BACON CHEESEBURGER IN A CAN RECIPES

Name: All-American Bacon Cheeseburgers
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4 servings.
Ingredients: 2 tablespoons finely chopped onion; 2 tablespoons ketchup; 1 garlic clove, minced; 1 teaspoon sugar; 1 teaspoon Worcestershire sauce; 1 teaspoon steak sauce; 1/4 teaspoon cider vinegar; 1 pound ground beef; 4 slices sharp cheddar cheese; 4 hamburger buns, split and toasted; 8 cooked bacon strips; Optional toppings: lettuce leaves and tomato, onion and pickle slices

ALL-AMERICAN BACON CHEESEBURGERS RECIPE: HOW TO MAKE IT

All-American Bacon Cheeseburgers Recipe: How to Make It image

Where can you get a juicy bacon burger that is so superior to drive-thru fare? Right in you backyard with this delicious cheeseburger recipe. —Jackie Burns, Silverdale, Washington

Provided by Taste of Home

Categories Dinner Lunch

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 12

Ingredients

2 tablespoons finely chopped onion
2 tablespoons ketchup
1 garlic clove, minced
1 teaspoon sugar
1 teaspoon Worcestershire sauce
1 teaspoon steak sauce
1/4 teaspoon cider vinegar
1 pound ground beef
4 slices sharp cheddar cheese
4 hamburger buns, split and toasted
8 cooked bacon strips
Optional toppings: lettuce leaves and tomato, onion and pickle slices

Steps:

In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into four patties., Grill burgers, covered, over medium heat or broil 3 in. from the heat for 4-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top with cheese. Grill 1 minute longer or until cheese is melted. Serve on buns with bacon and toppings of your choice.

Nutrition Facts : Calories 472 calories, FatContent 25g fat (10g saturated fat), CholesterolContent 98mg cholesterol, SodiumContent 947mg sodium, CarbohydrateContent 27g carbohydrate (7g sugars, FiberContent 1g fiber), ProteinContent 33g protein.

BACON CHEESEBURGERS RECIPE | ALLRECIPES

Bacon Cheeseburgers Recipe | Allrecipes image

This takes a little more effort than the average cheeseburger, but is well worth it! Serve on buns with your favorite condiments.

Provided by Naomi Adcock Thompson

Categories Meat and Poultry Pork

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 16 burgers

Number Of Ingredients 6

Ingredients

1 pound sliced bacon, diced
5 pounds ground beef chuck
1 large onion, chopped
¼ cup steak sauce
salt and pepper to taste
1 pound American cheese slices

Steps:

Preheat a grill for high heat.
Place bacon in a large skillet over medium heat. Fry, stirring occasionally. When the bacon is almost done, add the onion. Cook until the bacon is crisp, and the onion is tender. Remove onion and bacon from the pan with a slotted spoon, and transfer to a food processor. Pulse a couple of times to chop finely. Do not puree. Pour into a large bowl, and mix with steak sauce and ground chuck using your hands. Form into 16 patties.
Place patties on the grill, and cook for 5 minutes per side, or until well done. Place a slice of cheese on top of each one during the last minute.

Nutrition Facts : Calories 365 calories, CarbohydrateContent 2.1 g, CholesterolContent 101.4 mg, FatContent 27.3 g, FiberContent 0.2 g, ProteinContent 26.6 g, SaturatedFatContent 12.6 g, SodiumContent 735.1 mg, SugarContent 0.5 g

More about "bacon cheeseburger in a can recipes"

BACON CHEESEBURGER BISCUIT BOMBS RECIPE - PILLSBURY.COM

Get the best flavors of your favorite cheeseburger—bacon, steak-seasoned ground beef and American cheese—all stuffed in a flaky, buttery biscuit for the tastiest grab-and-go meal you’ll make this week. Serve it with your favorite burger fixings like pickles, ketchup and mustard for an extra flavor punch!
From pillsbury.com
Reviews 4.5
Total Time 50 minutes
Calories 300 per serving

Bake 18 to 22 minutes or until biscuit tops are golden brown and inside mixture is heated through. Serve with remaining ingredients.

