AUTHENTIC CHOW MEIN RECIPES

Name: Authentic Chinese Pork Chow Mein
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 4-6 serving(s)
Ingredients: 1 1/2 lbs lean pork, thinly sliced; 3 garlic cloves, chopped (optional); 1/4 cup cornstarch; 2 teaspoons sugar; 5 tablespoons soy sauce (divided, more is desired); 2 tablespoons vegetable oil; 2 tablespoons shortening; 1 3/4 cups water, divided; 2 stalks celery, diced; 1 large onion, chopped; 1 tablespoon molasses (do NOT omit); 1 (8 ounce) can sliced water chestnuts; 1 lb bean sprouts (or more); 1 (4 ounce) can mushrooms, drained; salt and pepper; 1 bunch green onion (optional); blanched almond, lightly toasted

AUTHENTIC CHINESE PORK CHOW MEIN RECIPE - FOOD.COM

Authentic Chinese Pork Chow Mein Recipe - Food.com image

No need to order in chow mein when you can make it yourself, this is just as good if not even better than any Chinese restaurant or take-out -- if you prefer more flavor then add in more soy sauce --- if desired after the pork is finished browning you may add in fresh minced garlic and stir for 2 minutes, this is only optional --- you will love this!

Total Time 1 hours 30 minutes

Prep Time 30 minutes

Cook Time 1 hours

Yield 4-6 serving(s)

Number Of Ingredients 17

Ingredients

1 1/2 lbs lean pork, thinly sliced
3 garlic cloves, chopped (optional)
1/4 cup cornstarch
2 teaspoons sugar
5 tablespoons soy sauce (divided, more is desired)
2 tablespoons vegetable oil
2 tablespoons shortening
1 3/4 cups water, divided
2 stalks celery, diced
1 large onion, chopped
1 tablespoon molasses (do NOT omit)
1 (8 ounce) can sliced water chestnuts
1 lb bean sprouts (or more)
1 (4 ounce) can mushrooms, drained
salt and pepper
1 bunch green onion (optional)
blanched almond, lightly toasted

Steps:

Cut meat into thin strips.
Combine 2 tbsp cornstarch with sugar, blend in 1 tbsp soy sauce and 2 tbsp oil; mix to blend.
Pour over pork strips; toss well to coat, marinade in mixture for 20 minutes.
In a wok or large saute pan heat 2 tablespoons shortening; brown the meat lightly on all sides in hot shortening (after browning the pork you may add in chopped garlic and saute for 2 minutes if desired).
Add remaining 4 tbsp soy sauce and 1-1/2 cups water; simmer, covered on low heat for 45 minutes.
Add in the celery and onions; simmer for 15 minutes more.
In a small bowl, blend in remaining cornstarch with 1/4 cup water; stir into meat mixture.
Add molasses, water chestnuts, bean sprouts and mushrooms; heat thoroughly.
Season with salt and pepper.
Garnish with chopped green onions and toasted almonds.

Nutrition Facts : Calories 513.5, FatContent 23.3, SaturatedFatContent 5.9, CholesterolContent 100.4, SodiumContent 1381.3, CarbohydrateContent 33.1, FiberContent 5, SugarContent 13.9, ProteinContent 44.2

AUTHENTIC CHICKEN CHOW MEIN RECIPE - FOOD.COM

Authentic Chicken Chow Mein Recipe - Food.com image

This is an amazing fix for Chinese. Chicken, vegetables, and noodles in a delicious garlicy sauce. (Flavored with the delicious All-Purpose stir-fry sauce!) Feel free to add some mushrooms or broccoli.

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield 8 serving(s)

Number Of Ingredients 12

Ingredients

2 tablespoons peanut oil
1 lb boneless skinless chicken breast, cut into bite-sized pieces
2 garlic cloves, minced
1 tablespoon fresh ginger, minced
1 onion, chopped
1 bunch scallion, chopped
2 carrots, sliced diagonally
4 stalks celery, sliced diagonally
1 (8 ounce) can sliced water chestnuts, drained
1 head cabbage, chopped
1 lb spaghetti noodles
2 cups stir-fry sauce

Steps:

Prepare pasta according to package directions, for minimum time.
Heat oil in large wok over high heat.
Add chicken; stir-fry until no pink is visible, roughly four minutes. remove with slotted spoon.
Add garlic, ginger, onion, scallions, carrots, and celery; stir-fry until softened, roughly five minutes.
Add cabbage; stir-fry on to two minutes, or just until wilting begins.
Add back chicken, water chestnuts, noodles, and sauce; stir-fry until heated through.
*Note: I used All-purpose Stir-Fry Sauce(Number 87748) for this.

