BABY CORN RECIPES RECIPES
PICKLED BABY CORN RECIPE - FOOD.COM
I am posting this recipe as a request and have never tried this recipe. It's out of the Bernardin Guide to Home Preserving.
Total Time 1 hours
Prep Time 30 minutes
Cook Time 30 minutes
Yield 6 pints
Number Of Ingredients 9
Steps:
- Prepare 6 pint jars with lids.
- Combine the red pepper, green pepper, hot green pepper and garlic.
- Toss and set aside.
- Prepare liquid by combining vinegar, sugar, water and pickling salt in a large stainless steel or enamel saucepan.
- Bring to a boil-boil for 5 min.
- Add the corn and return to a boil for 2 min.
- Divide the pepper mixture evenly between each jar, pack the corn in snugly and add boiling liquid leaving 1/2 inch head space.
- Process in a boiling water bath for 10 minutes at altitudes up to 1000 feet.
Nutrition Facts : Calories 522.1, FatContent 4.1, SaturatedFatContent 0.5, CholesterolContent 0, SodiumContent 1565.9, CarbohydrateContent 115.4, FiberContent 6.7, SugarContent 68.9, ProteinContent 9.4
BABY CORN RECIPES | BBC GOOD FOOD
Baby corn can be steamed, fried or boiled in various speedy dishes. These mini vegetables add sweetness and crunch to stir-fries, noodle soups, Thai curries and more.
Provided by Good Food team
Number Of Ingredients 1
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PICKLED BABY CORN RECIPE - FOOD.COM
I am posting this recipe as a request and have never tried this recipe. It's out of the Bernardin Guide to Home Preserving.
From food.com
Reviews 5.0
Total Time 1 hours
Calories 522.1 per serving
From food.com
Reviews 5.0
Total Time 1 hours
Calories 522.1 per serving
- Process in a boiling water bath for 10 minutes at altitudes up to 1000 feet.
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