See details

AIR-FRYER BACON CHEESEBURGERS RECIPE: HOW TO MAKE IT

This juicy burger only takes minutes to cook in your air fryer. I enjoy topping it with crispy bacon and my special fry sauce. —Elisabeth Larsen, Pleasant Grove, Utah
From tasteofhome.com
Total Time 35 minutes
Category Lunch
Calories 708 calories per serving

Preheat air fryer to 350°. In a large bowl, combine Worcestershire sauce, garlic, seasoned salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties., In batches, place burgers in a single layer on tray in air-fryer basket. Cook until a thermometer reads 160°, 8-10 minutes, turning halfway through cooking. Remove burgers from basket. Top with cheese; cover until cheese is melted, 1-2 minutes., Meanwhile, in a small bowl, combine mayonnaise, ketchup, vinegar and honey; spread over cut sides of buns. Top bun bottoms with bacon, burgers, french-fried onions and, if desired, lettuce and tomato. Replace tops.

See details

BACON CHEESEBURGER SAUSAGE RECIPE :: THE MEATWAVE

Everything you love about bacon cheeseburgers made into sausage form.
From meatwave.com
Total Time 50 minutes

Grill the sausage until your desired doneness. Serve on hot dog rolls.

See details

ULTIMATE BACON CHEESEBURGER DIP RECIPE | MYRECIPES

Move over, 7-layer, dip. A super rich bacon cheeseburger is even better when you can enjoy it over kettle chips, crackers, or even fries. The meat and cheese combo perfectly pairs with the ketchup mixture and pickle, both in terms of taste and texture: while the ketchup and pickle add a perfect tanginess to complement the creamy richness, the cold toppings bring everything together for a perfect bite. Opt for lean ground beef since there’s enough fatty richness in the bacon and cheese.
From myrecipes.com
Total Time 45 minutes

Stir together ketchup and mustard in a small bowl; spread mixture evenly over baked dip. Sprinkle with lettuce, tomato, pickle, and reserved bacon. Serve with crackers.

See details

BACON CHEESEBURGER RECIPE

Jun 28, 2021 · Chop 3 slices of uncooked bacon. In a large bowl, combine the ground chuck, chopped bacon, onion, and Worcestershire sauce. Using your fingertips, gently combine the ingredients with the meat. For the juiciest burger possible, it’s important not to overwork the meat. Using only your fingertips is the best method here.
From simplyrecipes.com

See details

BACON CHEESEBURGER RECIPE | RECIPES | THE WORLD OF BBQ ...

This bacon cheeseburger recipe takes our Southwest Rub to the ultimate with its bacon topping and spicy mayonnaise.Subscribe to Our Channel: https://www.yo...
From m.youtube.com

See details

BACON CHEESEBURGER RECIPE - CHOWHOUND

May 13, 2013 · You can always slap a strip of cooked bacon on top of a burger and call it a bacon-burger, but cooking the patty in the bacon drippings adds another layer of flavor. Top with cheese as it finishes cooking, add the bacon, and you’ve got a melty, oozy burger made on the stovetop.
From chowhound.com

See details

BEST BACON CHEESEBURGER - CULINARY HILL

May 28, 2018 · For the bacon cheeseburgers: ? 24 ounces (1 1/2-pounds) ground beef chuck, freshly ground ? 4 soft hamburger rolls split ? 4 slices American cheese or cheddar cheese ? 4 lettuce leaves ? 8 slices tomato
From culinaryhill.com

See details

BACON CHEESEBURGER RECIPE | RECIPES | THE WORLD OF BBQ ...