Nutrition Facts : Calories 433.7, FatContent 7.8, SaturatedFatContent 1.3, CholesterolContent 32.9, SodiumContent 1026.8, CarbohydrateContent 67.3, FiberContent 6.7, SugarContent 11.7, ProteinContent 24.2

More about "authentic chow mein recipes"

CHOW MEIN WITH CHICKEN AND VEGETABLES RECIPE | ALLRECIPES

This stir-fry combines chicken breast, bok choy, zucchini, carrots, snap peas, and chow mein noodles in a flavorful Chinese-inspired sauce.
From allrecipes.com
Reviews 4.5
Total Time 55 minutes
Category World Cuisine, Asian
Cuisine Asian
Calories 526.5 calories per serving

Heat vegetable oil in a large skillet. Cook and garlic in hot oil for 30 seconds; add marinated chicken. Cook and stir until browned and no longer pink in the center, 5 to 6 minutes. Remove chicken mixture to a plate. Cook and stir bok choy, zucchini, snap peas, and carrot in the hot skillet until softened, about 2 minutes. Return noodles and chicken mixture to the skillet. Pour broth mixture into noodle mixture; cook and stir until warmed through, about 2 minutes. Serve garnished with green onions.

See details

AUTHENTIC VEGETABLE CHOW MEIN RECIPE - CHINESE.FOOD.COM

The real thing - I modified from Epicurious which was a beef chow mein. I like to use a variety of vegetables including broccoli, onion, baby corn, asparagus and capsicum. We don't particularly enjoy bok choy but you can use it.
From food.com
Total Time 25 minutes
Calories 390.1 per serving

Return mixture just to a boil, then pour over noodle cake.

See details

CHOW MEIN WITH CHICKEN AND VEGETABLES RECIPE | ALLRECIPES

Heat vegetable oil in a large skillet. Cook and garlic in hot oil for 30 seconds; add marinated chicken. Cook and stir until browned and no longer pink in the center, 5 to 6 minutes. Remove chicken mixture to a plate. Cook and stir bok choy, zucchini, snap peas, and carrot in the hot skillet until softened, about 2 minutes. Return noodles and chicken mixture to the skillet. Pour broth mixture into noodle mixture; cook and stir until warmed through, about 2 minutes. Serve garnished with green onions.

See details

CANTONESE CHICKEN CHOW MEIN RECIPE | ALLRECIPES

Pan-fried chow mein noodles are tossed in a light Asian sauce and topped with tender slices of chicken and crisp vegetables.
From allrecipes.com
Reviews 3.8
Total Time 55 minutes
Category World Cuisine, Asian, Chinese
Cuisine Asian, Chinese
Calories 516.9 calories per serving

Pour the remaining 1 tablespoon into skillet with the oil; cook and stir chicken over high heat until no longer pink in the center, about 5 minutes. Add seasoning mixture, celery, carrot, bean sprouts, onion, and green onion; cook and stir until sauce thickens, about 30 seconds. Pour chicken mixture over noodles.

See details

CANTONESE CHOW MEIN (?????) | MADE WITH LAU

Learn how to make supreme soy sauce chow mein, a classic Cantonese dish!
From madewithlau.com
Reviews 5
Total Time 30 minutes
Cuisine Chinese

Transfer the noodles onto a plate, and call your loved ones over.

See details

TAIWANESE CHOW MEIN (AUTHENTIC TRADITIONAL RECIPE ...

Jul 28, 2021 · The long-awaited AUTHENTIC, Traditional Grandma’s Taiwanese Chow Mein recipe, is finally here!. Nothing reminds me more of home than my Grandma’s Taiwanese Chow Mein that is savory, addicting, and is the one that you find at night markets in Taiwan.. Crunchy cabbage, juicy pork, fragrant shiitake mushroom, and saucy noodles, this recipe is everything you want in your chow mein!
From tiffycooks.com

See details

CHICKEN CHOW MEIN – THE “POSSIBLY AUTHENTIC” BUT ...

