BACALO RECIPES
PUERTO RICAN COCONUT MILK-RUM CHRISTMAS DRINK: COQUITO ...
Provided by Food Network
Categories beverage
Total Time 10 minutes
Prep Time 10 minutes
Yield 6 cups
Number Of Ingredients 8
Steps:
- Place all ingredients in a blender and process for 3 minutes at high speed until frothy. Store in a glass container in the refrigerator and serve chilled, dusted with a little cinnamon.
COQUITO RECIPE | PUERTO RICAN COCONUT EGGNOG RECIPE | FOOD ...
Coquito may translate to little coconut, but this boozy drink is big on coconut flavor. Traditionally served around Christmas, this holiday drink originated in Puerto Rico and is made with rum, coconut milk, sweetened condensed milk and spices. It's delicious served very cold, with a dusting of fresh nutmeg on top.
Provided by Food Network Kitchen
Categories beverage
Total Time 1 hours 10 minutes
Cook Time 10 minutes
Yield 6 to 8 servings
Number Of Ingredients 9
Steps:
- Put the cream of coconut, condensed milk, evaporated milk, coconut milk beverage, rum, vanilla, cinnamon and nutmeg in a blender and blend until smooth, about 2 minutes. Transfer to a pitcher, cover tightly with plastic wrap and refrigerate until very cold, about 1 hour.
- Give the coquito a good stir (the mixture may separate slightly as it sits). Pour into individual mugs or glasses, top with more nutmeg and serve with a cinnamon stick.
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Reviews 5
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- Slide the fritters into the hot oil for 5 to 6 minutes. Place them on a plate with a paper towel so the grease is absorbed. Serve immediately with hot sauce if desired.
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PUERTO RICAN COCONUT MILK-RUM CHRISTMAS DRINK: COQUITO ...
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- Place all ingredients in a blender and process for 3 minutes at high speed until frothy. Store in a glass container in the refrigerator and serve chilled, dusted with a little cinnamon.
See details
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Total Time 25 minutes
Category Side Dish
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Reviews 5
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- Slide the fritters into the hot oil for 5 to 6 minutes. Place them on a plate with a paper towel so the grease is absorbed. Serve immediately with hot sauce if desired.
See details
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Reviews 3.6
Total Time 10 minutes
Category beverage
Cuisine cuban
- Place all ingredients in a blender and process for 3 minutes at high speed until frothy. Store in a glass container in the refrigerator and serve chilled, dusted with a little cinnamon.
See details
PUERTO RICAN STYLE BEANS - SKINNYTASTE
This is my quick version of Puerto Rican style beans, which I make with either pink or red canned beans and diced potatoes, perfect when you need a quick side.
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Reviews 4.9
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Total Time 25 minutes
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Apr 11, 2020 · The biggest difference in the two recipes is the introduction of some fat into the dough. I used coconut oil, but you can use butter, lard, ghee or even some cooking oil. Second …
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Apr 11, 2020 · The biggest difference in the two recipes is the introduction of some fat into the dough. I used coconut oil, but you can use butter, lard, ghee or even some cooking oil. Second …
From metemgee.com
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