BAKED CHICKEN WINGS NUTRITION FACTS RECIPES

BAKED CHICKEN WINGS RECIPE | ALLRECIPES

Baked Chicken Wings Recipe | Allrecipes image

Easy, crispy, and delicious. I normally serve with a side of rice, chicken gravy, and a vegetable or salad.

Provided by Kristin C

Categories Meat and Poultry Chicken Baked and Roasted Wings

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 10 wings

Number Of Ingredients 6

Ingredients

3 tablespoons olive oil
3 cloves garlic, pressed
2 teaspoons chili powder
1 teaspoon garlic powder
salt and ground black pepper to taste
10 chicken wings

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
Combine the olive oil, garlic, chili powder, garlic powder, salt, and pepper in a large, resealable bag; seal and shake to combine. Add the chicken wings; reseal and shake to coat. Arrange the chicken wings on a baking sheet.
Cook the wings in the preheated oven 1 hour, or until crisp and cooked through.

Nutrition Facts : Calories 532.1 calories, CarbohydrateContent 3.9 g, CholesterolContent 96.6 mg, FatContent 43.1 g, FiberContent 1.1 g, ProteinContent 31.7 g, SaturatedFatContent 9.1 g, SodiumContent 122.6 mg, SugarContent 0.6 g

AWESOME CRISPY BAKED CHICKEN WINGS RECIPE | ALLRECIPES

Awesome Crispy Baked Chicken Wings Recipe | Allrecipes image

Incredibly tasty variation of baked chicken wings with no marinade - just butter, garlic, and herbs. Great for the low-carb eater!

Provided by MARKANDANGIE

Categories Appetizers and Snacks Meat and Poultry Chicken

Total Time 1 hours 28 minutes

Prep Time 25 minutes

Cook Time 1 hours 3 minutes

Yield 10 servings

Number Of Ingredients 9

Ingredients

4 pounds chicken wings
½ cup butter
2 cloves garlic, minced
1 cup grated Parmesan cheese
1 tablespoon dried parsley
1 tablespoon dried oregano
2 teaspoons ground paprika
1 teaspoon salt
½ teaspoon ground black pepper

Steps:

Preheat oven to 350 degrees F (175 degrees C). Line a shallow baking dish with aluminum foil and grease lightly.
Cut tips from chicken wings and discard. Cut between the joint to separate each wing into 2 pieces.
Combine butter and garlic in a small saucepan over low heat; heat until butter is melted and garlic is fragrant, 3 to 5 minutes.
Mix Parmesan cheese, parsley, oregano, paprika, salt, and pepper together in a shallow bowl.
Dip chicken wing pieces in melted butter mixture; coat with Parmesan cheese mixture in the bowl. Arrange in the prepared baking dish. Drizzle any remaining butter on top.
Bake in the preheated oven until skin is browned and juices run clear, about 1 hour.

Nutrition Facts : Calories 233.1 calories, CarbohydrateContent 1.2 g, CholesterolContent 63.2 mg, FatContent 19.2 g, FiberContent 0.4 g, ProteinContent 13.7 g, SaturatedFatContent 9.4 g, SodiumContent 451.7 mg, SugarContent 0.2 g

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