Feb 14, 2020 · Nowadays Chow Mein noodles are sold in most major supermarkets. However Chicken Chow Mein can be made with other dried or fresh noodles if you can’t find the real thing. However you probably can’t strictly call it Chow Mein. It will still be delicious. Chow Mein is probably the most universally popular of the “Chinese Takeaway” recipes …
From asiaflavor.com

See details

CLASSIC CHINESE CHOW MEIN - DINNER, THEN DESSERT

Feb 23, 2016 · Instructions. Heat a large pan or wok on high heat. Add two …
From dinnerthendessert.com

See details

EASY CHICKEN CHOW MEIN RECIPE L ???? - YOUTUBE

From m.youtube.com

See details

CLASSIC CHINESE CHOW MEIN - DINNER, THEN DESSERT

Feb 23, 2016 · Instructions. Heat a large pan or wok on high heat. Add two tablespoons of canola oil to the pan and cook the cabbage. Cook 2-3 minutes until wilted, add the garlic and cook for an additional 30 seconds. Add the soy sauce, sweet soy sauce, oyster sauce and water and bring to a boil for 1 minute.
From dinnerthendessert.com

See details

BEEF CHOW MEIN - AN AUTHENTIC CHINESE BEEF STIR-FRY WITH ...

Oct 29, 2018 · authentic beef chow mein recipe. A good beef chow mein combines classic pungent flavours from the Chinese cuisine, such as garlic, ginger and oyster sauce, along with fresh vegetables. In essence, beef chow mein is a type of stir-fry. In fact, “chow mein” in Chinese translates into “stir-fried” and “noodles”, respectively.This beef chow mein is very similar to a Chinese mixed ...
From greedygourmet.com

See details

BEEF CHOW MEIN - AUTHENTIC CHINESE RECIPES

Authentic Chinese Beef Recipes. The Chinese recipe for Beef Chow Mein is a delicious way to change up a traditional Chow Mein meal. Beef Stir Fry with Green Beans is a simple meal with lots of flavor. When you want to prepare a Chinese dish with leftover chicken, ground beef and pork, create Egg Foo Yong and watch your remaining food disappear ...
From chineserecipes.com

See details

CHOW MEIN | RECIPETIN EATS

Oct 26, 2019 · Add chicken and stir fry until the surface gets a tinge of browning but inside is still raw - about 1 minute. Add the cabbage, carrot, and the white pieces of shallots (i.e. from the base of the stalk). Stir fry for 1 1/2 minutes until the cabbage is mostly wilted. Add the noodles, Sauce and water*.
From recipetineats.com

See details

CHINESE CRISPY NOODLES (CHOW MEIN) | RECIPETIN EATS

Sep 02, 2019 · Add garlic and onion, cook for 30 seconds. Add chicken and cook until it changes from pink to white (still raw inside) Add the carrot and bok choy stems, cook 30 seconds. Add cabbage and leaf of buk choy, cook for 1 minute until they start to wilt. Add chicken broth, water, then Sauce and stir.
From recipetineats.com

See details

HOW TO MAKE CHICKEN CHOW MEIN LIKE THE TAKEAWAY | MY ...

Jun 13, 2021 · Make the chow mein sauce by mixing together oyster sauce, soy sauce, vinegar, brown sugar, sesame oil, chilli sauce and salt in a small bowl. Heat the wok or frying pan on a medium to high heat and add oil. When hot, add the chicken breast and stir fry for 2 to 3 minutes or until cooked and remove from the wok.
From mymorningmocha.com

See details

SUPER EASY! AUTHENTIC HONG KONG STYLE CHOW MEIN RECIPE ...

Recently, we were so happy that the government of Hong Kong and Singapore set up a travel bubble. But, alas, due to the growing number of community cases in ...
From m.youtube.com

See details

AUTHENTIC CHICKEN LO MEIN RECIPE | P.F. CHANG'S CHICKEN LO ...

Sep 03, 2019 · 30 mins restaurant style authentic chicken lo mein recipe made with the best ever Lo Mein sauce. This is even better than P.F Chang's Chicken Lo Mein. Know the tips & tricks.
From foodiesterminal.com

See details

AUTHENTIC CHINESE PORK CHOW MEIN RECIPE - DETAILS ...

Get full Authentic Chinese Pork Chow Mein Recipe ingredients, how-to directions, calories and nutrition review. Rate this Authentic Chinese Pork Chow Mein recipe with 1 1/2 lbs lean pork, thinly sliced, 3 garlic cloves, chopped (optional), 1/4 cup cornstarch, 2 tsp sugar, 5 tbsp soy sauce (divided, more is desired), 2 tbsp vegetable oil, 2 tbsp shortening, 1 3/4 cups water, divided, 2 stalks ...
From recipeofhealth.com

See details