BAHAMA MAMA — FRUITY COCKTAIL DELIGHT WITH A TIKI TOUCH
The Bahama Mama consists of equal parts of white and dark rum. Add coconut liqueur, orange and pineapple juice, Angostura, and grenadine syrup. Mix the ingredients in a shaker with ice and strain the drink into a highball glass.
Provided by Leon Zeschke
Categories Fancy Drinks Fruity Highball Tiki-Cocktail
Total Time 5 minutes
Prep Time 2 minutes
Cook Time 3 minutes
Yield 1
Number Of Ingredients 7
Steps:
- Mix all ingredients together with ice in a shaker.
- Then pour it through the strainer into the glass.
- Finally, you can garnish the cocktail with lemon slices, pineapple rings, or a cocktail cherry.
Nutrition Facts : ServingSize 1 Cocktail, Calories 248 kcal, CarbohydrateContent 21 g, ProteinContent 1 g, FatContent 1 g, SugarContent 23 g
BAHAMA MAMA RECIPE - FOOD.COM
This is a great summer drink from Dale Degroff (The Essential Cocktail) that will go by the pitcher! This recipe is by the glass, though, for sipping on the patio. If you don't have all four rums, you can improvise by doubling up (I would recommend making sure to use dark rum and coconut rum, however). Angostura bitters really make the drink, but could be left out if you don't have them (usually found in the tropical drink section at a supermarket or liquor store).
Total Time 2 minutes
Prep Time 1 minutes
Cook Time 1 minutes
Yield 1 glass, 1 serving(s)
Number Of Ingredients 10
Steps:
- Combine rums, juices, grenadine and bitters in a glass with ice. Shake well, or stir if you do not have a shaker (two glasses top-to-top work well as a shaker, just make sure they seal tightly).
- Pour into a large glass and garnish with the cherry and orange slice, if desired.
Nutrition Facts : Calories 388.4, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 8.8, CarbohydrateContent 30.7, FiberContent 0.3, SugarContent 22.9, ProteinContent 0.7
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