AVOCADO TOMATO SALAD RECIPES
AVOCADO AND TOMATO SALAD RECIPE | ALLRECIPES
A simple yet elegant salad sure to impress your guests!
Provided by Mica
Categories Tomato Salad
Total Time 1 hours 15 minutes
Prep Time 15 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- In a large serving bowl, toss together the tomatoes, avocados and red onion. Dust lightly with black pepper, and pour salad dressing over. Cover and chill for at least one hour before serving to blend flavors.
Nutrition Facts : Calories 356.5 calories, CarbohydrateContent 20.2 g, FatContent 31.9 g, FiberContent 10.5 g, ProteinContent 3.8 g, SaturatedFatContent 4.2 g, SodiumContent 482.2 mg, SugarContent 5.4 g
BEST AVOCADO & TOMATO SALAD RECIPE - HOW TO MAKE ... - DELISH
This Avocado Salad proves avocados can do no wrong.
Provided by Lauren Miyashiro
Categories gluten-free healthy vegan vegetarian picnic spring salad side dish
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a small bowl, whisk together oil, lemon juice, and cumin. Season dressing with salt and pepper.
- In a large serving bowl, combine avocados, tomatoes, cucumber, corn, jalapeño, and cilantro. Gently toss with dressing and serve immediately.
Nutrition Facts : Calories 398 calories
More about "avocado tomato salad recipes"
AVOCADO SALAD DRESSING RECIPE: HOW TO MAKE IT
Buttermilk and plain yogurt create the base for this thick avocado salad dressing, which gets its color from avocado and parsley. The mild mixture is refreshing when dolloped over a tossed green salad. —Taste of Home Test Kitchen
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Reviews 4.4
Total Time 5 minutes
Category Lunch
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Calories 25 calories per serving
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Total Time 5 minutes
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- Combine the first 9 ingredients in. a food processor; cover and process until smooth. Serve over salad. Store in the refrigerator.
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AVOCADO RECIPES - BBC GOOD FOOD
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From bbcgoodfood.com
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CUCUMBER, TOMATO, AND AVOCADO SALAD RECIPE BY TASTY
Here's what you need: english cucumber, roma tomatoes, ripe avocados, red onion, fresh cilantro, lemon, salt, pepper, extra virgin olive oil
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Reviews 98
Total Time 30 minutes
Cuisine American
Calories 605 calories per serving
From tasty.co
Reviews 98
Total Time 30 minutes
Cuisine American
Calories 605 calories per serving
- Enjoy!
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AVOCADO SALAD DRESSING RECIPE: HOW TO MAKE IT
Buttermilk and plain yogurt create the base for this thick avocado salad dressing, which gets its color from avocado and parsley. The mild mixture is refreshing when dolloped over a tossed green salad. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 4.4
Total Time 5 minutes
Category Lunch
Cuisine North America, Mexican
Calories 25 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 5 minutes
Category Lunch
Cuisine North America, Mexican
Calories 25 calories per serving
- Combine the first 9 ingredients in. a food processor; cover and process until smooth. Serve over salad. Store in the refrigerator.
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AVOCADO RECIPES - BBC GOOD FOOD
Ideas for the smooth, creamy fruit
From bbcgoodfood.com
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CUCUMBER, TOMATO, AND AVOCADO SALAD RECIPE BY TASTY
Here's what you need: english cucumber, roma tomatoes, ripe avocados, red onion, fresh cilantro, lemon, salt, pepper, extra virgin olive oil
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Reviews 98
Total Time 30 minutes
Cuisine American
Calories 605 calories per serving
From tasty.co
Reviews 98
Total Time 30 minutes
Cuisine American
Calories 605 calories per serving
- Enjoy!
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LINGUINE WITH AVOCADO, TOMATO & LIME RECIPE | BBC GOOD FOOD
Use guacamole ingredients to make this low-calorie vegan linguine which can also be served cold as a pasta salad. It delivers on flavour and it's healthy.
From bbcgoodfood.com
Total Time 30 minutes
Category Dinner, Lunch, Main course, Pasta, Supper
Calories 450 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Dinner, Lunch, Main course, Pasta, Supper
Calories 450 calories per serving
- Drain the pasta, toss into the bowl and mix well. Serve straight away while still warm, or cold.
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BACON AVOCADO SALAD RECIPE: HOW TO MAKE IT
Everyone in my family loves this bacon and avocado salad—even the younger kids! I serve it at pretty much every get-together I've hosted, and at this point, the recipe's been shared too many times to count. —Noreen McCormick Danek, Cromwell, Connecticut
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 339 calories per serving
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Reviews 5
Total Time 25 minutes
Category Lunch
Calories 339 calories per serving
- Place first 6 ingredients in a jar with a tight-fitting lid; shake well until blended. Refrigerate until serving., In a large bowl, combine romaine, bacon, tomatoes and onion. Toss avocados with lemon juice and add to salad. Sprinkle with cheese. Serve with dressing, shaking the jar to blend again if needed.
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AVOCADO, TURKEY BACON AND TOMATO TOASTS - AVOCADOS FRO…
From avocadosfrommexico.com
Cuisine Mexican
Calories 360 cal per serving
Cuisine Mexican
Calories 360 cal per serving
- Season with salt and pepper to taste and serve.
