. Even a simple sliced ham lunch meat works well for making these.
From lynnskitchenadventures.com
From lynnskitchenadventures.com
See details
BAKED EGGS IN WONTON CUPS - DIABETIC FOODIE
Jan 10, 2013 · I like to fill mine with Canadian bacon and gouda. The result is a delicious meal I can eat on the go. If you’re looking for a tasty breakfast or need a cure for your egg-boredom, give this recipe a try. How to make baked eggs in wonton cups. These egg cups take about 5 minutes to prep and are finished baking in 20 minutes.
From diabeticfoodie.com
From diabeticfoodie.com
See details
BAKED PEAMEAL BACON AND EGGS RECIPES
Bacon Egg Cups Recipe by Tasty - Food videos and recipes new tasty.co. Remove the bacon from the oven and pour out any excess grease, if desired. Crack 1 egg into each of the cups, then sprinkle with salt, pepper, and cheddar cheese. Bake for another 10 minutes, or until the egg yolks reach your desired consistency. Run a knife around the edge ...
From tfrecipes.com
From tfrecipes.com
See details
BACON EGG CUPS: PERFECT FOR BRUNCH! - HEALTHY RECIPES BLOG
Dec 02, 2020 · Your first step is to partially cook the bacon in the microwave. Then, for each cup, wrap a bacon strip around the sides of a muffin tin cup. Now break an egg into each cup. Bake the cups until the whites are set, 10-12 minutes at 400 degrees F. Your final step is to season the eggs with salt, pepper, red pepper flakes and dried parsley.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
See details
