BACON GREASE FOR DOGS RECIPES
AIR FRYER BACON RECIPE - PILLSBURY.COM
Did you know you can make deliciously crispy bacon in the air fryer? In just 15 minutes, this trusty countertop gadget can cook up to 8 slices with ease—no grease splatters, no fuss and no stress necessary. This is the modern way to make bacon, and we are here for it.
Provided by Pillsbury Kitchens
Total Time 30 minutes
Prep Time 5 minutes
Yield 4
Number Of Ingredients 1
Steps:
- Spray basket of air fryer with cooking spray. Place 4 bacon slices in basket, pleating slices if necessary, so they fit in bottom of basket. Do not overlap slices.
- Set to 375°F; cook 10 to 12 minutes or until crispy. Remove from basket; cool basket and base slightly. Carefully wipe out basket and base with paper towels to remove all grease. Repeat with remaining 4 bacon slices.
Nutrition Facts : Calories 70 , CarbohydrateContent 0 g, CholesterolContent 15 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 5 g, SaturatedFatContent 2 g, ServingSize 2 Bacon Slices, SodiumContent 270 mg, SugarContent 0 g, TransFatContent 0 g
BACON WRAPPED TURKEY BREAST – SAVORYREVIEWS
The ultimate Thanksgiving dish! Simple and delicious! The bacon wrap allows for a juicy and tender turkey breast!
Provided by Rex
Categories Roasted Turkey
Total Time 140 minutes
Prep Time 20 minutes
Cook Time 120 minutes
Yield 8
Number Of Ingredients 3
Steps:
- Preheat your oven to 300 degrees.
- Start with the bacon weave.
- To make the weave, lay out eight strips of bacon vertically on a piece of foil or plastic wrap.
- Then, fold over every other vertical piece of bacon in the middle. Next, place a strip horizontally across the vertical bacon.
- Then, unfold the folded strips and fold back the alternate row of bacon that you previously left flat. Place the next piece of bacon across the vertical strips directly adjacent to the first horizontal piece. Repeat this process two more times.
- Once you finish the first half, repeat with the other half.
- Season the top of the bacon with a little salt and pepper.
- Now it is time to prepare the turkey breast. You can do this with a bone-in turkey breast, but it will take a lot more bacon. I prefer the ease of a boneless turkey breast. If your turkey breast was packaged with a net around it, make sure to cut the net off and dispose of it. There really won't be a need for the net as the sweet bacon weave will take its place. Once you have the turkey breast unwrapped and de-netted, season with a little salt and pepper. Then, wrap in the bacon. The foil/plastic wrap that you assembled your weave on will help you encase the turkey with the bacon.
- Once you have the turkey wrapped, place it on a rack on foil lined sheet pan.
- Insert a probe thermometer and then place into the oven. Cook until the internal temperature of the turkey breast is 165 degrees Fahrenheit. This took about 1 hour and 45 minutes for my 2.5 lb turkey breast. This time will vary based on the size of your breast. As always, make sure to cook based on temperature and not on time.
- Once the breast has come to temperature, remove from the oven and let rest for 10 minutes before carving.
- Serve and enjoy!
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AIR FRYER BACON RECIPE - PILLSBURY.COM
Did you know you can make deliciously crispy bacon in the air fryer? In just 15 minutes, this trusty countertop gadget can cook up to 8 slices with ease—no grease splatters, no fuss and no stress necessary. This is the modern way to make bacon, and we are here for it.
From pillsbury.com
Reviews 4
Total Time 30 minutes
Calories 70 per serving
From pillsbury.com
Reviews 4
Total Time 30 minutes
Calories 70 per serving
- Set to 375°F; cook 10 to 12 minutes or until crispy. Remove from basket; cool basket and base slightly. Carefully wipe out basket and base with paper towels to remove all grease. Repeat with remaining 4 bacon slices.
See details
BACON WRAPPED TURKEY BREAST – SAVORYREVIEWS
The ultimate Thanksgiving dish! Simple and delicious! The bacon wrap allows for a juicy and tender turkey breast!
From savoryreviews.com
Reviews 4.7
Total Time 140 minutes
Category Roasted Turkey
Cuisine American
From savoryreviews.com
Reviews 4.7
Total Time 140 minutes
Category Roasted Turkey
Cuisine American
- Serve and enjoy!
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Bacon is a type of salt-cured pork made from various cuts, typically the belly or less fatty parts of the back. It is eaten as a side dish (particularly in breakfasts), used as a central ingredient (e.g., the bacon, lettuce, and tomato sandwich (BLT), or as a flavouring or accent (as in bacon crumbles in a salad).. Bacon …
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