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From jamieoliver.com
Total Time 45 minutes
Cuisine https://schema.org/VegetarianDiet, https://schema.org/LowLactoseDiet
Calories 370 calories per serving
Total Time 45 minutes
Cuisine https://schema.org/VegetarianDiet, https://schema.org/LowLactoseDiet
Calories 370 calories per serving
- Tear the ciabatta into rough 3cm pieces and place on a tray. Leave aside in a warm place for around 30 minutes – this helps to dry it out.
- Place the tomatoes in a bowl and season with salt and pepper. Rinse the capers, squeezing out any excess liquid and add to the bowl, along with the onion, peppers, ciabatta and anchovies, if using. Toss the mixture together with your hands, then stir in 2 tablespoons of vinegar and about 3 times as much extra virgin olive oil. Taste and add a little more salt, pepper, vinegar or oil, if needed.
- Tear in the basil leaves, stir together and serve. Delicious with barbecued meats or roast chicken.
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BLATS (BACON-LETTUCE-AVOCADO-TOMATO SANDWICHES…
In this healthy BLT recipe, we use a creamy avocado spread flavored with garlic and basil, and add sprouts. Look for sprouted-wheat bread in the frozen section or with other specialty breads at your grocery store.
From eatingwell.com
Reviews 5
Total Time 25 minutes
Category Healthy Sandwich Recipes
Calories 342 calories per serving
From eatingwell.com
Reviews 5
Total Time 25 minutes
Category Healthy Sandwich Recipes
Calories 342 calories per serving
- Spread about 2 tablespoons of the avocado mixture on 4 slices of toast. Top each with 4 pieces of bacon, 2 tomato slices, 1 lettuce leaf, 1/4 cup sprouts and the remaining toast.
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CUCUMBER, TOMATO, AND AVOCADO SALAD RECIPE BY TASTY
Here's what you need: english cucumber, roma tomatoes, ripe avocados, red onion, fresh cilantro, lemon, salt, pepper, extra virgin olive oil
From tasty.co
Reviews 98
Total Time 30 minutes
Cuisine American
Calories 605 calories per serving
From tasty.co
Reviews 98
Total Time 30 minutes
Cuisine American
Calories 605 calories per serving
- Enjoy!
See details
LINGUINE WITH AVOCADO, TOMATO & LIME RECIPE | BBC GOOD FOOD
Use guacamole ingredients to make this low-calorie vegan linguine which can also be served cold as a pasta salad. It delivers on flavour and it's healthy.
From bbcgoodfood.com
Total Time 30 minutes
Category Dinner, Lunch, Main course, Pasta, Supper
Calories 450 calories per serving
From bbcgoodfood.com
Total Time 30 minutes
Category Dinner, Lunch, Main course, Pasta, Supper
Calories 450 calories per serving
- Drain the pasta, toss into the bowl and mix well. Serve straight away while still warm, or cold.
See details
BACON AVOCADO SALAD RECIPE: HOW TO MAKE IT
Everyone in my family loves this bacon and avocado salad—even the younger kids! I serve it at pretty much every get-together I've hosted, and at this point, the recipe's been shared too many times to count. —Noreen McCormick Danek, Cromwell, Connecticut
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 339 calories per serving
From tasteofhome.com
Reviews 5
Total Time 25 minutes
Category Lunch
Calories 339 calories per serving
- Place first 6 ingredients in a jar with a tight-fitting lid; shake well until blended. Refrigerate until serving., In a large bowl, combine romaine, bacon, tomatoes and onion. Toss avocados with lemon juice and add to salad. Sprinkle with cheese. Serve with dressing, shaking the jar to blend again if needed.
See details
AVOCADO, TURKEY BACON AND TOMATO TOASTS - AVOCADOS FRO…
From avocadosfrommexico.com
Cuisine Mexican
Calories 360 cal per serving
Cuisine Mexican
Calories 360 cal per serving
- Season with salt and pepper to taste and serve.
See details
ITALIAN BREAD SALAD | JAMIE OLIVER SUMMER SALAD RECIPES
From jamieoliver.com
Total Time 45 minutes
Cuisine https://schema.org/VegetarianDiet, https://schema.org/LowLactoseDiet
Calories 370 calories per serving
Total Time 45 minutes
Cuisine https://schema.org/VegetarianDiet, https://schema.org/LowLactoseDiet
Calories 370 calories per serving
- Tear the ciabatta into rough 3cm pieces and place on a tray. Leave aside in a warm place for around 30 minutes – this helps to dry it out.
- Place the tomatoes in a bowl and season with salt and pepper. Rinse the capers, squeezing out any excess liquid and add to the bowl, along with the onion, peppers, ciabatta and anchovies, if using. Toss the mixture together with your hands, then stir in 2 tablespoons of vinegar and about 3 times as much extra virgin olive oil. Taste and add a little more salt, pepper, vinegar or oil, if needed.
- Tear in the basil leaves, stir together and serve. Delicious with barbecued meats or roast chicken.
See details
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