BACON APPETIZERS PIONEER WOMAN RECIPES

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HOLIDAY BACON APPETIZERS - THE PIONEER WOMAN



Holiday Bacon Appetizers - The Pioneer Woman image

Does anyone remember these lovely little numbers? Back in the early eighties, they were all the rage at suburban holiday get togethers.

Provided by Ree Drummond

Categories     appetizers    main dish

Total Time 2 hours 30 minutes

Prep Time 30 minutes

Cook Time 2 hours

Yield 36 servings

Number Of Ingredients 4

1 package Club Crackers
1 lb. Thin Sliced Bacon (or More Depending On Number Of Crackers)
Grated Parmesan Cheese
Optional Alternative: Brown Sugar Instead Of Parmesan Cheese

Steps:

  • Lay crackers (as many as you want) face up on a cookie sheet.Scoop about 1 teaspoon of grated Parmesan cheese onto each cracker. Cut your package of bacon in half (or cut pieces individually) and carefully, so the cheese doesn’t fall off, wrap each cheese covered cracker in one half piece of bacon, completely covering the cracker. It should fit snugly around the cracker.Place the bacon wrapped crackers onto a baking sheet that has a rack on it.Place in a 250-degree oven for about 2 hours.

HOLIDAY BACON APPETIZERS RECIPE | REE DRUMMOND | FOO…



Holiday Bacon Appetizers Recipe | Ree Drummond | Foo… image

Provided by Ree Drummond : Food Network

Categories     appetizer

Total Time 2 hours 20 minutes

Cook Time 20 minutes

Yield 36 crackers

Number Of Ingredients 3

1 sleeve country club-style crackers
3/4 cup grated Parmesan
1 pound thinly sliced bacon

Steps:

  • Preheat the oven to 250 degrees F. 
  • Lay the crackers face up on a large rack over a baking sheet (or broiler pan). Scoop about 1 teaspoon of the grated Parmesan onto each cracker. Cut the package of bacon in half (or cut pieces individually) and carefully, so the cheese doesn't fall off, wrap each cheese covered cracker with one half piece of bacon, completely covering the cracker. It should fit snugly around the cracker, but not be pulled too taut. Place the bacon-wrapped crackers onto the rack. Place the baking sheet in the oven for about 2 hours. Serve immediately or at room temperature!

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HOLIDAY BACON APPETIZERS - THE PIONEER WOMAN
Does anyone remember these lovely little numbers? Back in the early eighties, they were all the rage at suburban holiday get togethers.
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Total Time 2 hours 30 minutes
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  • Lay crackers (as many as you want) face up on a cookie sheet.Scoop about 1 teaspoon of grated Parmesan cheese onto each cracker. Cut your package of bacon in half (or cut pieces individually) and carefully, so the cheese doesn’t fall off, wrap each cheese covered cracker in one half piece of bacon, completely covering the cracker. It should fit snugly around the cracker.Place the bacon wrapped crackers onto a baking sheet that has a rack on it.Place in a 250-degree oven for about 2 hours.
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