BACON JALAPENO MAC AND CHEESE KID RECIPES
JALAPENO-BACON MAC & CHEESE RECIPE: HOW TO MAKE IT
All my dishes use ingredients that are usually sitting in the fire department pantry. I just adjust amounts depending on how many people we have on duty that day. This is always popular. —Nick Kaczor, New Hudson, Michigan
Provided by Taste of Home
Categories Dinner
Total Time 35 minutes
Prep Time 25 minutes
Cook Time 10 minutes
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. In a 6-qt. stockpot, cook macaroni according to package directions., Meanwhile, in a large saucepan, melt butter over medium heat. Stir in flour until smooth; gradually whisk in milk and mustard. Bring to a boil, stirring constantly; cook and stir 1-2 minutes or until thickened. Stir in jalapenos and 3 cups cheese until cheese is melted., Reserve 1/4 cup crumbled bacon; stir remaining bacon into sauce., Drain macaroni and return to pot; stir in cheese sauce. Transfer to a greased 13x9-in. baking dish; sprinkle with remaining cheese and reserved bacon. Bake, uncovered, 8-10 minutes or until cheese is melted.
Nutrition Facts : Calories 636 calories, FatContent 34g fat (20g saturated fat), CholesterolContent 105mg cholesterol, SodiumContent 759mg sodium, CarbohydrateContent 53g carbohydrate (10g sugars, FiberContent 2g fiber), ProteinContent 31g protein.
SPICY JALAPENO-BACON MAC AND CHEESE RECIPE | ALLRECIPES
This mac and cheese has an intense sharp Cheddar cheese flavor with the kick of the jalapenos.
Provided by LOLOK
Categories Meat and Poultry Pork
Total Time 55 minutes
Prep Time 10 minutes
Cook Time 35 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes. Drain.
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until nearly crispy, about 5 minutes. Add jalapenos and fry with bacon until soft and bacon is crispy, about 5 minutes. Drain some of the bacon fat, leaving 4 tablespoons of fat in the pan.
- Stir chile paste into the pan and fry for 1 minute. Add salt and pepper to taste. Add flour and cook for 1 minute. Cook and stir garlic in the pan for 1 minute. Pour in milk and cook over medium heat, whisking constantly, for 5 minutes. Remove from heat and let sit for 10 minutes to cool slightly and prevent cheese from separating.
- Stir Cheddar cheese and Parmesan cheese into the mixture until melted. Add drained pasta and mix together. Serve.
Nutrition Facts : Calories 745.6 calories, CarbohydrateContent 56.8 g, CholesterolContent 112.4 mg, FatContent 38.8 g, FiberContent 2.4 g, ProteinContent 43.4 g, SaturatedFatContent 20.1 g, SodiumContent 1371.8 mg, SugarContent 8.3 g
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BACON JALAPENO CHEESEBURGER MAC RECIPE - FOOD.COM
My kids, like most, love macaroni and cheese. The trick for me is trying to keep it different and adult enough to satisfy more than just the kiddos. I came up with this recipe because my oldest loves cheeseburger mac and my husband thinks anything is better with bacon (hey he ain’t wrong!) If you like a little more heat you can leave the ribs on one of the jalapenos or toss a little cayenne in with the paprika. We love heat but the kids aren’t fans so I tend to try to keep things on the milder side. You know your tastes so don’t be afraid to bump up the heat if you like. You can also use some Monterey jack or pepper jack to top the dish with instead of the additional cheddar, which I probably would have done myself if I had some in the house. Be sure not to over cook your pasta. Since it is going into the oven you want to be sure that it is al dente. If you like it a tad firmer you can stop just short of al dente and your noodles will be firmer in the end. I usually try to let it set for 10 minutes once I pull it out of the oven just to let it set up but if you are hungry it tastes the same right out of the oven!
From food.com
Reviews 4.0
Total Time 45 minutes
Calories 1227.2 per serving
From food.com
Reviews 4.0
Total Time 45 minutes
Calories 1227.2 per serving
- Smooth the top of the cheese and macaroni mixture, sprinkle with the remaining 1 cup of cheese, and then evenly sprinkle the top with the bread crumb and bacon mixture. Place in the oven and cook for 35 minutes, until the top is browned and the mixture is bubbling.
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SPICY JALAPENO-BACON MAC AND CHEESE RECIPE | ALLRECIPES
This mac and cheese has an intense sharp Cheddar cheese flavor with the kick of the jalapenos.
From allrecipes.com
Reviews 5
Total Time 55 minutes
Category Meat and Poultry, Pork
Calories 745.6 calories per serving
From allrecipes.com
Reviews 5
Total Time 55 minutes
Category Meat and Poultry, Pork
Calories 745.6 calories per serving
- Stir Cheddar cheese and Parmesan cheese into the mixture until melted. Add drained pasta and mix together. Serve.
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BACON JALAPENO CHEESEBURGER MAC RECIPE - FOOD.COM
My kids, like most, love macaroni and cheese. The trick for me is trying to keep it different and adult enough to satisfy more than just the kiddos. I came up with this recipe because my oldest loves cheeseburger mac and my husband thinks anything is better with bacon (hey he ain’t wrong!) If you like a little more heat you can leave the ribs on one of the jalapenos or toss a little cayenne in with the paprika. We love heat but the kids aren’t fans so I tend to try to keep things on the milder side. You know your tastes so don’t be afraid to bump up the heat if you like. You can also use some Monterey jack or pepper jack to top the dish with instead of the additional cheddar, which I probably would have done myself if I had some in the house. Be sure not to over cook your pasta. Since it is going into the oven you want to be sure that it is al dente. If you like it a tad firmer you can stop just short of al dente and your noodles will be firmer in the end. I usually try to let it set for 10 minutes once I pull it out of the oven just to let it set up but if you are hungry it tastes the same right out of the oven!
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Reviews 4.0
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Calories 1227.2 per serving
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Reviews 4.0
Total Time 45 minutes
Calories 1227.2 per serving
- Smooth the top of the cheese and macaroni mixture, sprinkle with the remaining 1 cup of cheese, and then evenly sprinkle the top with the bread crumb and bacon mixture. Place in the oven and cook for 35 minutes, until the top is browned and the mixture is bubbling.
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BACON MAC & CHEESE RECIPE: HOW TO MAKE IT
Jalapeno pepper adds an extra kick to this bacon mac and cheese, giving it great grown-up taste. I serve this comforting dish throughout the year.—Shelly Boehm, South Bend, Indiana
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 15 minutes
Category Side Dishes
Calories 438 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 15 minutes
Category Side Dishes
Calories 438 calories per serving
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