BAILEYS IRISH CREAM CAKE FILLING RECIPES

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BAILEY'S IRISH CREAM CHEESECAKE RECIPE - FOOD.COM



Bailey's Irish Cream Cheesecake Recipe - Food.com image

I thought I got this recipe from Bon Appetit but when I researched it I found that it really is different. Maybe I changed it over time but the result is a cheesecake that is so good I can't go to friends homes without making it!

Total Time 1 hours 25 minutes

Prep Time 25 minutes

Cook Time 1 hours

Yield 8 serving(s)

Number Of Ingredients 13

8 whole graham crackers
1/8 cup butter, melted
24 ounces cream cheese, 3- 8 ounce packs
7 tablespoons sugar
1 tablespoon flour, all-purpose
2 large eggs
1/4 cup baileys' irish cream
2 tablespoons baileys' irish cream
1/4 cup sour cream
2 tablespoons sour cream
1 teaspoon vanilla extract
1/2 cup whipping cream
9 ounces semisweet chocolate

Steps:

  • -- Crust --.
  • Heat oven to 350°F Finely grind graham crackers in food processor adding butter till combined. Press into bottom of 9" springform pan. Bake until golden, about 8 minutes. Maintain oven temperature.
  • -- Filling --.
  • With blender mix cream cheese (should be at room temperature) and sugar till smooth. Beat in flour. Add eggs one at a time beating till just combined. Mix in rest of ingredients.
  • Pour into crust and bake 10 minutes at 350F then reduce temp to 250°F Bake until set, about 45 to 50 minutes. Cool in pan on rack for 10 minutes. Run sharp knife around edge of pan to loosen.
  • -- Glaze --.
  • Simmer cream in heavy medium size sauce pan. Reduce heat to low and add chopped chocolate stirring till melted. Let cool to luke warm.
  • Release pan from sides of cake, remove and place cake on wire rack. Place aluminum foil or wax paper under rack to catch drippings. Pour glaze over cheesecake allowing excess to run over sides. With the back of spoon swirl the chocolate from center outwards to coat entire cake. Let cheesecake cool completely, dust with confectioners sugar for effect.

Nutrition Facts : Calories 650.9, FatContent 58.8, SaturatedFatContent 36.1, CholesterolContent 178.9, SodiumContent 350.8, CarbohydrateContent 29.9, FiberContent 5.5, SugarContent 13.8, ProteinContent 13.3

BAILEY'S IRISH CREAM CHEESECAKE RECIPE - FOOD.COM



Bailey's Irish Cream Cheesecake Recipe - Food.com image

I thought I got this recipe from Bon Appetit but when I researched it I found that it really is different. Maybe I changed it over time but the result is a cheesecake that is so good I can't go to friends homes without making it!

Total Time 1 hours 25 minutes

Prep Time 25 minutes

Cook Time 1 hours

Yield 8 serving(s)

Number Of Ingredients 13

8 whole graham crackers
1/8 cup butter, melted
24 ounces cream cheese, 3- 8 ounce packs
7 tablespoons sugar
1 tablespoon flour, all-purpose
2 large eggs
1/4 cup baileys' irish cream
2 tablespoons baileys' irish cream
1/4 cup sour cream
2 tablespoons sour cream
1 teaspoon vanilla extract
1/2 cup whipping cream
9 ounces semisweet chocolate

Steps:

  • -- Crust --.
  • Heat oven to 350°F Finely grind graham crackers in food processor adding butter till combined. Press into bottom of 9" springform pan. Bake until golden, about 8 minutes. Maintain oven temperature.
  • -- Filling --.
  • With blender mix cream cheese (should be at room temperature) and sugar till smooth. Beat in flour. Add eggs one at a time beating till just combined. Mix in rest of ingredients.
  • Pour into crust and bake 10 minutes at 350F then reduce temp to 250°F Bake until set, about 45 to 50 minutes. Cool in pan on rack for 10 minutes. Run sharp knife around edge of pan to loosen.
  • -- Glaze --.
  • Simmer cream in heavy medium size sauce pan. Reduce heat to low and add chopped chocolate stirring till melted. Let cool to luke warm.
  • Release pan from sides of cake, remove and place cake on wire rack. Place aluminum foil or wax paper under rack to catch drippings. Pour glaze over cheesecake allowing excess to run over sides. With the back of spoon swirl the chocolate from center outwards to coat entire cake. Let cheesecake cool completely, dust with confectioners sugar for effect.

Nutrition Facts : Calories 650.9, FatContent 58.8, SaturatedFatContent 36.1, CholesterolContent 178.9, SodiumContent 350.8, CarbohydrateContent 29.9, FiberContent 5.5, SugarContent 13.8, ProteinContent 13.3

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BAILEYS IRISH CREAM CHOCOLATE CAKE | MY CAKE SCHOOL
Mar 09, 2020 · This delicious Baileys Irish Cream Chocolate Cake recipe is an amazing combination of Chocolate Irish Cream Cake Layers, Irish cream mousse filling, and Baileys Irish cream …
From mycakeschool.com
See details


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Mar 06, 2019 · Baileys Irish Cream: You’ll need a 1/2 cup for the cheesecake batter, and a few Tablespoons for the ganache, so it’s worth investing in a full size bottle. Oreo Cookies: These will be finely …
From bakerbynature.com
See details


BAILEYS IRISH CREAM WITH COFFEE - FOR COSY WINTER NIGHTS ...
Dec 10, 2018 · Baileys Irish cream is one of the best liqueurs to go into a coffee (in my humble opinion). Particularly if you prefer a creamier or milky coffee. Baileys coffee is super easy to make and all you need is coffee, baileys, honey and cream. This particular recipe uses black coffee with Baileys …
From properfoodie.com
See details


BAILEY'S IRISH CREAM BROWNIES RECIPE | ALLRECIPES
I made these a little different, but they turned out great! I used one box of brownie mix, 2/3 cup oil, 2 eggs, and 1/4 cup Irish cream instead of the water called for on the box. For the frosting, I used a cube of butter, 2 cups of powdered sugar, and 2-4 tablespoons of Irish cream. It was so good, and you could definitely taste the Irish cream…
From allrecipes.com
See details


77 HEAVENLY DESSERTS TO MAKE WITH A CAN OF CONDENSED MILK
Oct 01, 2019 · Start with a hefty pour of Irish whiskey in a blender, then stream in sweetened condensed milk, nondairy creamer (regular cream or half-and-half will also work), hot cocoa mix, instant coffee powder, and a bit of vanilla extract. Cover the beaker with a lid and blend the mixture well. Fill a mug with coffee, pour in the Baileys…
From myrecipes.com
See details


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