BAKED CHOCOLATE GANACHE RECIPES

Name: Dark-Chocolate Cake with Ganache Frosting
Prep time: 45 min
Total time: 1 h 30 min
Ingredients: 1 cup (2 sticks) unsalted butter, room temperature, plus more for pans; 1/2 cup unsweetened Dutch-process cocoa (spooned and leveled), plus more for pans; 2 cups all-purpose flour (spooned and leveled); 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 1/2 cups packed light-brown sugar; 2 large eggs plus 2 large egg yolks, room temperature; 6 ounces bittersweet chocolate, melted; 1 teaspoon pure vanilla extract; 1 cup low-fat buttermilk; Dark-Chocolate Ganache

DARK-CHOCOLATE CAKE WITH GANACHE FROSTING RECIPE | MART…

Dark-Chocolate Cake with Ganache Frosting Recipe | Mart… image

This dense cake offers an intense chocolate experience, complete with fudgy frosting.

Provided by Martha Stewart

Categories Cake Recipes

Total Time 1 hours 30 minutes

Prep Time 45 minutes

Number Of Ingredients 12

Ingredients

1 cup (2 sticks) unsalted butter, room temperature, plus more for pans
1/2 cup unsweetened Dutch-process cocoa (spooned and leveled), plus more for pans
2 cups all-purpose flour (spooned and leveled)
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups packed light-brown sugar
2 large eggs plus 2 large egg yolks, room temperature
6 ounces bittersweet chocolate, melted
1 teaspoon pure vanilla extract
1 cup low-fat buttermilk
Dark-Chocolate Ganache

Steps:

Preheat oven to 350 degrees. Butter two 8-inch round cake pans; dust with cocoa, tapping out excess. Line bottom of each pan with a round of parchment paper; set aside. In a medium bowl, whisk together flour, cocoa, baking powder, baking soda, and salt; set aside.
In a large bowl, using an electric mixer, beat butter and sugar until light and fluffy. Add eggs and yolks, one at a time, beating well after each addition; beat in chocolate and vanilla. With mixer on low, alternately add flour mixture in three parts and buttermilk in two, beginning and ending with flour mixture.
Divide batter between prepared pans; smooth tops. Bake until a toothpick inserted in center of a cake comes out clean, 40 to 45 minutes. Cool in pans 15 minutes; run a knife around edge of each pan, and invert cakes onto a wire rack to cool completely.
Set a rimmed baking sheet upside down on a work surface. Place one cake on sheet, and spread top with 1/3 of ganache. Place second cake on top, and spread remaining ganache over top and sides of cake. Using two wide metal spatulas, carefully transfer frosted cake to a serving platter.

Nutrition Facts : Calories 576 g, FatContent 41 g, FiberContent 4 g, ProteinContent 7 g

DEATH BY CHOCOLATE BUNDT CAKE - I AM BAKER

Death By Chocolate Bundt Cake - i am baker image

Death By Chocolate Bundt Cake is a chocolate cake with a chocolate cream cheese filling baked in a bundt pan and then topped with chocolate butter ganache.

Provided by Amanda Rettke--iambaker.net

Categories Dessert

Total Time 75 minutes

Prep Time 20 minutes

Cook Time 55 minutes

Yield 12

Number Of Ingredients 17

Ingredients

1¾ cups (375g) granulated sugar
1¾ cups (219g) all-purpose flour
¾ cup (65g) Dutch-processed cocoa powder
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon kosher salt
½ cup (1 stick, 113g) Challenge unsalted butter, (melted, then cooled slightly)
2 large eggs, (room temperature)
¾ cup (173g) sour cream, (room temperature)
½ cup (123g) buttermilk, (room temperature)
½ cup (119g) hot brewed coffee, (or hot water)
12 ounces (340g) Challenge cream cheese, (room temperature)
¼ cup (50g) granulated sugar
¼ cup (29.5g) Dutch-processed cocoa powder
1 teaspoon vanilla
1 cup (168g) semi-sweet chocolate chips
½ cup (1 stick, 113g) Challenge unsalted butter

Steps:

Preheat the oven to 350°F. Spray a 10-inch bundt pan with nonstick cooking spray.
In a large bowl, whisk together sugar, flour, cocoa powder, baking soda, baking powder, and salt. Set aside.
In a separate bowl, whisk together the butter, eggs, sour cream, and buttermilk.
Pour the wet ingredients into the dry ingredients and stir to combine. Add the coffee, and whisk until the batter is completely combined. Set aside.
Filling
Assembling and Baking
Chocolate Ganache

Nutrition Facts : Calories 589 kcal, ServingSize 1 serving

More about "baked chocolate ganache recipes"

DOUBLE CHOCOLATE LAYER CAKE RECIPE - EPICURIOUS

In old-fashioned chocolate cake recipe, Ed Kasky uses Callebaut for the cake & Guittard for the frosting, but any fine-quality semisweet chocolate will work.
From epicurious.com
Reviews 3.8

Spread frosting between cake layers and over top and sides. Cake keeps, covered and chilled, 3 days. Bring cake to room temperature before serving.

