BACALAITO RECIPE

More about "bacalaito recipes"

BACALAITOS - FRIED CODFISH FRITTERS RECIPE -

This makes a very tasty appetizer! Chill overnight, it makes for a less salty fish. These are served all over Miami and they are so good! Originally on the Goya Foods web site.

Total Time 45 minutes

Prep Time 45 minutes

Yield 30 serving(s)

Number Of Ingredients 8

Ingredients

1 lb salt cod fish
2 cups flour
2 teaspoons baking powder
1 teaspoon adobo seasoning, with pepper (Goya)
2 cups water
1 teaspoon minced garlic clove
2 teaspoons cilantro
oil (for frying)

Steps:

Soak codfish in cold water overnight in the refrigerator.(Change the water at least 3 times ~ have also heard that it is good when soaked in milk).
Drain, rinse with cold water several times.
In a saucepan, cover codfish with water, bring to a boil and simmer for 10 minutes.
Cool, remove skin and bones.
Shred the fish.
In a bowl make a batter by whisking together the flour, baking powder, adobo and water.
When smooth, mix in garlic, cilantro and shredded fish.
Check for seasoning, if necessary add some more pepper or the adobo with pepper.
In a skillet, heat 1/4" of oil on medium heat.
Drop the batter by spoonsful into hot oil and cook until golden brown.
Drain on paper towel.
Enjoy!

Nutrition Facts : Calories 74.6, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 23, SodiumContent 1089.2, CarbohydrateContent 6.5, FiberContent 0.2, SugarContent 0, ProteinContent 10.4

BACALAÍTOS - GOYA FOODS | AUTHENTIC LATINO FOOD & RECIPES

Step 1. Soak fish in cold water for three hours or overnight in refrigerator. Step 2. Drain; rinse with cold water several times. Step 3. In a saucepan, cover codfish with water, bring to a boil and simmer for 10 minutes. Step 4. Cool, remove skin and bones. Shred the fish.
From goya.com

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BACALAITOS (PUERTO RICAN CODFISH FRITTERS) | LATINA MOM MEALS

02/12/2018 · Add the 1 cup of salted water to the flour mixture, and mix together. Next, slowly add an additional cup of fresh water to the mixture. For a thinner and crispier bacalaito, add in up to another cup of fresh water. Mix together to form a pancake like batter.
From latinamommeals.com

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THE BEST CRISPY BACALAITOS RECIPE FROM PUERTO RICO

02/03/2020 · Using a whisk, slowly pour the water while mixing the ingredients, the bacalaitos batter is thin, not thick. Add the shredded bacalao and mix. Use a large frying pan and heat the oil. Once the oil is hot, drop 2 Tablespoon of batter into the hot oil and cook the bacalaitos until they are golden.
From mystayathomeadventures.com

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THE BEST BACALAITOS! - STEP-BY-STEP PUERTO RICAN RECIPES

22/05/2020 · Once your bacalaito has solidified, I like to flip it so it starts to cook on the other side as well. Flip your bacalaito every 15-30 seconds until it is golden brown on both sides. When it’s done, pull it out of the fryer and lay it on paper towel to drain.
From jeffandjopr.com

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[RECIPE + VIDEO] BACALAITOS (CODFISH FRITTERS)

13/01/2012 · Bacalaitos - Recipe & Video (Codfish Fritters): easy-to-prepare and delicious side dish that can also substitute meat or fish in your Dominican meal. 4.93 from 14 votes. Recipe. Save for Later Send by Email Print Recipe.
From dominicancooking.com

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BACALAITOS - THE SIX FIGURE DISH

17/07/2021 · Flour – Use flour as a base for the bacalaito batter. Baking Soda – The crispiest bacalaitos are made with baking soda. Sazon – Add a touch of Sazon to the batter for some color. Adobo – Season the batter with adobo to taste. Salt – Always add salt to taste. Sofrito – Use homemade or store bought for this recipe.
From thesixfiguredish.com

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BACALAITOS: A PUERTO RICAN FOOD RECIPE | PUERTO RICO ...

