B AND B WORCESTERSHIRE RECIPES

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GROUND BEEF STEW RECIPE - PILLSBURY.COM



Ground Beef Stew Recipe - Pillsbury.com image

Looking for a hearty dinner? Then check out this delicious ground beef stew that’s ready in 45 minutes.

Provided by Pillsbury Kitchens

Total Time 45 minutes

Prep Time 15 minutes

Yield 5

Number Of Ingredients 14

1 lb. ground beef
1/2 teaspoon salt
1/4 teaspoon pepper
3 carrots, cut into 1/2-inch pieces
2 medium potatoes, cut into 3/4-inch chunks
1 medium onion, cut into 8 wedges
1 (14 1/2-oz.) can ready-to-serve beef broth
1 medium zucchini, sliced
1 (14.5-oz.) can diced tomatoes, undrained
1 (6-oz.) jar sliced mushrooms, drained
1/2 teaspoon dried thyme leaves
1 tablespoon Worcestershire sauce
1/4 cup water
2 tablespoons all-purpose flour

Steps:

  • In Dutch oven or large saucepan, combine ground beef, salt and pepper; cook over medium-high heat until beef is browned and thoroughly cooked. Drain.
  • Add carrots, potatoes, onion and broth. Bring to a boil. Reduce heat; cover and simmer 15 to 20 minutes or until vegetables are almost tender.
  • Stir in zucchini, tomatoes, mushrooms, thyme and Worcestershire sauce. Cook 5 to 10 minutes or until zucchini is tender.
  • In small jar with tight-fitting lid, combine water and flour; shake well to blend. Gradually add to stew, stirring constantly; cook and stir until bubbly and thickened.

Nutrition Facts : Calories 310 , CarbohydrateContent 28 g, CholesterolContent 55 mg, FatContent 1/2 , FiberContent 5 g, ProteinContent 20 g, SaturatedFatContent 5 g, ServingSize 1 1/2 Cups, SodiumContent 920 mg, SugarContent 7 g

EASY TURKEY MEATLOAF RECIPE - PILLSBURY.COM



Easy Turkey Meatloaf Recipe - Pillsbury.com image

This easy turkey meatloaf with a ketchup-mustard glaze is sure to become a family weeknight favorite.

Provided by Pillsbury Kitchens

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 7

20 oz ground turkey breast
1 cup ketchup
1/2 cup Progresso™ Italian style bread crumbs
3 teaspoons Worcestershire sauce
2 cloves garlic, finely chopped
1 egg, slightly beaten
2 teaspoons yellow mustard

Steps:

  • Heat oven to 375°F. In large bowl, mix ground turkey, 1/2 cup of the ketchup, the bread crumbs, 2 teaspoons of the Worcestershire sauce, 1/4 teaspoon pepper, the garlic and egg. Evenly spread mixture in ungreased 8x4- or 9x5-inch loaf pan.
  • In small bowl, mix remaining 1/2 cup ketchup, remaining 1 teaspoon Worcestershire sauce and the mustard; spread evenly over top of meatloaf.
  • Bake uncovered 55 to 60 minutes or until meat thermometer inserted in center of loaf reads at least 165°F. Let stand 5 minutes.

Nutrition Facts : Calories 200 , CarbohydrateContent 18 g, CholesterolContent 80 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 25 g, SaturatedFatContent 1 g, ServingSize 1 Serving, SodiumContent 610 mg, SugarContent 9 g, TransFatContent 0 g

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GROUND BEEF STEW RECIPE - EASY RECIPES & EASY COOKING IDEAS
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  • In small jar with tight-fitting lid, combine water and flour; shake well to blend. Gradually add to stew, stirring constantly; cook and stir until bubbly and thickened.
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