See details

DEATH BY CHOCOLATE BUNDT CAKE - I AM BAKER

Death By Chocolate Bundt Cake is a chocolate cake with a chocolate cream cheese filling baked in a bundt pan and then topped with chocolate butter ganache.
From iambaker.net
Reviews 5
Total Time 75 minutes
Category Dessert
Cuisine American
Calories 589 kcal per serving

Chocolate Ganache

See details

DOUBLE CHOCOLATE LAYER CAKE RECIPE - EPICURIOUS

In old-fashioned chocolate cake recipe, Ed Kasky uses Callebaut for the cake & Guittard for the frosting, but any fine-quality semisweet chocolate will work.
From epicurious.com
Reviews 3.8

Spread frosting between cake layers and over top and sides. Cake keeps, covered and chilled, 3 days. Bring cake to room temperature before serving.

See details

THE BEST LOW-CARB & KETO CHOCOLATE DESSERT RECIPES — …

Craving a warm chocolate brownie, creamy chocolate mousse, birthday cake or even peanut butter cheesecake? Don't worry, you can stay keto and have a delicious chocolate treat once in a while. Check out our ultimate collection of recipes!
From dietdoctor.com

See details

DEATH BY CHOCOLATE BUNDT CAKE - I AM BAKER

Chocolate Ganache

See details

DOUBLE CHOCOLATE LAYER CAKE RECIPE - EPICURIOUS

In old-fashioned chocolate cake recipe, Ed Kasky uses Callebaut for the cake & Guittard for the frosting, but any fine-quality semisweet chocolate will work.
From epicurious.com
Reviews 3.8

Spread frosting between cake layers and over top and sides. Cake keeps, covered and chilled, 3 days. Bring cake to room temperature before serving.

See details

THE BEST LOW-CARB & KETO CHOCOLATE DESSERT RECIPES — …

See details

GANACHE FILLING (FOR CAKE) RECIPE - FOOD NETWORK

From foodnetwork.com
Reviews 5
Total Time 4 hours 15 minutes
Category dessert
Cuisine french

When the ganache has cooled to the consistency of toothpaste, use an offset spatula to cover the cake layer with the ganache.

See details

CHOCOLATE TART RECIPES - BBC GOOD FOOD

Make one of our irresistible chocolate tarts for a decadent dinner party dessert. Choose from no-cook tarts, baked chocolate and hazelnut, salted caramel and more.
From bbcgoodfood.com

See details

EASIEST CHOCOLATE BIRTHDAY CAKE RECIPE | BON APPéTIT

Pure homemade birthday love. If you've got a bowl, a cheap hand mixer, and a couple of measuring cups, you can make this rich, chocolatey cake.
From bonappetit.com
Reviews 4.5

Top cake with frosting, spreading evenly across the surface. Make some decorative swooshes with a spoon, if desired. Slice and serve.

See details

PARMESAN BAKED PORK CHOPS | JUST A PINCH RECIPES

The Test Kitchen loved this baked parmesan pork chop recipe. The breading kept the chops really juicy and tender. This is a great weeknight dinner idea, and it's an easy recipe to make. The pork chops come out with a perfect golden brown color after being baked in the oven, and your family will surely love this.
From justapinch.com
Reviews 5
Category Pork
Cuisine American

Place the pork chops on the pan and bake at 350 degrees for 40-45 minutes.

See details

CHOCOLATE GANACHE ICING RECIPE | ALLRECIPES

It was a huge hit at work and I loved it!! Super moist and delicious!! I followed the recipe as written but made a bunt cake and cooked it for 40 min. Came out perfect. I also used the chocolate ganache icing …
From allrecipes.com

See details

ECLAIR CAKE WITH CHOCOLATE GANACHE RECIPE | ALLRECIPES

To make it like a real chocolate eclair, slice the baked pastry in half horizontally, pour in the filling, cover with the top layer and ice the top layer. I served 14 people with this cake. Everybody raved about it.
From allrecipes.com

See details

CHOCOLATE GANACHE | HOW TO MAKE GANACHE WITH COCOA PO…

Aug 24, 2020 · Yes, you can make super delicious chocolate ganache with cocoa powder and milk. Originally, chocolate ganache is a 2 ingredient recipe which can be used in myriad ways. Be it a drip on a perfectly frosted cake, or dipping cupcakes or freshly baked donuts, or eclairs. Last week I baked a fresh chocolate …
From flavoursonplate.com

See details

HOW TO MAKE CHOCOLATE GANACHE WITHOUT HEAVY CREAM

Jan 16, 2015 · Finished chocolate ganache is very glossy in appearance and completely liquid. The higher the butterfat content, the less glossy the chocolate ganache will appear. How to Make Chocolate Ganache without Cream (VIDEO) Watch this quick, one-minute video tutorial to see just how easy it is to make chocolate ganache without heavy cream.
From itsyummi.com

See details

CHOCOLATE POUND CAKE RECIPE | LOAF CAKE RECIPE & CHOCOLATE ...