This bacon cheeseburger recipe takes our Southwest Rub to the ultimate with its bacon topping and spicy mayonnaise.Subscribe to Our Channel: https://www.yo...
From m.youtube.com

See details

BEST BACON CHEESEBURGER - CULINARY HILL

May 28, 2018 · People who love bacon also really love to figure out the best way to arrange bacon on a cheeseburger, for an optimal bacon to burger ratio. Some cooks form an X with two slices, while some fold a strip of bacon into a sort of triangle shape before cooking to fit neatly under the bun.
From culinaryhill.com

See details

BACON CHEESEBURGER RECIPE - CHOWHOUND

You can always slap a strip of cooked bacon on top of a burger and call it a bacon-burger, but cooking the patty in the bacon drippings adds another layer of flavor. Top with cheese as it finishes cooking, add the bacon, and you’ve got a melty, oozy burger made on the stovetop.
From chowhound.com

See details

BACON CHEESEBURGER PASTA - MY INCREDIBLE RECIPES | KITCHN

Apr 30, 2019 · If anything can make people run to a table, it’s bacon cheeseburger pasta. Kids will love it. College students will love it. Adults will love it, too, because when a bacon cheeseburger and a bowl of macaroni and cheese fall in love and have a baby, you wind up with one of the most decadent, delicious comfort foods imaginable.
From thekitchn.com

See details

BEER CAN BACON BURGER – BBQ PIT BOYS

Dec 11, 2015 · Heat up beef hash, chopped tomato, bacon, roast beef, and canned chili. (Or your favorite toppings) 4. Make hamburger balls, 8 to 12 ounces each. Make sure meat is cold. 5. Press beer can into center of each meatball forming a pocket around the can. 6. Wrap bacon around each one. Should take two pieces of bacon.
From bbqpitboys.com

See details

CROCK POT BACON CHEESEBURGER TATER TOT CASSEROLE - RECIPES ...

May 11, 2020 · Instructions. Mix everything together, except 1 cup of cheese, 2 tablespoons of bacon bits and your tater tots. Pour mixture into a casserole crock or 6-quart slow cooker (use a broiler safe crock) Top with your tater tots. Cover and cook for 2-3 hours on high (turning your insert halfway through if your slow cooker does not cook evenly) Once ...
From recipesthatcrock.com

See details

BACON BURGER RECIPE (BACON MIXED IN!) - HEALTHY RECIPES BLOG

Oct 30, 2021 · You can go for a 50/50 ratio, but I prefer to add 4 oz of bacon for each 1 lb. of ground beef. I started making these burgers after I transitioned to a low-carb diet. Suddenly, with no bun, the burger became the star of the show, and I wanted it to be as flavorful and as juicy as possible.
From healthyrecipesblogs.com

See details

THE ULTIMATE BACON CHEESEBURGER PATTY MELT - I AM HOMESTEADER

Jul 31, 2020 · In a medium skillet melt butter over medium low heat. Add onions and cook until caramelized (about 15-20 minutes), stirring often. Add water as needed to prevent burning. Remove from skillet and tent to keep warm. In a large bowl, mix together ground beef, Worchestershire sauce, garlic powder, salt, and pepper.
From iamhomesteader.com

See details

KETO BACON CHEESEBURGER WELLINGTON - ALL INFORMATION ABOUT ...

Keto Bacon Cheeseburger Wellington Low Carb Recipe best www.ketovale.com. Keto Bacon Cheeseburger Wellington Amount Per Serving Calories 412 Calories from Fat 297 % Daily Value* Fat 33g 51% Saturated Fat 12g 60% Cholesterol 121mg 40% Sodium 436mg 18% Potassium 211mg 6% Carbohydrates 4g 1% Fiber 1g 4% Sugar 1g 1% Protein 25g 50% Vitamin A 365IU 7% Calcium 243mg 24% Iron 2.1mg 12%
From therecipes.info

See details

EASY KETO BACON CHEESEBURGER CASSEROLE RECIPE - I CAN'T ...

In a large frying pan or dutch oven add the olive oil and turn the heat on medium-high. Add the onions and saute for a minute or two. Then add the ground beef and cook for about 5-8 minutes. Add the salt, pepper, garlic powder, and cayenne pepper. Stir ingredients together.
From icantbelieveitslowcarb.com

See details

BACON MAC AND CHEESE BURGER - KITCHEN DIVAS

This burger recipe was inspired by my other mac and cheese recipe on this site, and pairs well with this amazing asparagus fries recipe. Ingredients. This easy burger recipe is made using mostly pantry staples along with a few items you can easily find in most grocery stores. Velveeta mac & cheese or leftover mac n cheese; panko breadcrumbs; bacon
From kitchendivas.com

See details