BACON SPINACH MUSHROOM QUICHE RECIPES

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SPINACH, BACON, AND MUSHROOM SALAD RECIPE | ALLRECIPES



Spinach, Bacon, and Mushroom Salad Recipe | Allrecipes image

Simple and delicious!

Provided by Dana

Categories     Spinach Salad

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 6 servings

Number Of Ingredients 7

4 slices bacon
12 ounces fresh spinach leaves, torn
¾ cup sliced fresh mushrooms
¾ cup croutons
4 hard-cooked eggs, chopped
1 pinch ground black pepper, to taste
¾ cup ranch salad dressing (such as Hidden Valley® Original Ranch®)

Steps:

  • Fry the bacon in a large, deep skillet over medium-high heat until crisp, about 10 minutes. Drain the bacon slices on a paper towel-lined plate; crumble once cool enough to handle.
  • Toss crumbled bacon, spinach, and mushrooms together in a salad bowl; top with croutons and eggs. Season the salad with black pepper and drizzle with ranch dressing.

Nutrition Facts : Calories 265.8 calories, CarbohydrateContent 6.3 g, CholesterolContent 156.1 mg, FatContent 22.8 g, FiberContent 1.5 g, ProteinContent 9.2 g, SaturatedFatContent 4.5 g, SodiumContent 553 mg, SugarContent 2.1 g

SPINACH AND BACON QUICHE RECIPE - FOOD.COM



Spinach and Bacon Quiche Recipe - Food.com image

An easy and delicious quiche. This comes courtesy of Paula Deen & her show on Televion Food Network, 2003.

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 1 pie, 8 serving(s)

Number Of Ingredients 8

6 large eggs, beaten
1 1/2 cups heavy cream
salt, to taste
freshly ground fresh coarse ground black pepper, to taste
2 cups fresh Baby Spinach, chopped & packed
1 lb bacon, cooked & crumbled
1 1/2 cups shredded swiss cheese
1 (9 inch) refrigerated pie crusts, fitted to a 9-inch glass pie plate

Steps:

  • Preheat the oven to 375°F.
  • Combine the eggs, cream, salt and pepper in food processor or blender.
  • Layer the spinach, bacon and cheese in the bottom of the pie crust.
  • The pour egg mixture on top.
  • Bake for 35-40 minutes until the egg mixture is set.
  • Cut into 8 wedges and serve.

Nutrition Facts : Calories 643.7, FatContent 56.8, SaturatedFatContent 25.3, CholesterolContent 257.8, SodiumContent 677.2, CarbohydrateContent 14.1, FiberContent 0.8, SugarContent 1.3, ProteinContent 19.1

More about "bacon spinach mushroom quiche recipes"

BACON AND CHEESE QUICHE RECIPE: HOW TO MAKE IT
With a quiche like this, you don't need a lot of heavy side dishes. It's got everything—eggs, bacon, cheese and a touch of apple juice for a salty-sweet fix. —Colleen Belbey, Warwick, Rhode Island
From tasteofhome.com
Reviews 4.5
Total Time 55 minutes
Category Breakfast, Brunch, Dinner
Calories 739 calories per serving
  • Preheat oven to 350°. Line a 9-in. pie plate with crust; trim and flute edges. Set aside. In a small skillet, saute green onions in butter until tender. , In a large bowl, whisk eggs, cream and juice. Stir in bacon, salt, pepper and green onions. Pour into crust; sprinkle with cheese., Bake until a knife inserted in the center comes out clean, 40-45 minutes. Let stand 10 minutes before cutting.
    Freeze option: Securely wrap individual portions of cooled quiche in parchment and foil; freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Unwrap quiche; reheat in oven until heated through and a thermometer inserted in center reads 165°.
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SPINACH, BACON, AND MUSHROOM SALAD RECIPE | ALLRECIPES
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