25/11/2020 · Bacalaitos (aka Codfish Fritters) are a traditional Puerto Rican food recipe. Growing up, thee were a favorite at family gatherings as an appetizer. And they are a favorite kiosk/ roadside food stand snack here in Puerto Rico. Ingredients: 1/2 lb. dried codfish fillet; 1 1/2 c. flour; 3/4 tsp. sea salt; 1 tsp. baking powder; 1 1/2 c. water
From caribbeantrading.com

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VEGAN BACALAÍTOS – VEGGIEJEVA

11/01/2019 · The reproduction of this recipe, or other of my recipes, to generate sales is strictly prohibited & legal actions will be taken against those who fail to comply. Vegan Bacalaitos by Karla Alverio Valle is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License .
From veggiejeva.co

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BACALAÍTOS RECIPE | ALEJANDRA RAMOS | FOOD NETWORK

Cover and let soak in the refrigerator 8 hours or overnight. After soaking, drain, rinse again under cold running water then place in a large pot and cover with water. Boil for 20 minutes. Drain ...
From foodnetwork.com

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BACALAITO RECIPE – TASH ? JOSH

03/01/2021 · Bacalaito Recipe. Written by Tasha Dwhaj Published on January 3, 2021 in Appetizers, T&J Kitchen. Jump to Recipe Print Recipe. BACALAITO ...
From tashandjosh.com

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BACALAITOS: A PUERTO RICAN FOOD RECIPE | PUERTO RICO ...

25/11/2020 · Mix flour, salt, sofrito, sazon, pepper, and baking powder in a bowl. Add water slowly. Continue mixing until bubbles form. Add codfish pieces and mix well. Fill a deep fryer 1/2 full with vegetable oil. Heat to 375 degrees. Drop mixture by spoonfuls into the heated oil. Fry until the individual pieces are golden.
From caribbeantrading.com

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THE BEST BACALAITOS! - STEP-BY-STEP PUERTO RICAN RECIPES

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BACALAITOS - THE SIX FIGURE DISH

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BACALAITOS (PUERTO RICAN SALTED CODFISH FRITTERS) - SENSE ...

16/03/2021 · Unfortunately, this is one of those recipes where the air fryer version doesn’t closely mimic the deep-fried one. An air-fried bacalaito is softer in the middle with crispy edges. The family all said it reminded them of a baked empanada, but they still thought it made a good snack. If you need to cut down on fat, though, this recipe will suffice.
From senseandedibility.com

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VEGAN BACALAÍTOS – VEGGIEJEVA

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BACALAITOS, DELICIOUS PUERTO RICAN CODFISH FRITTERS

Bacalaitos recipes use dry salted codfish that has been left in water overnight and then boiled to remove most of their salt. The cod is then chopped or shredded, mixed with water and seasoned batter and fried. Heavily seasoned, the batter typically contains a combination of annatto, baking powder, and black pepper. It also contains coriander ...
From blog.amigofoods.com

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10 BEST BACALAO RECIPES | YUMMLY

29/11/2021 · 389 suggested recipes. Bacalao Croquetas chowhound.com. red skinned potatoes, boniato, eggs, large egg yolk, heavy cream and 11 more. Bacalao Fritters PureWow. canola oil, water, all purpose flour, garlic clove, baking powder and 2 more. Florencio's Bacalao The Atlantic.
From yummly.com

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SABOR WITH LOVE - BACALAITOS RECIPE!

Bacalaitos recipe! Related Videos. 8:42. LOMO DE CERDO AL HORNO / BAKED PORK LOIN. SABOR with Love. 31K views · July 15. 24:52. Oye! Acompáñame en este LIVE! Tortitas de Batata y Pescado con una salsita al estilo SABOR with Love! Savory Sweet Potato and Fish Pancakes with a SABOR with Love Style Sauce!
From facebook.com

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