BACON 3 CHEESE STEAK RECIPES
BACON CHEESE STEAK - BIGOVEN.COM
"This is an original recipe from the early days at Luby’s. Fresh ground chuck, seasoned with beef broth and spices, is hand-worked to achieve the special texture of this great-flavored classic"
Total Time 30 minutes
Prep Time 30 minutes
Yield 8
Number Of Ingredients 9
Steps:
- " 1 Mix bacon, American cheese and sliced green onions in a bowl. Set aside. 2 Place white bread and beef broth in a large mixing bowl. Work together until bread has absorbed all of broth and is soft. Add salt, pepper, ground beef and eggs, then blend together using your hands. Chill mixture well. 3 Divide meat mixture into 8 equal portions. Work each potion into a firm ball, and place between 2 pieces of plastic wrap. Using your hands, flatten ball out into an oval. Refrigerate until ready to cook. 4 Preheat oven to 350*F. In a large skillet on medium high heat, cook two or three steaks 3 minutes on each side. Remove and place on a foil-lined baking sheet. 5 Distribute cheese mixture evenly among cooked steaks. Place steaks in oven about 2 minutes to melt cheese topping."
Nutrition Facts : Calories 699 calories, FatContent 53.3101427606936 g, CarbohydrateContent 11.983102501422 g, CholesterolContent 281.513968528595 mg, FiberContent 0.799125014753489 g, ProteinContent 40.2670662264363 g, SaturatedFatContent 20.1641234598418 g, ServingSize 1 1 Serving (275g), SodiumContent 1054.48358404706 mg, SugarContent 11.1839774866685 g, TransFatContent 7.36657273306027 g
BACON CHEESE STEAKS | LAZY KETO RECIPES - BROWSE RECIPES
Low Carb, Ketogenic Bacon Cheese Steaks
Provided by Lazy Keto
Prep Time 20 minutes
Cook Time 8 minutes
Yield 8 servings
Nutrition Facts : Calories 710 calories, CarbohydrateContent 2g carbohydrates, FatContent 52g fat, ProteinContent 45g protein
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