CHEESY BACON RANCH POTATOES | HIDDEN VALLEY® RANCH
Our cheesy bacon ranch potatoes will have you craving more with every bite you take. Our zesty ranch flavor takes this delicious dish to the next level.
Provided by Hidden Valley
Total Time 55 minutes
Prep Time 5 minutes
Cook Time 50 minutes
Yield 4
Number Of Ingredients 8
Steps:
Preheat oven to 400°F. Spray a baking pan with cooking spray.
Spread potatoes on the baking pan. Spray with the cooking spray and add salt and pepper, to taste. Cover with foil and bake for 40 minutes.
When finished, remove from oven and pour potatoes into a greased casserole dish. Add cheese, crumbled bacon, dressing and jalapeño.
Mix well and bake for another 10 minutes, until cheese is melted. Remove from oven and top with chopped green onion.
Nutrition Facts : Calories 0
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Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place potatoes in a large saucepan over medium heat, and cover with water. Bring to a boil, and cook 10 minutes, or until tender; drain.
- Place cooked potatoes on an ungreased cookie sheet with the cut side up. Spread a spoonful of dressing on the top of each potato half. Sprinkle with cheese, and lightly dust with pepper.
- Bake in the preheated oven for 5 minutes, or until cheese is melted.
Nutrition Facts : Calories 726.4 calories, CarbohydrateContent 53 g, CholesterolContent 70.4 mg, FatContent 49.5 g, FiberContent 6.4 g, ProteinContent 19.1 g, SaturatedFatContent 17.5 g, SodiumContent 1024.5 mg, SugarContent 4.5 g
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