AU GRATIN RED POTATOES RECIPES
SLOW-COOKER CHEESY POTATOES AND HAM RECIPE - PILLSBURY.COM
Creamy, cheesy potatoes with ham made in the slow cooker make perfect comfort food! Add a tossed salad, and dinner is ready.
Provided by Pillsbury Kitchens
Total Time 4 hours 25 minutes
Prep Time 25 minutes
Yield 6
Number Of Ingredients 7
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. In large bowl, mix potatoes, onion and ham; spoon into slow cooker.
- In medium bowl, mix soup, milk, cheese and pepper; pour over potato mixture.
- Cover; cook on High heat setting 3 to 4 hours or until potatoes are tender. Gently stir potatoes before serving.
Nutrition Facts : Calories 350 , CarbohydrateContent 35 g, CholesterolContent 50 mg, FatContent 1 , FiberContent 2 g, ProteinContent 18 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 1060 mg, SugarContent 5 g, TransFatContent 0 g
DAUPHINOISE POTATOES RECIPE - BBC FOOD
These creamy, garlicky dauphinoise potatoes recipe will make a fabulous side dish for any Sunday roast. There isn't an easier side dish in the world! Each serving provides 561 kcal, 5g protein, 33g carbohydrates (of which 3g sugars), 45g fat (of which 28g saturates), 3.5g fibre and 0.1g salt.
Provided by Mike Robinson
Prep Time 30 minutes
Cook Time 1 hours
Yield Serves 6
Number Of Ingredients 4
Steps:
- Preheat the oven to 160C/140C Fan/Gas 2.
- Place the potato slices and grated garlic in a bowl and season to taste. Pour over the cream and mix well. Pour into a large gratin dish.
- Press the potato down with the back of a spoon or your hands so it forms a solid layer. The cream should come to just below the top layer of potato, top up with more double cream if necessary.
- Bake for 1-1½ hours, or until the potatoes are completely tender.
Nutrition Facts : Calories 561kcal, CarbohydrateContent 33g, FatContent 45g, FiberContent 3.5g, ProteinContent 5g, SaturatedFatContent 28g, SugarContent 3g
More about "au gratin red potatoes recipes"
SLOW-COOKER CHEESY POTATOES AND HAM RECIPE - PILLSBURY.COM
Creamy, cheesy potatoes with ham made in the slow cooker make perfect comfort food! Add a tossed salad, and dinner is ready.
From pillsbury.com
Reviews 4.5
Total Time 4 hours 25 minutes
Calories 350 per serving
From pillsbury.com
Reviews 4.5
Total Time 4 hours 25 minutes
Calories 350 per serving
- Cover; cook on High heat setting 3 to 4 hours or until potatoes are tender. Gently stir potatoes before serving.
See details
DAUPHINOISE POTATOES RECIPE - BBC FOOD
These creamy, garlicky dauphinoise potatoes recipe will make a fabulous side dish for any Sunday roast. There isn't an easier side dish in the world!
Each serving provides 561 kcal, 5g protein, 33g carbohydrates (of which 3g sugars), 45g fat (of which 28g saturates), 3.5g fibre and 0.1g salt.
From bbc.co.uk
Reviews 4.4
Cuisine French
Calories 561kcal per serving
From bbc.co.uk
Reviews 4.4
Cuisine French
Calories 561kcal per serving
- Bake for 1-1½ hours, or until the potatoes are completely tender.
See details
SLOW-COOKER CHEESY POTATOES AND HAM RECIPE - PILLSBURY.COM
Creamy, cheesy potatoes with ham made in the slow cooker make perfect comfort food! Add a tossed salad, and dinner is ready.
From pillsbury.com
Reviews 4.5
Total Time 4 hours 25 minutes
Calories 350 per serving
From pillsbury.com
Reviews 4.5
Total Time 4 hours 25 minutes
Calories 350 per serving
- Cover; cook on High heat setting 3 to 4 hours or until potatoes are tender. Gently stir potatoes before serving.
See details
DAUPHINOISE POTATOES RECIPE - BBC FOOD
These creamy, garlicky dauphinoise potatoes recipe will make a fabulous side dish for any Sunday roast. There isn't an easier side dish in the world!
Each serving provides 561 kcal, 5g protein, 33g carbohydrates (of which 3g sugars), 45g fat (of which 28g saturates), 3.5g fibre and 0.1g salt.
From bbc.co.uk
Reviews 4.4
Cuisine French
Calories 561kcal per serving
From bbc.co.uk
Reviews 4.4
Cuisine French
Calories 561kcal per serving
- Bake for 1-1½ hours, or until the potatoes are completely tender.
See details
NEVER-FAIL SCALLOPED POTATOES RECIPE: HOW TO MAKE IT
Take the chill off any blustery day and make something special to accompany meaty entrees. This is the best scalloped potatoes recipe ever, and my family loves when I serve it. —Agnes Ward, Stratford, Ontario
From tasteofhome.com
Reviews 4.2
Total Time 01 hours 25 minutes
Category Side Dishes
Calories 215 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 01 hours 25 minutes
Category Side Dishes
Calories 215 calories per serving
- Preheat oven to 350°. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth. Gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes. Remove from heat; stir in cheese until melted., Coat an 8-in. square baking dish with cooking spray. Place half of the potatoes in dish; layer with 1/2 cup onion and half of the cheese sauce. Repeat layers. , Bake, covered, 50 minutes. Uncover; bake until bubbly and potatoes are tender, 10-15 minutes longer.
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