BABYGREENS RECIPES

BABY GREENS WITH ORANGES RECIPE | EATINGWELL

Baby Greens with Oranges Recipe | EatingWell image

Orange juice and balsamic vinegar make a flavor-packed dressing for this simple side salad recipe.

Provided by Diabetic Living Magazine

Total Time 15 minutes

Number Of Ingredients 9

Ingredients

12 cups mesclun or other mild salad greens
3 tablespoons olive oil
2 tablespoons blood orange juice or regular orange juice
2 tablespoons balsamic vinegar
8 thin slices red onion, separated into rings
2 cups blood orange and/or regular orange sections (8 blood oranges or 6 regular oranges)
? cup mixed country olives or regular kalamata olives
? teaspoon salt
? teaspoon pepper

Steps:

Place greens in a large salad bowl. For dressing, whisk together olive oil, orange juice, and vinegar in a small mixing bowl. Pour dressing over greens, gently tossing to mix.
Divide mixture among eight salad plates. Top with onion rings, orange sections, and olives. Lightly sprinkle with salt and pepper.

Nutrition Facts : Calories 92.7 calories, CarbohydrateContent 9.7 g, FatContent 6 g, FiberContent 2.3 g, ProteinContent 1.2 g, SaturatedFatContent 0.7 g, SodiumContent 106.8 mg, SugarContent 7.4 g

BABY GREENS WITH MUSTARD VINAIGRETTE RECIPE - FOOD.COM

Baby Greens with Mustard Vinaigrette Recipe - Food.com image

Make and share this Baby Greens with Mustard Vinaigrette recipe from Food.com.

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

4 hard cooked eggs
2 tablespoons honey dijon mustard (or 1 Tbs honey & 2 Tbs mustard)
1/2 teaspoon white pepper
1/2 teaspoon salt
2 tablespoons red wine vinegar
6 tablespoons extra virgin olive oil
3 large butter lettuce or 10 ounces mixed greens

Steps:

Peel and chop eggs.
Combine next 5 ingredients and process until smooth with a hand held blender (or shake in a jar).
Place lettuce in a bowl, add dressing and eggs and toss gently.
Serve on a plate or salad bowl.
Garnish with chopped parsley.

Nutrition Facts : Calories 254.3, FatContent 25, SaturatedFatContent 4.4, CholesterolContent 186, SodiumContent 363.3, CarbohydrateContent 0.8, FiberContent 0.2, SugarContent 0.3, ProteinContent 6.5

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