BAKED APPLE PANCAKES RECIPE RECIPES

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BAKED APPLE PANCAKE RECIPE - FOOD.COM



Baked Apple Pancake Recipe - Food.com image

Sunday at Bickford's in the Boston area was a regular to enjoy their Baked Apple Pancake. Now a resident of Miami Beach, I couldn't find anything like it, therefore, I created this one. For success you must use a 7"-10" cast iron skillet..

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 1 pancake, 2 serving(s)

Number Of Ingredients 11

2 medium apples, peeled, cored and sliced
4 eggs
2/3 cup milk or 2/3 cup half-and-half
1/2 cup flour, unsifted
1/2 teaspoon vanilla
4 tablespoons sugar, mixed with
1/2 teaspoon cinnamon
4 tablespoons butter
fresh lemon wedge
powdered sugar
cinnamon

Steps:

  • Preheat oven to 425 degrees. Beat eggs until light and fluffy in a medium size bowl.
  • Add milk, vanilla and a few dashes of cinnamon.
  • Add flour and beat for 30 seconds into a light batter.
  • Set aside.
  • Mix together the sugar and cinnamon.
  • Melt butter in skillet then add sugar mixture.
  • Immediately add sliced apples stirring to coat evenly.
  • Cook apples 3 minutes on medium heat, stirring to coat.
  • Remove from heat and pour in egg batter, arranging the apples evenly on top.
  • Sprinkle with a little more cinnamon.
  • Bake in a 425 degree oven for 13-15 minutes (it will puff up).
  • Remove from oven and sprinkle with powdered sugar.
  • Cut into 4 wedges and serve hot with lemon wedges and butter, or with maple syrup (or both).

Nutrition Facts : Calories 709.3, FatContent 36.1, SaturatedFatContent 19.7, CholesterolContent 444.4, SodiumContent 387.5, CarbohydrateContent 79.4, FiberContent 5.6, SugarContent 44.7, ProteinContent 19.2

APPLE OVEN-BAKED PANCAKE RECIPE - BETTYCROCKER.COM



Apple Oven-Baked Pancake Recipe - BettyCrocker.com image

No flipping needed! A family-size oven pancake is ready to eat in just 30 minutes.

Provided by Betty Crocker Kitchens

Total Time 30 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 8

2 tablespoons butter or margarine
1 egg
3/4 cup Fiber One™ Complete pancake mix (from 28.3-oz box)
1/2 cup milk
1/4 teaspoon vanilla
1 small apple, very thinly sliced
1 1/2 teaspoons cinnamon-sugar
Maple-flavored syrup, if desired

Steps:

  • Heat oven to 400°F. While oven is heating, melt butter in 9-inch glass pie plate in oven.
  • Meanwhile, in small bowl, beat egg with wire whisk or egg beater. Beat in pancake mix, milk and vanilla. Pour over melted butter in pie plate. Arrange apple slices on batter. Sprinkle with cinnamon-sugar.
  • Bake 15 to 20 minutes or until edges are deep golden brown. Serve warm with maple syrup.

Nutrition Facts : Calories 190 , CarbohydrateContent 21 g, CholesterolContent 80 mg, FatContent 1 1/2 , FiberContent 3 g, ProteinContent 5 g, SaturatedFatContent 4 1/2 g, ServingSize 1 Serving, SodiumContent 230 mg, SugarContent 9 g, TransFatContent 0 g

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