Aug 31, 2013 · Chocolate Pound Cake with Chocolate Ganache is a chocolate lover’s dream: rich chocolate cake and a thick layer of silky and smooth ganache! This dense dessert is easily transported, and simple or decadent enough for any occasion! Loaf of Chocolate …
From omgchocolatedesserts.com

See details

THE BEST CHOCOLATE GANACHE CAKE - AVERIE COOKS

May 13, 2021 · Once the chocolate cake is out of the oven, make the chocolate ganache frosting. Heat the heavy cream in the microwave until just starting to boil, then pour over the chocolate chips. Let it stand for about a minute before whisking to combine. Stir in the vanilla extract, then let the chocolate ganache …
From averiecooks.com

See details

WHITE CHOCOLATE GANACHE - LET THE BAKING BEGIN!

Jul 26, 2018 · White Chocolate Ganache Ingredients for the White Chocolate Ganache. The best way to be successful with this recipe is to use a scale to measure the ingredients. Using good quality chocolate chips also increases chances for success. I use Guittard brand of white chocolate …
From letthebakingbegin.com

See details

DARK-CHOCOLATE CAKE WITH GANACHE FROSTING RECIPE | MART…

Feb 15, 2011 · This cake has a delicious, rich chocolate flavour & the ganache is outstanding. Unfortunately, the baking time listed is FAR too long & resulted in a seriously dried out cake. I'd suggest …
From marthastewart.com

See details

CHOCOLATE GANACHE | HOW TO MAKE GANACHE WITH COCOA PO…

See details

CHOCOLATE POUND CAKE RECIPE | LOAF CAKE RECIPE & CHOCOLATE ...

See details

THE BEST CHOCOLATE GANACHE CAKE - AVERIE COOKS

See details

WHITE CHOCOLATE GANACHE - LET THE BAKING BEGIN!

See details

WHITE CHOCOLATE WHIPPED CREAM FROSTING | GANACHE - FO…

May 31, 2019 · I was so happy to find this chocolate whipped cream frosting recipe tucked into one of my old recipe binders, in amongst my other recipes from the early 2000's when I worked at an organization that had a number of seniors care homes. ?Types of Ganache & Frosting This white chocolate frosting is also known as ganache.
From foodmeanderings.com

See details

MOIST CHOCOLATE CUPCAKES WITH GANACHE FILLING | THE BEST ...

Sep 06, 2020 · Fill the centers of the cupcakes with the ganache filling (about a 1/2 tablespoon of ganache per cupcake), then pipe the frosting onto the cupcakes with the chocolate …
From lifeloveandsugar.com

See details

PRAGUE CAKE RECIPE: THIS DECADENT CHOCOLATE CAKE WIT…

Prague cake was invented in Moscow by a pastry chef at the Prague restaurant. But the decadent chocolate cake recipe with chocolate cream and ganache is now a popular dessert throughout Eastern Europe, including Ukraine.. Similar to the famous Sacher torte cake created in Austria, this chocolate …
From 30seconds.com

See details

CHOCOLATE CAKE RECIPES | MARTHA STEWART

Four types of chocolate are called for in this decadent dessert: cocoa powder for the cake batter, bittersweet chocolate and milk chocolate for the frosting, and semisweet chocolate for the garnish. ganache …
From marthastewart.com

See details

BOSTON CREAM CAKE WITH CHOCOLATE GANACHE | THE RECI…

Feb 13, 2021 · How to Make Perfect Chocolate Ganache. Heavy whipping cream: Ideal for ganache. Dark chocolate melting wafers (or semisweet chocolate): Using a darker chocolate counters the sweetness of the cake. Lets Bake a Cake! This can seem a bit overwhelming, but if you break it up into three parts, the cake, the custard and the ganache…
From therecipecritic.com

See details

OUR 35 BEST CHOCOLATE DESSERTS YOU'LL LOVE | FOOD & WINE

Aug 27, 2021 · 18 of 39 Chocolate Party Cake with Dark Chocolate Ganache and Homemade Sprinkles 19 of 39 Chocolate-Peppermint Brownies 20 of 39 Crunchy Milk Chocolate-Peanut Butter …
From foodandwine.com

See details

WHITE CHOCOLATE GANACHE - LET THE BAKING BEGIN!

See details

WHITE CHOCOLATE WHIPPED CREAM FROSTING | GANACHE - FO…

See details

MOIST CHOCOLATE CUPCAKES WITH GANACHE FILLING | THE BEST ...

See details

CHOCOLATE CAKE RECIPES | MARTHA STEWART

See details

BOSTON CREAM CAKE WITH CHOCOLATE GANACHE | THE RECI…

See details

CALLING ALL CHOCOLATE LOVERS: 17 DECADENT TRUFFLE RECIPES ...

Feb 15, 2021 · A drizzle of chocolate, sprinkles, and a "cherry" candy top each banana-flavored white chocolate orb to complete the sundae-inspired look. This cute banana split truffles recipe makes …
From thespruceeats.com

See details