EASY ASPARAGUS FRITTATA RECIPE | ALLRECIPES
I love making a frittata whenever I want a quick meal. I always have eggs in the fridge and you can use a variety of vegetables. I like asparagus the best, though. This is also a KETO-friendly recipe.
Provided by Marianne
Categories Breakfast and Brunch Eggs Frittata Recipes
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat olive oil and butter in a 9-inch nonstick pan over medium heat and cook asparagus, stirring occasionally, until soft but still firm to the bite, 10 to 15 minutes.
- Beat eggs in a bowl until frothy. Stir in Parmesan cheese and milk; season with salt and pepper. Pour egg mixture over asparagus and cook until eggs are set, 10 to 15 minutes.
- Invert frittata onto a plate and garnish with parsley.
Nutrition Facts : Calories 241.7 calories, CarbohydrateContent 4.6 g, CholesterolContent 343.7 mg, FatContent 17.6 g, FiberContent 1.2 g, ProteinContent 17.1 g, SaturatedFatContent 6.6 g, SodiumContent 341.9 mg, SugarContent 3.1 g
FRITTATA RECIPES | BBC GOOD FOOD
This baked egg dish, similar to omelette, works served both hot and cold and with a vast array of fillings.
Provided by Good Food team
Number Of Ingredients 1
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Asparagus recipes (47). Asparagus is a real seasonal delicacy, in the UK it’s only in season from April to June so make the most of it with our wonderful collection of asparagus recipes.
From jamieoliver.com
From jamieoliver.com
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15 FABULOUS, FLUFFY FRITTATA RECIPES | TASTE OF HOME
2018-09-28 · Garden Frittata I created this frittata recipe one day to use up some fresh yellow squash, zucchini and tomato. It's so easy to make because you don't have to fuss with a crust. Give it different twist by trying it with whatever veggies you have on hand. —Catherine Michel, St. Peters, Missouri
From tasteofhome.com
From tasteofhome.com
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FRITTATA RECIPES | MARTHA STEWART
The economical egg is a great base for all sorts of hearty flavors; our versatile frittata recipe can be made with a variety of ingredients for an easy meal anytime. Also try:Potato-Leek Frittata, Ham, Zucchini, and Gruyere Frittata, and Tomato, Scallion, and Cheddar Frittata.
From marthastewart.com
From marthastewart.com
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FRITTATA RECIPES | ALLRECIPES
This omelette would go well with a side dish like cherry tomato and anchovy salad. By Deborah Lo Scalzo. Smoked Salmon Frittata. Smoked Salmon Frittata . Rating: 4.47 stars. 73 . A delicious Pacific Northwest recipe made with smoked salmon and cream cheese. Garnish with fresh herbs or avocado slices for a beautiful presentation. By DEBBIST. Muffin Pan Frittatas. Muffin Pan Frittatas . Rating ...
From allrecipes.com
From allrecipes.com
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33 QUICK AND EASY ASPARAGUS RECIPES | SOUTHERN LIVING
2021-03-08 · Showcase fresh asparagus with healthy and simple recipes like salads, appetizers, pasta dishes, and even kebabs. Don't feel like standing over the stove or turning on the oven? Try grilling the asparagus in these recipes to add some extra char and lots of flavor. Use our quick and easy asparagus recipes for new family favorites to add to your table this spring and summer. These healthy ...
From southernliving.com
From southernliving.com
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26 QUICK AND EASY ASPARAGUS RECIPES PERFECT FOR SPRING
2019-04-08 · Asparagus and Red Pepper Frittata What a tasty way to start a morning! This frittata is enriched with asparagus, potatoes, peppers, herbs and a wonderful blend of cheeses. Serve with a side of seasonal fruit. —Toni Donahue, Westerville, Ohio
From tasteofhome.com
From tasteofhome.com
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FRITTATA RECIPE {EASY OVEN METHOD} - COOKING CLASSY
Tips for the Best Frittata. Don’t over beat the eggs. This will make the frittata puff up overly high and fall dense after baking. Plus over-beaten eggs can become tough. Pre-cook the veggie mix-ins. If the veggies aren’t pre-cooked they’ll end up crisp and still practically raw in the end. Remove excess moisture from veggies.
From cookingclassy.com
From cookingclassy.com
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RECIPES | WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes to life through ...
From wholefoodsmarket.com
From wholefoodsmarket.com
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