AU GRATIN VS SCALLOPED POTATOES RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

CRACK CHICKEN – INSTANT POT RECIPES



Crack Chicken – Instant Pot Recipes image

Provided by Chop Secrets

Prep Time 5 minutes

Cook Time 15 minutes

Yield 4 - 6 servings

Number Of Ingredients 7

1/2 cup Water
2 lbs boneless chicken breast
8 ounce cream cheese (cut into 6-8 pieces)
1 packet ranch seasoning
1 cup Cheddar cheese (shredded)
6 - 8 slices cooked bacon (crumbled)
2 green onions (diced (optional))

Steps:

  • Pour water in the Instant Pot.
  • Place chicken and cream cheese in an even layer and sprinkle ranch seasoning over the top.
  • Using the display panel select the MANUAL or Pressure Cook function*. Use the +/- buttons and program the Instant Pot for 15 minutes.
  • When the time is up, quick-release the remaining pressure.
  • Carefully remove the chicken and shred.
  • Using the display panel select CANCEL and then SAUTE . Whisk the cream cheese mixture thoroughly to break up any remaining cream cheese pieces.
  • Return chicken to pot along with cheddar cheese. Mix thoroughly and then turn the pot off.
  • Sprinkle with bacon and green onions and serve.

MASHED POTATOES AU GRATIN RECIPE | KATIE LEE BIEGEL | FOO…



Mashed Potatoes au Gratin Recipe | Katie Lee Biegel | Foo… image

Provided by Katie Lee Biegel

Categories     side-dish

Total Time 1 hours 5 minutes

Cook Time 20 minutes

Yield 8 to 10 servings

Number Of Ingredients 10

5 to 6 medium russet potatoes, peeled and cut into 1 1/2-inch chunks
3 cups chicken broth 
Nonstick cooking spray, for the baking dish
4 tablespoons unsalted butter 
2 shallots, minced 
1 clove garlic, minced 
1 cup half-and-half 
1 teaspoon kosher salt 
2 cups grated Gruyere
1 cup grated Parmesan

Steps:

  • Put the potatoes in a pot and cover with the chicken broth. Bring to a low boil over medium-high heat. Reduce the heat to low, partially cover and simmer until the potatoes are fork-tender, 15 to 20 minutes.
  • Preheat the oven to 375 degrees F. Coat a baking dish with nonstick cooking spray.
  • While the potatoes are cooking, heat the butter in a skillet over medium heat. Add the shallots and cook until translucent and tender, 7 to 8 minutes. Stir in the garlic and cook an additional minute.
  • Transfer the potatoes and chicken broth to a large mixing bowl. Add the butter mixture and half-and-half. Use a handheld electric mixer or a potato masher to mash the potatoes until smooth and creamy. Stir in the salt, 1 cup of the Gruyere and 1/2 cup Parmesan.
  • Transfer the mixture to the prepared baking dish and top with the remaining 1 cup Gruyere and 1/2 cup Parmesan. (The dish can be prepared to this point, covered and refrigerated until ready to bake.)
  • Bake until the cheese is golden and bubbly, about 30 minutes.

CHEESY AU GRATIN POTATOES RECIPE - LIFE MADE SIMPLE
Oct 17, 2019 · Au Gratin vs Scalloped Potatoes. You may feel intimidated by the words, Au Gratin, but don’t be! In French, Au Gratin means “by grating” or “with a crust.” This potato recipe is au gratin because we top the thinly sliced potatoes …
From lifemadesimplebakes.com
See details


CAN YOU FREEZE SCALLOPED POTATOES? HOW TO FREEZE THEM?
Aug 04, 2021 · How to freeze scalloped potatoes is an easy one if you know how to do it. The process of scalloping is similar in both cooking and eating a scalloped potato; the only difference …
From buffpattynyc.com
See details


ODE TO THE FAMOUS DISH - GRATINEE BLOG
Au gratin vs Scalloped. There is a fundamental difference between potatoes au gratin and scalloped potatoes. They share the same concept: Sliced potatoes baked in a creamy sauce with crunchy crumbs. It is easy to confuse them. Scroll up to revise the definition of gratin…
From gratineeblog.com
See details


WHAT TO SERVE WITH SCALLOPED POTATOES AND HAM - PIP AND E…
Mar 23, 2021 · Yukon golds or red potatoes taste great, as do Russet potatoes. Scalloped potatoes vs au gratin potatoes. While most people interchange the names of these two potato dishes, they are different recipes. Both dishes contain sliced potatoes but scalloped potatoes …
From pipandebby.com
See details


7 WAYS TO USE THE INSTANT POT TRIVET
Aug 09, 2018 · Pressure cooked potatoes are in because the method is hands-off, the timing is quick, and the results are fantastic every time. The trivet works to keep them out of the water so the bottom of your spuds doesn’t get soggy. You can use the trivet steaming method for potatoes with both regular potatoes and sweet potatoes.
From instantpoteats.com
See details


35+ BEST ANNIVERSARY GIFTS BY YEAR | SHOPPING : FOOD ...
Mar 17, 2022 · Not only is it glossy white, just like an actual pearl, but the 5-quart bowl from KitchenAid is also scalloped like a mermaid’s tale, making it very pearl- adjacent If your partner enjoys …
From foodnetwork.com
See details


POTATOES | POTATO NUTRITION | TYPES OF POTATOES | RECIPES
Potatoes are more energy-packed than any other popular vegetable, are an excellent source of vitamin C and have more potassium than a banana. In Your Diet Potatoes are naturally fat-free, …
From potatogoodness.com
See details


CAN YOU FREEZE SCALLOPED POTATOES? HOW TO FREEZE THEM?
Aug 04, 2021 · How to freeze scalloped potatoes is an easy one if you know how to do it. The process of scalloping is similar in both cooking and eating a scalloped potato; the only difference …
From buffpattynyc.com
See details


CHEESY POTATO CASSEROLE {FUNERAL POTATOES} RECIPE
Dec 23, 2021 · If your family loves potatoes as much as mine does, try these: Au Gratin Cheesy Potato Bake; Slow Cooker Cheesy Potatoes; Slow Cooker Scalloped Potatoes; CAN YOU USE REAL POTATOES INSTEAD OF HASHBROWNS? You can definitely use real potatoes over hashbrowns. Russet potatoes work best. Wash and peel about 9 – 12 small/medium potatoes.
From sixsistersstuff.com
See details


7 WAYS TO USE THE INSTANT POT TRIVET
Aug 09, 2018 · Pressure cooked potatoes are in because the method is hands-off, the timing is quick, and the results are fantastic every time. The trivet works to keep them out of the water so the bottom of your spuds doesn’t get soggy. You can use the trivet steaming method for potatoes with both regular potatoes and sweet potatoes.
From instantpoteats.com
See details


EASTER RECIPES & MENUS: BREAKFAST, DINNER, DESSERT AND ...
Celebrate Easter with our top menus and recipes for dinner brunch and breakfast like ham deviled eggs bread and more from your favorite chefs at Food Network.
From foodnetwork.com
See details


PORK CHOPS STUFFED WITH SMOKED GOUDA AND BACON - ALLRECIPES
Then I carefully (may be hot) stuffed the stuffing into the chop and secured but then added the remainder of the stuffing on top of the chops. Baked for 12 min. @ 425degrees and they were perfect! The husband was thrilled! Served with Scalloped potatoes …
From allrecipes.com
See details