AUTHENTIC ITALIAN SAUCE RECIPES

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AUTHENTIC ITALIAN TOMATO SAUCE RECIPE - FOOD.COM



Authentic Italian Tomato Sauce Recipe - Food.com image

This is a recipe I got from my father who got it from a little old lady he knew from Italy. I always simmer this sauce with my meatballs (recipe posted). You can also add sausage if you like. This sauce is to die for!!!!

Total Time 3 hours 20 minutes

Prep Time 20 minutes

Cook Time 3 hours

Yield 10 serving(s)

Number Of Ingredients 11

2 (28 ounce) cans tomato puree
1 (28 ounce) can peeled plum tomatoes
2 cloves garlic
1 small onion, diced
6 cloves
1 teaspoon basil
1 teaspoon kosher salt
1/4 teaspoon fresh ground pepper
2 tablespoons sugar
1/4 cup extra virgin olive oil
1/4 cup grated cheese

Steps:

  • In a large pot, sauté onion and garlic in olive oil.
  • Empty plum tomatoes into large bowl and squash with your hands.
  • Add all ingredients (including any meatballs or sausage you want to add) to pot and simmer for 3 hours.

Nutrition Facts : Calories 145.4, FatContent 6.6, SaturatedFatContent 1.2, CholesterolContent 1.8, SodiumContent 308.8, CarbohydrateContent 21, FiberContent 4.1, SugarContent 12.6, ProteinContent 4

AUTHENTIC ITALIAN SPAGHETTI SAUCE RECIPE - FOOD.COM



Authentic Italian Spaghetti Sauce Recipe - Food.com image

Make and share this Authentic Italian Spaghetti Sauce recipe from Food.com.

Total Time 1 hours 5 minutes

Prep Time 30 minutes

Cook Time 35 minutes

Yield 6 serving(s)

Number Of Ingredients 7

8 large fresh tomatoes, diced into small pieces
1/2 cup olive oil
8 cloves fresh garlic, chopped or minced
3/4 cup fresh basil, minced
1/2 teaspoon salt
1 teaspoon fresh ground black pepper
1/4 teaspoon crushed red pepper flakes

Steps:

  • To cook sauce, heat olive oil over medium heat in a large iron skillet or heavy saucepan.
  • Add garlic and cook until tender.
  • Add fresh tomatoes and cook until heated through.
  • Stir in basil, crushed red pepper, black pepper and salt.
  • Serve sauce over cooked spaghetti or other italian pasta and top with parmesan cheese.

Nutrition Facts : Calories 210.8, FatContent 18.6, SaturatedFatContent 2.6, CholesterolContent 0, SodiumContent 207.3, CarbohydrateContent 11.2, FiberContent 3.3, SugarContent 6.5, ProteinContent 2.5

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