AT WHAT TEMPERATURE IS HAM DONE RECIPES

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HOW TO COOK A 12LB. CURED HAM | JUST A PINCH RECIPES



How to Cook a 12lb. Cured Ham | Just A Pinch Recipes image

A cured ham is one that has been treated with salt, nitrates and nitrites, either by injection with the solution or by immersion into the solution, called a wet cure, or by rubbing dry ingredients on the exterior of the ham, known as a dry cure. A ham is preserved, flavored and tinted pink by curing. Cooking a 12-pound cured ham properly requires using a low temperature and roasting for the correct amount of time.

Provided by star pooley @starryrose

Categories     Other Main Dishes

Number Of Ingredients 3

12 pound(s) ham
- whole cloves
- meat thermometer

Steps:

  • Remove ham from the refrigerator an hour or two before you plan to begin cooking it so that it will come to room temperature.
  • Preheat oven to 325 degrees F.
  • Score the ham skin and fat with a knife, creating a crisscross pattern of diamonds.
  • Stick a whole clove into each intersection of the scoring.
  • Put the ham into the baking pan and then put the pan in the oven.
  • Estimate the amount of time the ham will need to cook. A 12-pound ham will take about 18 to 20 minutes per pound to bake, or roughly three and one-half to four hours. At the lowest time estimate, begin checking the internal temperature. When it reaches 160 degrees F, the ham is done.
  • Tips & Warnings: --Let the cooked ham rest for about 15 minutes before carving. --If you wish to add a glaze, do so toward the end of baking. Try a brown sugar and powdered mustard coating, or melted preserves such as apricot or cherry. --If you used whole cloves during baking, remove them when carving the ham. --Use the leftover ham for sandwiches or casseroles, and cook the ham bone with beans for a hearty soup. --If the ham does not reach the proper temperature, it may not be safe to eat. Be sure to cook your ham until it is thoroughly done. --After handling the raw ham, wash your hands in warm, soapy water. Do not re-use the knife without washing.

MEAT TEMPERATURE CHART (FREE PRINTABLE) - THE COOKIE ROOKIE®
Jul 11, 2017 · Internal Temperature of Ground Meat (such as burgers, meatballs, or meatloaf): 160-165F. When cooking any ground beef for recipes such as burgers, meatloaf, or meatballs, I …
From thecookierookie.com
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SLOW-COOKED BLACK TREACLE HAM | NIGELLA'S RECIPES ...
Tried this recipe over Christmas. After 10 hours, checked the ham only to find it well over cooked. Nothing wrong with the recipe - on checking the temperature of my gas oven at its lowest setting marked "S", with an oven thermometer, I found the temperature …
From nigella.com
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THE 11 MOST COMMON MISTAKES PEOPLE MAKE COOKING A HAM ...
Nov 13, 2018 · While a ham is generally considered done when it reaches 145 degrees, make sure to remove it from the oven before it hits this final temperature. Since your ham will continue cooking …
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WHAT TEMPERATURE IS FISH DONE? | FINE DINING LOVERS
Jun 15, 2021 · Scallops should be cooked quickly on a high heat, to an internal temperature of 130ºF/54ºC.When cooked through, they should be milky white in appearance, or opaque and firm. Shrimps will shrink and become tough when overcooked.Their ideal internal temperature …
From finedininglovers.com
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SPIRAL-SLICED HAM DONE RIGHT | COOK'S ILLUSTRATED
Oct 01, 2019 · M any recipes for spiral-sliced ham—which has been injected with or immersed in a brine of water, curing salt, and a sweetener; fully cooked; and smoked by the manufacturer—call for heating the ham …
From cooksillustrated.com
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HONEY GLAZED HAM RECIPE | ALLRECIPES
1) Added onion, garlic, cloves and misc. seasonings to water in drip pan; 2)Place ham cut side down over drip pan, cook for 1 hour; 3)Take ham off grill, score and stud with cloves; 4) Return ham to …
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A cooking or meat thermometer should not be a sometime thing. A cooking thermometer can be used for all foods, not just meat. It measures the internal temperature of your cooked meat, poultry, seafood, breads, baked goods, and/or casseroles to assure that a safe temperature …
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HAM WITH PINEAPPLE RECIPE | ALLRECIPES
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COPYCAT HONEY BAKED HAM - SPEND WITH PENNIES
Feb 23, 2019 · A spiral ham is usually fully cooked and just needs heating (double check on the package you buy). A lower temperature allows the ham to cook through and become tender and juicy. If the temperature is higher, the edges can dry out before the center is warm. A fully cooked spiral ham …
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SOUTHERN HAM AND BROWN BEANS RECIPE | ALLRECIPES
Step 3: Rinse beans and pot very well. Step 4: Back to pot, add beans, onion, garlic, 2 tsp chili powder, black pepper, 2 meaty ham hocks plus one ham steak cut into 1 inch pieces (ham steak adds salt …
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FRYING HAM - HOW TO COOKING TIPS - RECIPETIPS.COM
Country ham can have some of its saltiness removed by allowing it to soak in water for a period of time. Place the ham in the skillet and cover with cold water. Allow it to seat for 6 to 8 hours. A faster method can also be used where the ham …
From recipetips.com
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SLOW-COOKED BLACK TREACLE HAM | NIGELLA'S RECIPES ...
Tried this recipe over Christmas. After 10 hours, checked the ham only to find it well over cooked. Nothing wrong with the recipe - on checking the temperature of my gas oven at its lowest setting marked "S", with an oven thermometer, I found the temperature …
From nigella.com
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WHAT TEMPERATURE IS FISH DONE? | FINE DINING LOVERS
Jun 15, 2021 · Scallops should be cooked quickly on a high heat, to an internal temperature of 130ºF/54ºC.When cooked through, they should be milky white in appearance, or opaque and firm. Shrimps will shrink and become tough when overcooked.Their ideal internal temperature …
From finedininglovers.com
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BOILING HAM - HOW TO COOKING TIPS - RECIPETIPS.COM
Check the ham for doneness by the use of a meat thermometer, which should show an internal temperature of 155°F. Another indication that the meat is done is when it shows little resistance when stuck with a knife and when the meat starts to separate from the bones. When done, allow the ham …
From recipetips.com
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WHAT TEMPERATURE TO COOK APPLE PIE RECIPES
What Temperature For Apple Pie Recipes best www.tfrecipes.com. 2021-08-01 · Internal temperature: The pie is done when an internal thermometer inserted into the middle of the pie …
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